Pretzel Pepper Dip Recipes

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PRETZEL PEPPER DIP



Pretzel Pepper Dip image

Saving this here from a friend! She serves is on a narrow, shallow tray, with pretzels stuck around the edges. So good!

Provided by LoriDe

Categories     < 15 Mins

Time 10m

Yield 8-10 serving(s)

Number Of Ingredients 7

3 (8 ounce) packages cream cheese, softened
1/2 cup butter, softened
1 (1 ounce) package ranch-style dip mix
1/4 cup freshly grated parmesan cheese
cracked black pepper, to taste
pretzel, knots
fresh parmesan cheese, finely grated

Steps:

  • Beat cream cheese, butter, dip mix, and 1/4 Celsius parmesan cheese until smooth.
  • Spread in shallow serving dish and cover generously with cracked black pepper. Finely shred fresh parmesan over top to cover.
  • Serve with pretzel knots or pretzel chips.

Nutrition Facts : Calories 406.6, Fat 41.6, SaturatedFat 24.3, Cholesterol 127, Sodium 422.6, Carbohydrate 3.6, Sugar 2.8, Protein 6.4

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