Powdered Sugar Cinnamon Spiced Butter For Toastbagels Pancakes Recipes

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CINNAMON PANCAKES



Cinnamon Pancakes image

Nothing is better for breakfast than a serving of fluffy pancakes. These have an extra special ingredient: Cinnamon! It makes this recipe so delicious.-Jeanne Silva, Owasso, Oklahoma

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 15m

Yield 2 servings.

Number Of Ingredients 10

1/2 cup plus 2 tablespoons all-purpose flour
2 tablespoons sugar
1 teaspoon baking powder
1/2 teaspoon ground cinnamon
1/4 teaspoon salt
1 egg
1/2 cup milk
1 tablespoon vegetable oil
3/4 teaspoon vanilla extract
Maple syrup

Steps:

  • In a bowl, combine the flour, sugar, baking powder, cinnamon and salt. In another bowl, combine the egg, milk, oil and vanilla. Stir into dry ingredients just until combined. In a lightly greased electric skillet, drop batter by 1/4 cupfuls; press lightly to flatten. Fry until golden brown, about 2 minutes on each side. Serve with syrup.

Nutrition Facts : Calories 331 calories, Fat 12g fat (3g saturated fat), Cholesterol 99mg cholesterol, Sodium 598mg sodium, Carbohydrate 46g carbohydrate (16g sugars, Fiber 1g fiber), Protein 9g protein.

POWDERED SUGAR CINNAMON SPICED BUTTER FOR TOAST/BAGELS/ PANCAKES



Powdered Sugar Cinnamon Spiced Butter for Toast/Bagels/ Pancakes image

This is a spice spread using evaporated milk. This is wonderful spread on pancakes. If someone loves peanut butter, put the spread on the pancake, then the peanut butter.Spread on the pancake, then the syrup.

Provided by Montana Heart Song

Categories     Breakfast

Time 10m

Yield 8 serving(s)

Number Of Ingredients 6

3/4 cup butter or 3/4 cup margarine
1 cup powdered sugar
2 tablespoons cinnamon
1/2 cup evaporated milk
1 pinch salt
1 -2 tablespoon water

Steps:

  • In mixing bowl add butter, sugar, cinnamon and evaporated milk. Stir.
  • Add salt and water. Mix.
  • Add variations if desired.
  • Variations: Use Splenda instead powdered sugar, use cinnamon and nutmeg together. If there is any left, refrigerate.

Nutrition Facts : Calories 236.5, Fat 18.5, SaturatedFat 11.7, Cholesterol 50.3, Sodium 159.3, Carbohydrate 17.9, Fiber 0.9, Sugar 14.7, Protein 1.3

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