Prawns Shrimp On The Barbie Aussie Style Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

AUSSIE SHRIMP ON THE BARBIE WITH ORANGE GINGER SAUCE



Aussie Shrimp on the Barbie With Orange Ginger Sauce image

Make and share this Aussie Shrimp on the Barbie With Orange Ginger Sauce recipe from Food.com.

Provided by Chef PotPie

Categories     Australian

Time 14m

Yield 12 shrimp, 4 serving(s)

Number Of Ingredients 7

12 jumbo shrimp, shelled and deveined (tails intact.)
1/4 cup butter
1 cup freshly squeezed orange juice
2 tablespoons sherry wine
1 teaspoon orange zest
2 scallions, tops and white, minced
1 teaspoon gingerroot, freshly grated

Steps:

  • Soak 12 long wooded skewers in water for 30 minutes.
  • Push skewers through shrimp lengthwise from top to tail, 1 shrimp per skewer.
  • Combine all other ingredients in saucepan and cook over low to medium heat, stirring, until butter is completely melted.
  • Dip skewered shrimp in orange sauce and position on oiled grill rack about 4 inches above the coals.
  • Baste liberally with sauce and grill for 2 minutes.
  • Turn shrimp over and baste again, cooking for another 2 minutes.
  • Smaller shrimp will be done at this point, but continue basting and turning larger shrimp until they are pink and cooked through.
  • Remove from heat immediately when done, as they will get tough if overcooked.
  • Use any remaining sauce for a dip for shrimp.

Nutrition Facts : Calories 223.3, Fat 12.5, SaturatedFat 7.4, Cholesterol 136.3, Sodium 580.5, Carbohydrate 9, Fiber 0.4, Sugar 5.7, Protein 12.2

ICONIC AUSSIE BBQ PRAWNS (SHRIMP)



Iconic Aussie BBQ Prawns (Shrimp) image

Well here it is, my BBQ prawn recipe. Removing the shells allows the marinade to get into the prawns, allowing less marinating time.

Provided by cookingpompom

Categories     Australian

Time 25m

Yield 4-5 serving(s)

Number Of Ingredients 7

1/2 cup melted butter
1/4 cup olive oil (good quality)
2 tablespoons flat leaf parsley, chopped fine
2 teaspoons minced garlic
2 tablespoons lemon juice
1/2 teaspoon lemon zest, grated
1 kg large green prawns, peeled, tails still on

Steps:

  • Mix everything together in a glass or ceramic bowl.
  • Marinate for 30 - 60 minutes (while you make a salad, slice the bread, set the table and get the barbie heated up).
  • You can either throw the prawns on just like this OR you can thread them onto skewers - either works.
  • Cook over a medium heat until the prawns are lovely and orange - don't over cook or they will be woody and chewy.
  • Serve with a salad and bread.

AUSTRALIAN SHRIMP ON THE BARBIE



Australian Shrimp on the Barbie image

Make and share this Australian Shrimp on the Barbie recipe from Food.com.

Provided by katie in the UP

Categories     Australian

Time 15m

Yield 8 serving(s)

Number Of Ingredients 10

1/2 cup butter, melted
1/4 cup olive oil
1/4 cup minced fresh herb, parsley and thyme
3 tablespoons fresh lemon juice
3 large garlic cloves, crushed
1 tablespoon minced shallot
salt and pepper
1 1/2 lbs shrimp, unpeeled medium to large
spinach leaves (to garnish)
lemon slice (to garnish)

Steps:

  • Combine first 8 ingredients in large bowl. Mix in shrimp. Marinate at room temperature 1 hour or in the refrigerator 5 hours, stirring occasionally.
  • Prepare barbecue with medium hot coals. Thread shrimp on narrow skewers. Grill until just opaque, about 2 minutes per side.
  • Line platter with spinach. Arrange skewers on platter. Garnish with lemon and serve.

Nutrition Facts : Calories 266.6, Fat 19.7, SaturatedFat 8.4, Cholesterol 209.7, Sodium 906.3, Carbohydrate 2.3, Sugar 0.2, Protein 19.6

SUCCULENT PRAWNS FOR THE BARBIE



Succulent Prawns for the Barbie image

I love prawns. This is one of the yummiest prawn dishes that I have had. It combines two fantastic cooking elements, prawns and the BBQ. I think they go hand in hand.

Provided by Ben Ross

Categories     One Dish Meal

Time 1h30m

Yield 8 serving(s)

Number Of Ingredients 9

1/2 cup butter, melted
1/4 cup olive oil
1/4 cup minced fresh herb (, Parsley,Thyme,oregano etc.)
3 tablespoons fresh lemon juice
4 garlic cloves, crushed
1 tablespoon minced shallot
salt and pepper
1 kg medium size prawns
1 lettuce

Steps:

  • Combine butter, oil, herbs, lemon juice, garlic, shallots, salt and pepper in a mixing bowl.
  • Mix in shrimp.
  • Marinate at room temperature 1 hour.
  • stirring occasionally.
  • Prepare barbecue on medium heat.
  • Thread prawns on narrow skewers.
  • Grill until just opaque, about 2 minutes per side.
  • Arrange cups of letuce on a platter and then place the skewers on the platter.
  • Garnish with lemon and serve.

AUSSIE SHRIMP ON THE BARBIE WITH MANGO RELISH



Aussie Shrimp on the Barbie With Mango Relish image

Provided by Food Network

Yield 8 servings

Number Of Ingredients 16

20 large shrimp, peeled and deveined
2 minced garlic cloves
1/4 cup olive oil
2 Tbs. minced shallots
1 Tbs. chopped fresh parsley
1 Tbs. chopped fresh thyme leaves
salt and pepper to taste
salt and pepper to taste
1 peeled, pitted and finely diced mango
2 Tbs. finely diced red onion
1 minced garlic clove
1 small Thai bird chile, seeded and minced
1 Tbs. sugar
2 Tbs. olive oil
salt and pepper
salt and pepper

Steps:

  • SHRIMP: Soak 8 (4") bamboo skewers in water for 10 minutes to prevent burning. Preheat grill to medium heat. Combine all ingredients except shrimp and skewers in a small mixing bowl. Line shrimp up in vertical rows of five, all facing the same direction on a flat surface. Thread two wooden skewers, one at the head-end and one at the tail-end, through each row of five shrimp so you end up with a washboard-looking rectangle of skewered shrimp. Place shrimp on a platter and brush all over with garlic mixture. Place shrimp skewers on hot grill and cook 1-2 minutes per side.
  • MANGO RELISH: Heat olive oil in a small skillet over medium heat. Saute onion, garlic and chile pepper until soft and fragrant. Turn off heat and stir in sugar and diced mango. Season to taste with salt and pepper.

HONEY SESAME SHRIMP "ON THE BARBIE"



Honey Sesame Shrimp

Another recipe posted for ZWT Australia from "The Barbecue! Bible" by Steven Raichlen and here is the description: "Shrimp "on the barbie," aka grill, is Australia's most famous culinary export. Even if you know nothing else about Down Under cooking, you're surely aware of how much Australians love grilling-especially seafood. If the truth be told, shrimp is something of a misnomer, as most Australians would say "prawns." The Chinese roots of this dish are obvious-a legacy of the huge influx of Asian immigrants to Australia in the 1970s and 80s. I love the way the sweetness of the honey and five-spice powder play off the nuttiness of the sesame seeds and sesame oil and the brininess of the shrimp and soy sauce."

Provided by diner524

Categories     Australian

Time 30m

Yield 4 serving(s)

Number Of Ingredients 11

1 1/2 lbs jumbo shrimp, peeled and deveined
5 tablespoons sesame oil (dark)
3 tablespoons rice wine, Sake or 3 tablespoons dry sherry
3 tablespoons soy sauce
1 1/2 tablespoons honey
1 1/2 tablespoons sesame seeds
1 tablespoon Thai sweet chili sauce (see note)
1/2 teaspoon Chinese five spice powder
2 garlic cloves, crushed with the side of a cleaver
2 slices fresh ginger (1/4 inch thick)
2 scallions, trimmed, white part flattened with the side of a cleaver, green part finely chopped and set aside fo

Steps:

  • Rinse the shrimp under cold running water, then drain and blot dry with paper towels. Set aside while you prepare the marinade.
  • Combine three tablespoons of the sesame oil, the rice wine, soy sauce, honey, sesame seeds, chile sauce (if using), and five-spice powder in a large bowl and whisk to blend. Stir in the garlic, ginger, scallions, and shrimp to coat, then cover and let marinate in the refrigerator, for 30 to 60 minutes.
  • Preheat the grill to high.
  • Using a slotted spoon, remove the shrimp from the marinade to a bowl and toss with the remaining 2 tablespoons sesame oil. Pour the marinade into a saucepan; remove and discard the garlic, ginger, and scallion whites, using the slotted spoon. Bring the marinade to a boil over medium-high heat and cook, uncovered, to a thick, syrupy glaze, about 3 minutes. Remove from heat and set aside.
  • When ready to cook, oil the grate. Arrange the shrimp on the hot grate and grill, turning with tongs, until nicely browned on the outside and firm and pink inside, about 2 minutes per side. Brush the shrimp with the glaze as they cook.
  • Transfer the shrimp to serving plates and or a platter and sprinkle with the scallion greens. Serve immediately.
  • Note: Sweet chile sauce is the Thai version of ketchup. One good brand to look for is Siriacha. If not available, simply omit.

More about "prawns shrimp on the barbie aussie style recipes"

OUTBACK GRILLED SHRIMP ON THE BARBIE RECIPE - AILEEN …
Jul 15, 2020 Grilled shrimp on the barbie is the Australian version of grilled shrimp. This recipe is inspired by a grilled shrimp recipe my husband and I love to order at an Australian steakhouse. Since we have 3 kiddos (soon to be four), …
From aileencooks.com


SHRIMP ON THE BARBIE | EASY GRILLED SHRIMP - GOOD …
Aug 31, 2014 My confident reply was, “Awesome sauce.” He honestly couldn’t disagree with me. The simple flavors of the spice mixture complement the smoky shrimp perfectly. This is a favorite at our house. What is the meaning of …
From goodcheapeats.com


OUTBACK SHRIMP ON THE BARBIE RECIPE (COPYCAT)
Jul 21, 2024 The catchphrase “shrimp on the barbie” started when Paul Hogan said he’d “slip an extra shrimp on the barbie for you” on an Australian tourism ad in the 1980s. It means ‘to cook a shrimp on a barbecue.’ ‘Barbie’ is actually …
From recipes.net


25+ TRADITIONAL AUSTRALIAN LUNCH RECIPES TO SATISFY YOUR TASTE
Nov 13, 2024 Aussie Shrimp on the Barbie Recipes. Shrimp on the barbie” is one of Australia’s most famous sayings, and for good reason. ... Aussie Chicken Parmigiana Recipes. Recipe …
From chefsbliss.com


SHRIMP ON THE BARBIE (OUTBACK COPYCAT RECIPE) - OH …
Jan 23, 2023 Shrimp: Shrimp shrink a lot when cooked so we recommend using jumbo shrimp. Butter: Essential for adding fat to the shrimp so they don't dry out when cooked but also adds rich flavor.; Spices: We will be using a blend of old …
From ohsodelicioso.com


AUSSIE DELIGHT: GRILLING AUSTRALIAN PRAWNS ON THE BARBIE
Feb 2, 2015 Making Shrimp On the Barbie. Jumbo tiger shrimp/prawn: main protein source, soaked and seasoned before being seared in chutney marinade Mango chutney: sweet and …
From thestarvingchefblog.com


AUSTRALIAN STYLE SHRIMP ON THE BARBIE - TONY'S MEATS
Ingredients. 1/2 cup (1 stick) butter, melted; 1/4 cup olive oil; 1/4 cup minced fresh herbs (parsley, thyme and cilantro) 3 TBS fresh lemon juice; 3 large garlic cloves, crushed
From tonysmarket.com


GRILLED SHRIMP ON THE BARBIE! - THE DINNER DAILY
May 22, 2019 This Grilled Shrimp on the Barbie recipe is easy, flavorful, and perfect for summer barbecues! ... (And to be accurate, this would be called “Prawns on the Barbie” in Australia, since shrimp is not part of their food …
From thedinnerdaily.com


SHRIMP ON THE BARBIE RECIPE FROM EXECUTIVE CHEF KARL WULF
3 each Skull island prawns split down the middle, veins removed; Sea salt; Olive oil; Good quality hot sauce; Coconut milk blended with cucumber; Lemons; These were cooked in a wood oven …
From discoveryholidayparks.com.au


PRAWNS SHRIMP ON THE BARBIE AUSSIE STYLE RECIPES
Thread the shrimp on narrow skewers . Grill until just opaque (or pink in color and firm to touch), about 2 minutes per side. Line a platter with fresh spinach leaves.
From tfrecipes.com


PERFECT BARBECUE PRAWNS | WOMEN'S WEEKLY FOOD
Dec 20, 2022 1. If using medium prawns, shell and devein prawns leaving tails intact. If using large prawns, butterfly by cutting through the body, just after the head, stopping just before the tail; remove the vein.
From womensweeklyfood.com.au


SHRIMP ON THE BARBIE - LIFE, LOVE, AND GOOD FOOD
Jun 26, 2020 “Throw an extra shrimp on the barbie,” was the slogan made popular on Australia tourism commercials by Crocodile Dundee, and was the inspiration for the popular Outback Steakhouse appetizer that originated back …
From lifeloveandgoodfood.com


EASY AUSSIE SHRIMP ON THE BARBIE - AK REAL MEALS - YOUTUBE
Jul 15, 2016 Learn how to make an Aussie staple for your next summer cookout! This Shrimp on the Barbie recipe is JUST what your grill (or grillpan) needs this weekend. I...
From youtube.com


AUSTRALIAN SHRIMP ON THE BARBIE RECIPE - THE SPRUCE EATS
Jul 8, 2021 Barbie is Australian slang for barbecue, which usually refers to grilling in Australia. In an Australian tourism ad of the 1980s, actor Paul Hogan (who later starred in "Crocodile …
From thespruceeats.com


Related Search