PRAIRIE PUNCH
Provided by Ree Drummond : Food Network
Categories beverage
Time 1h10m
Yield 10 servings
Number Of Ingredients 7
Steps:
- In a large (gallon-sized) pitcher or vessel of choice, add the cranberry juice, pomegranate juice, Simple Syrup, grape juice, orange juice and lime juice. Stir to combine with a wooden spoon. Add ice to top up the pitcher or, if you prefer, put ice in the glasses first and fill with the punch.
- Add the sugar and 1 cup water to a pan over medium heat. Heat, stirring, until the sugar dissolves. Let cool completely, then chill before using.
PRAIRIE GASADA
Steps:
- Marinate steaks with oil and seasoning, sear on both sides until medium rare. Preheat 10-inch Dutch oven on open fire. Meanwhile, saute onions, garlic, jalapenos, and red peppers in Dutch oven with oil. Cut steaks in bite size pieces and add with the tomatoes and remaining seasoning. Cook with coals on top and bottom for at least 1 1/2 hours. Check every 15 minutes to make sure there is enough liquid. May have to add water or your favorite liquid. The longer you let simmer the more tender it will be.
PRAIRIE HEN
Yield Serves 1.
Number Of Ingredients 5
Steps:
- Slip the unbroken egg yolk into a 4 to 6-ounce wineglass, sour glass, or champagne saucer glass. Add the rest of the ingredients.
- When drinking, the egg yolk should be swallowed whole.
RESEMBLES LITTLE HOUSE ON THE PRAIRIE GINGER TEA
I read it in a Little House on the Prairie book somewhere. Idon't use measurements--by the cup or by the quart. I used it as a tea at Girl Scout da ycamp first and it was good.
Provided by barbaja w.
Categories Beverages
Time 19m
Yield 1 cup or quart, 1-6 serving(s)
Number Of Ingredients 4
Steps:
- Put a sprinkle of ginger into the water.
- Heat in the microwave or stovetop until the ginger releases its flavor into the water. You can tell by tasting it and smelling it.
- Add vinegar and then stir.
- Add honey to taste.
- It is nice and not like anything we drink today that I know of.
- Serve hot or cold.
Nutrition Facts :
PRAIRIE OYSTER IV
Prairie Hen, Prairie Oyster I, Prairie Oyster II, Prairie Oyster III
Yield
Serves 1.
Number Of Ingredients 5
Steps:
- Slip the unbroken egg yolk into a 4 to 6-ounce wineglass, sour glass or champagne saucer glass. Season with pepper, add the Worcestershire sauce, and pour in the port. Season to taste with celery salt.
- When drinking, the egg yolk should be swallowed whole.
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