Pretzel Strawberry Bark Recipes

SALTED CARAMEL PRETZEL BARK

Salted Caramel Pretzel Bark image

Great party snack!

Provided by katipa

Categories Appetizers and Snacks

Time 2h20m

Yield 10

Number Of Ingredients 5

Ingredients

8 ounces mini pretzels
1 cup butter
1 cup light brown sugar
2 cups milk chocolate chips
sea salt to taste

Steps:

Preheat oven to 350 degrees F (175 degrees C). Line an 11x17-inch baking sheet with aluminum foil or parchment paper.
Spread pretzels onto the prepared baking sheet.
Combine butter and brown sugar in a saucepan over medium-low heat; cook and stir until sugar is dissolved and mixture is thickened, 5 to 8 minutes. Pour mixture over pretzels.
Bake in the preheated oven for 5 minutes. Sprinkle chocolate chips over pretzel mixture. Bake for 1 minute more. Stir mixture to evenly spread chocolate over pretzels. Lightly sprinkle salt over pretzels. Cool until set, 2 to 3 hours. Break into pieces.

Nutrition Facts : Calories 465.2 calories, Carbohydrate 53.4 g, Cholesterol 48.8 mg, Fat 29.3 g, Fiber 2.7 g, Protein 3.7 g, SaturatedFat 17.8 g, Sodium 559.5 mg, Sugar 32.4 g

PRETZEL STRAWBERRY BARK

Pretzel Strawberry Bark image

Provided by Taste of Home

Categories Desserts

Time 10m

Yield about 1 pound

Number Of Ingredients 3

Ingredients

4 ruby chocolate candy bars (3.1 ounces each), chopped
1-1/4 cups crushed pretzels, divided
2 packages (.32 ounce each) freeze-dried strawberries

Steps:

Line a 15x10x1-in. pan with parchment; set aside. , In a double boiler or metal bowl over hot water, melt chocolate until 2/3 pieces are melted. Remove from heat; stir until smooth. Stir in 1 cup pretzels. Spread into prepared pan; top with strawberries and remaining pretzels (pan will not be full). Refrigerate until firm, 15-20 minutes. Break or cut into pieces. Store in an airtight container.

Nutrition Facts : Calories 161 calories, Fat 8g fat (5g saturated fat), Cholesterol 6mg cholesterol, Sodium 126mg sodium, Carbohydrate 20g carbohydrate (13g sugars, Fiber 1g fiber), Protein 3g protein.

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