Princess Dianas Birthday Cake Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

PRINCESS DIANA'S BIRTHDAY CAKE



Princess Diana's Birthday Cake image

This recipe appeared in the February 1988 issue of Woman's Day magazine and was reprinted in our local paper today. According to the article, "Diana had a special fondness for this cake because it was served at her childhood birthday parties." The baked layers can be wrapped and refrigerated up to three days or frozen up to three months. Unwrap and bring to room temperature before assembling. Completed cake can be refrigerated up to four hours before serving.

Provided by Molly53

Categories     Dessert

Time 50m

Yield 12 serving(s)

Number Of Ingredients 10

6 large eggs
1 1/2 cups granulated sugar
1/3 cup water
1 teaspoon vanilla
1 1/3 cups all-purpose flour, mixed with
1/2 teaspoon baking powder
3 cups whipping cream
1 tablespoon vanilla
1/2 cup granulated sugar
3 pints strawberries, rinsed,hulled and sliced (about 12 ounces each, reserve some for garnish)

Steps:

  • Preheat oven to 350F.
  • To make cake: Grease bottom and sides of two 8- or 9-inch round layer-cake pans.
  • Line bottoms with parchment or waxed paper; grease paper.
  • Add granulated sugar to each pan, tilt to coat bottom and sides; shake out excess.
  • Beat eggs in a large bowl with electric mixer on high speed until pale, about 1 minute.
  • Gradually add the 1 1/2 cups sugar, beating about 2 minutes (or more, as needed) until mixture is thick, tripled in volume and forms a slowly dissolving ribbon when beaters are lifted.
  • Working quickly, stir in water and vanilla.
  • Fold in flour mixture just until completely blended.
  • Pour into prepared pans.
  • Bake 30 to 35 minutes until tops are lightly browned and toothpick inserted near center comes out clean.
  • Cool in pans on rack 10 minutes.
  • Run thin-bladed knife between sides of pans and cakes to loosen.
  • Invert pans on rack; peel off paper and cool completely.
  • To make filling: Beat cream and vanilla in a large bowl with electric mixer until soft peaks form when beaters are lifted.
  • Gradually beat in sugar until cream is of spreading consistency.
  • To assemble: Slice each layer in half horizontally, using a long serrated knife.
  • Place one layer on serving plate, spread with 1 cup whipped cream, top with one-third of the sliced berries.
  • Repeat with two more layers.
  • Place remaining layer on top; spread remaining cream over sides and top.
  • Garnish with reserved berries.
  • Refrigerate until ready to serve.

PRINCESS DIANA'S CAKE



Princess Diana's Cake image

Okay, so this will not yield the orginal 5 tiers that the Princess had on her Wedding Day... but if you'd like to try a little slice of nostalgia from 1981, this CopyKat will not disappoint you.

Provided by kelycarter_

Categories     Dessert

Time 1h5m

Yield 1 9 X 13 Cake

Number Of Ingredients 16

1 1/4 cups oil
3 eggs, beaten
1 3/4 cups granulated sugar
1 teaspoon vanilla extract
2 1/4 cups flour
1 1/2 teaspoons cinnamon
1 teaspoon baking soda
8 ounces crushed pineapple, with juice
1 1/2 cups bananas, chopped
1 cup apple, peeled & chopped
3/4 cup coconut
3/4 cup walnuts, chopped
8 ounces cream cheese
1/4 cup oil
1 teaspoon vanilla extract
3 cups powdered sugar

Steps:

  • Cake:.
  • Grease and flour the bottom of a 9 x 13-inch pan.
  • Mix together the oil, eggs, sugar and vanilla extract.
  • Sift the dry ingredients; add to mixture. Add remaining ingredients.
  • Bake at 350' for 45 - 50 minutes (or until an inserted toothpick comes out clean).
  • Frosting:
  • Beat oil and vanilla extract into cream cheese.
  • Add powdered sugar.
  • Beat until light and fluffy.

Nutrition Facts : Calories 9110.7, Fat 523.8, SaturatedFat 145.9, Cholesterol 884, Sodium 2181.9, Carbohydrate 1065.5, Fiber 36.4, Sugar 785.9, Protein 86.7

PRINCESS DIANA'S WEDDING CAKE



Princess Diana's Wedding Cake image

I can't attest to the authenticity of this recipe, but I can attest to the fact that this cake is absolutely wonderful! This recipe was originally featured in several magazines shortly after the marraige of Prince Charles and Diana in 1981. According to the article, there were 27 cakes featured at the reception and this was one...

Provided by Elaine Bovender

Categories     Other Desserts

Time 1h5m

Number Of Ingredients 17

1 1/4 c oil
3 eggs, well beaten (use mixer)
1 3/4 c granulated sugar
1 tsp pure vanilla extract
2 1/4 c all purpose flour
1 1/2 tsp cinnamon
1 tsp baking soda
1 can(s) crushed pineapple with juice (8 ounce size)
1 1/2 c chopped bananas
1 c chopped apples, peeled and cored
3/4 c flaked coconut
3/4 c chopped nuts
WEDDDING CAKE FROSTING
1 pkg cream cheese (8 ounce size)
1/4 c oil
1 tsp pure vanilla extract
3 c powdered sugar

Steps:

  • 1. Preheat oven to 350 degrees. Grease and flour a 9 X 13 baking dish.
  • 2. In large bowl, mix together oil, eggs, sugar, and vanilla extract. Sift the dry ingredients and add to mixture. Stir in the remaining ingredients. Pour batter into prepared pan and bake at 350 degrees for 48 to 50 minutes or until toothpick inserted in center comes out clean. Remove from oven and cool cake completely and frost with cream cheese frosting. Enjoy!

More about "princess dianas birthday cake recipes"

PRINCESS DIANA HAD A 'FONDNESS' FOR THIS BIRTHDAY CAKE - EXPRESS.CO.UK
princess-diana-had-a-fondness-for-this-birthday-cake-expresscouk image
Mar 14, 2024 Method. First of all, preheat the oven to 180C. Next, to make the cake you'll need to grease the bottom and sides of two 8- or 9-inch round layer-cake pans. Then line the bottom with parchment or ...
From express.co.uk


LILIBET DIANA'S FIRST BIRTHDAY CAKE PHOTO - PEOPLE.COM
Jun 10, 2022 Lilibet Diana celebrated her first birthday with a cake fit for a royal. On Friday, Violet Cakes Bakery in London shared a photo of the custom pink floral creation for Lilibet 's …
From people.com


OLD-FASHION BIRTHDAY CAKE | DIANASDESSERTS.COM
Apr 7, 2003 Servings: Makes one 9-inch layer cake, serves 10-12 : Comments: This "classic" Old-Fashion Birthday Cake stands the test of time. It is truly "timeless". All the kids (and the …
From dianasdesserts.com


13 DELICIOUS ROYAL BIRTHDAY CAKES THAT NEED TO BE SEEN TO BE BELIEVED
Nov 15, 2022 The Countess of Wessex blew out the candles on her 50th birthday cake as she visited the Tomorrow's People Social Enterprises at St Anselm's Church in Kennington on her …
From hellomagazine.com


PRINCESS DIANA'S BIRTHDAY CAKE RECIPE - RECIPEOFHEALTH
Rate this Princess Diana's Birthday Cake recipe with 6 large eggs, 1 1/2 cups granulated sugar, 1/3 cup water, 1 tsp vanilla, 1 1/3 cups all-purpose flour, mixed with, 1/2 tsp baking powder, 3 …
From recipeofhealth.com


PRINCESS DIANAS CAKE RECIPES
Steps: 1. Preheat oven to 350 degrees. Grease and flour a 9 X 13 baking dish. 2. In large bowl, mix together oil, eggs, sugar, and vanilla extract.
From tfrecipes.com


THE PRINCESS AND THE PEA KIDS' BIRTHDAY CAKE RECIPE
Jul 2, 2019 Fold the 2 cm (1 in) of white icing on top of the pink duvet. Place the doll on the bed and cover with the pink duvet. Create drapes around the edges of the bed and trim away any excess icing. Using the apricot jam and a small …
From goodto.com


SEARCHABLE RECIPE DATABASE - PRINCESS DIANA'S BIRTHDAY CAKE
This recipe appeared in the February 1988 issue of Woman's Day magazine. According to it, "Diana had a special fondness for this cake because it was served at her childhood birthday …
From directaccessrecipes.com


CLASSIC BUTTER CAKE | DIANASDESSERTS.COM
Apr 30, 2004 Instructions: 1. Position the rack in the lower third of the oven and preheat to 350°F (180°C). Line the bottoms of two 9 x 2-inch round cake pans with parchment or wax paper. 2. …
From dianasdesserts.com


PRINCESS CAKE | DIANASDESSERTS.COM
May 7, 2004 Princess Cake in Diana's Recipe Book. Average Rating: (total ratings: 5) [Read reviews] [Post a review] Servings: 12-14 servings : Comments: Princess cake is a beautiful …
From dianasdesserts.com


THE ROYAL CHEF SHOWED US THE QUEEN'S FAVORITE …
Apr 7, 2020 Darren McGrady was the personal chef to Queen Elizabeth II, Prince Philip, Princess Diana, Prince Charles, and Princes William and Harry—a family with notoriously specific food needs—for 15 years.
From delish.com


PRINCESS DIANAS BIRTHDAY CAKE RECIPES
Steps: Preheat oven to 350F. To make cake: Grease bottom and sides of two 8- or 9-inch round layer-cake pans. Line bottoms with parchment or waxed paper; grease paper.
From tfrecipes.com


STRAWBERRY BIRTHDAY CAKE | DIANASDESSERTS.COM
Jul 6, 2002 Repeat layering cake, preserves, strawberries and cream two times; top with remaining cake layer. Spread remaining whipped cream over top and sides of cake. FOR DECORATING: Using electric mixer, beat remaining 2 …
From dianasdesserts.com


PRINCESS CAKE (PRINSESSTåRTA) RECIPE | KING ARTHUR BAKING
Sample timeline #1: (3 or 4 days of prep) Day 1: Make the marzipan and raspberry jam. Make the chiffon cake, pastry cream, and sweet milk soak. (Or split this between 2 days.) Day 2: Make the diplomat cream and assemble the …
From kingarthurbaking.com


PRINCESS DIANA’S FAVORITE RECIPES FROM HER ROYAL CHEF
Nov 23, 2020 Strain the pulp into a bowl, pressing on the tomatoes to push as much as possible through the sieve into the bowl. In a separate bowl, combine mayonnaise, sour cream, heavy cream and tomato paste. Fold into the …
From chewandchat.com


PRINCESS BIRTHDAY CAKE | WOMEN'S WEEKLY FOOD
Princess shazza. 1. Preheat oven to 180°C. Grease and flour 2.5-litre (10-cup) dolly varden pan (about 20cm tall). 2. Make cake according to directions on packets. Pour mixture into pan; bake about 1 hour. Stand cake in pan 5 …
From womensweeklyfood.com.au


PRINCESS DIANA’S FAVORITE DESSERT RECIPE YOU CAN MAKE …
Mar 30, 2020 Preheat the oven to 350 degrees. Then cut 4 slices of the bread into 1/2-inch dice and spread the diced bread on the bottom of a casserole dish. Sprinkle the raisins on top of the bread cubes and ...
From cheatsheet.com


Related Search