Prosciutto Mozzarella Sandwichappetizer Recipes

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10 PROSCIUTTO APPETIZERS YOU'LL LOVE



10 Prosciutto Appetizers You'll Love image

Provided by insanelygood

Categories     Appetizers     Recipe Roundup

Number Of Ingredients 10

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Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a prosciutto starter in 30 minutes or less!

Nutrition Facts :

PROSCIUTTO & MOZZARELLA SANDWICH/APPETIZER



Prosciutto & Mozzarella Sandwich/Appetizer image

Oh so good! I served it as an appetizer on Easter, but the next day, I took the leftover ingredients and put it into a pita.

Provided by Linine17

Categories     Lunch/Snacks

Time 30m

Yield 1-6 serving(s)

Number Of Ingredients 9

1 loaf French bread (for appetizer)
6 slices prosciutto, cut up
8 ounces fresh mozzarella cheese, cut up
1 tablespoon spoon olive oil
1 teaspoon chopped garlic
1 cup chopped ripe tomatoes
1/4 teaspoon oregano (optional)
shredded mozzarella cheese
balsamic vinegar

Steps:

  • Cut french bread in half long way, hollow out each half. Put aside.
  • Mix together all ingredients except for shredded mozzarella cheese & balsamic vinegar and spoon into french bread.
  • Sprinkle shredded mozzarella on top.
  • Bake 15 minutes, 350 degree oven.
  • Sprinkle balsamic vinegar.
  • Cut up into pieces.
  • For the Sandwich: Cut large pita in half, fill with ingredients as desired, top with shredded cheese, heat until cheese is melted.
  • Sprinkle with balsamic vinegar.

Nutrition Facts : Calories 2079.2, Fat 78.2, SaturatedFat 34.7, Cholesterol 179.2, Sodium 4194.2, Carbohydrate 248.4, Fiber 15.8, Sugar 8.2, Protein 92

PROSCIUTTO AND MOZZARELLA APPETIZER



Prosciutto and Mozzarella Appetizer image

This is easy to prepare, requires no cooking, and the balsamic vinegar adds an unexpected burst of flavor. Be sure to use a soft baguette, not the hard crusty kind.

Provided by L A3539

Categories     Ham

Time 15m

Yield 24-36 serving(s)

Number Of Ingredients 7

1 baguette French bread, sliced thin
1 package prosciutto, cut to fit bread slices
thinly sliced mozzarella cheese
thinly sliced tomatoes
balsamic vinegar
olive oil
chopped fresh parsley

Steps:

  • Place slices of bread on serving tray and drizzle lightly with olive oil and vinegar.
  • Layer cheese, one or two slices of prosciutto, and tomato on each piece of bread.
  • Sprinkle with parsley as a garnish.

Nutrition Facts : Calories 25.9, Fat 0.3, SaturatedFat 0.1, Sodium 57.5, Carbohydrate 4.9, Fiber 0.3, Protein 0.8

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