Potsies White Trash Dirty Martini Recipes

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EXTRA-DIRTY MARTINI



Extra-Dirty Martini image

Dashes of olive brine give the classic extra-dirty martini a salty edge.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes     Cocktail Recipes

Yield Makes 1

Number Of Ingredients 5

Ice cubes
2 ounces vodka or gin
4 to 5 teaspoons olive brine
Splash of dry vermouth
Garnish: green olives

Steps:

  • Fill a cocktail shaker with ice. Add vodka, olive brine, and vermouth; shake. Strain into a chilled martini glass. Garnish with olives.

POTSIE'S WHITE TRASH DIRTY MARTINI



Potsie's White Trash Dirty Martini image

What makes a classy martini become white trash? A pickled pod of okra instead of an olive, of course. I came up with this 10 years ago when I was out of olives and then noticed a jar of pickled okra in the fridge. A local bar that I frequent began making them for me and now it's very popular there.

Provided by Pot Scrubber

Categories     Beverages

Time 4m

Yield 1 serving(s)

Number Of Ingredients 4

2 ounces premium vodka (I like Grey Goose)
1/4 ounce vermouth
1/2 teaspoon brine (juice from the pickled okra jar)
1 pickled okra, pod

Steps:

  • For best results and taste keep vodka in the freezer.
  • Pour 1/4 oz of vermouth into a frozen martini glass and swirl it around til the inside of the glass has been coated. Discard vermouth.
  • Combine vodka and brine in a cold shaker glass with ice and shake vigorously.
  • Strain into the cold martini glass swirled with vermouth.
  • Place pickled okra pod into glass.
  • Don't forget to eat the drunken okra pod after you have finished the drink!
  • Repeat steps 2-6 as often as needed.

Nutrition Facts : Calories 138.7, Sodium 0.6

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