Pudding Or Pie Filling Recipes

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VANILLA PUDDING PIE



Vanilla Pudding Pie image

Make and share this Vanilla Pudding Pie recipe from Food.com.

Provided by Charmie777

Categories     Dessert

Time 10m

Yield 6 serving(s)

Number Of Ingredients 4

2 (3 1/2 ounce) packages vanilla instant pudding mix
3 1/2 cups cold milk
1 (9 inch) graham cracker crust
whipped cream (optional)

Steps:

  • Whisk together pudding mixes and milk until thick and creamy.
  • Pour into crust.
  • Chill until firm.
  • Top with whipped cream, if desired.

Nutrition Facts : Calories 412.4, Fat 15.3, SaturatedFat 5.5, Cholesterol 19.9, Sodium 773.5, Carbohydrate 63.3, Fiber 0.6, Sugar 46, Protein 6.3

CREAMY VANILLA PUDDING PIE



Creamy Vanilla Pudding Pie image

Make and share this Creamy Vanilla Pudding Pie recipe from Food.com.

Provided by Marg CaymanDesigns

Categories     Pie

Time 25m

Yield 8 serving(s)

Number Of Ingredients 11

1 2/3 cups water
3 tablespoons cornstarch
1 (14 ounce) can sweetened condensed milk
3 egg yolks, beaten
2 tablespoons butter
1 teaspoon vanilla
1 (9 inch) baked pie crusts (pastry or graham cracker)
3 egg whites
1/4 teaspoon cream of tartar
1/2 tablespoon vanilla
6 tablespoons sugar

Steps:

  • Mix water and cornstarch until smooth. Stir in sweetened condensed milk and egg yolks.
  • Cook until thick in saucepan or microwave. Stir in 2 tablespoons butter. Add vanilla.
  • Cool slightly (stirring occasionally). Pour into prepared pie crust.
  • To prepare meringue: Beat 3 egg whites with cream of tartar and vanilla. Gradually add 6 Tbsp sugar till soft peaks form, spread on top of pie. Bake in moderate oven 350 degree F 12 to 15 minutes.
  • Or top chilled pie with whipped cream.

Nutrition Facts : Calories 375.5, Fat 16.2, SaturatedFat 7, Cholesterol 95.3, Sodium 225.1, Carbohydrate 50, Fiber 0.8, Sugar 36.8, Protein 7.6

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