PROVINCIAL TOMATOES
Fresh and Delicious. These can be served as an appetizer or a side dish. I also eat these as a meal onto themselves.
Provided by Abby2495
Categories Vegetable
Time 15m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat your oven's broiler.
- Place tomato slices in a single layer on a baking sheet or in a baking dish, season with a little salt and pepper, and drizzle with olive oil.
- Mix together the Parmesan cheese, Asiago cheese, bread crumbs and parsley; sprinkle over the tomato slices.
- Drizzle a little bit more olive oil over the top.
- Broil for 5 minutes, or until the top is golden and toasty.
Nutrition Facts : Calories 128.6, Fat 7.5, SaturatedFat 2.8, Cholesterol 11, Sodium 248.1, Carbohydrate 9.3, Fiber 1.6, Sugar 3, Protein 6.7
PROVENCAL TOMATOES
Steps:
- Preheat the oven to 400 degrees F.
- Cut the cores from the tomatoes, removing as little as possible. Cut them in half crosswise and, with your fingers, remove the seeds and juice. Place the tomato halves in a baking dish.
- In a bowl, combine the bread crumbs, scallions, basil, parsley, garlic, thyme, and 1 teaspoon salt. Sprinkle the tomato halves generously with salt and pepper. With your hands, fill the cavities and cover the tops of the tomatoes with the bread crumb mixture. Bake the tomatoes for 15 minutes, or until they're tender. Sprinkle with the cheese, drizzle with olive oil, and bake for 30 seconds more. Serve hot or at room temperature.
PROVINCIAL TOMATOES (LIKE DADDY'S) RECIPE
Provided by á-51
Number Of Ingredients 7
Steps:
- your oven's broiler. 2 Place tomato slices in a single layer on a baking sheet or in a baking dish, season with a little salt and pepper, and drizzle with olive oil. Mix together the Parmesan cheese, Asiago cheese, bread crumbs and parsley; sprinkle over the tomato slices. Drizzle a little bit more olive oil over the top. 3 Broil for 5 minutes, or until the top is golden and toasty
More about "provincial tomatoes like daddys recipes"
TOMATOES PROVENCAL (TOMATES à LA PROVENçALE) - VANILLA BEAN CUISINE
From vanillabeancuisine.com
5/5 (49)Total Time 35 minsCategory SidePublished Jul 16, 2020
PROVENCAL TOMATOES ALMOST CANDIED, TRADITIONAL FRENCH RECIPE
From zestoffrance.com
TOMATOES PROVENCAL - JACQUES PéPIN FOUNDATION
From jp.foundation
TOMATOES PROVENçAL - DINNER WITH CATERINA
From returntothetable.com
PROVENçAL TOMATOES - GOURMANDE IN THE KITCHEN
From gourmandeinthekitchen.com
PROVINCIAL TOMATOES RECIPES
From tfrecipes.com
JULIA CHILD'S PROVINCIAL TOMATO SAUCE - HEALDSBURG TABLE
From healdsburgtable.com
PROVENçAL STYLE TOMATOES - TASTE OF FRANCE
From tasteoffrancemag.com
JULIA CHILD'S TOMATOES à LA PROVENçALE — COOKS …
From cookswithoutborders.com
PROVENCE-STYLE TOMATOES WITH BREADCRUMBS AND HERBS …
From pardonyourfrench.com
TOMATOES PROVENCAL WITH PARMESAN AND BREADCRUMBS
From mangiawithmichele.com
TOMATOES PROVENCAL - THE VIEW FROM GREAT ISLAND
From theviewfromgreatisland.com
TOMATOES PROVENCAL - GARLIC & ZEST
From garlicandzest.com
THE BEST TOMATOES PROVENçALE RECIPE - LE CHEF'S WIFE
From lechefswife.com
JULIA CHILD’S RECIPE FOR PROVENçAL TOMATOES - THE …
From theculinarytravelguide.com
PROVENCAL TOMATOES RECIPE (TOMATES PROVENçALES) - FRENCH FOOD
From frenchfood.com
CLASSIC FRENCH TOMATOES PROVENCAL RECIPE - LANA'S …
From lanascooking.com
CREOLE JAMBALAYA | FIRST...YOU HAVE A BEER
From sweetdaddy-d.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love