Potatoes And Sausage With Parsley Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

PARSLEY POTATOES



Parsley Potatoes image

These potatoes are so good and are great with rib eye steaks.

Provided by Hallie Guilfoyle

Categories     Side Dish     Potato Side Dish Recipes

Time 30m

Yield 6

Number Of Ingredients 7

1 ½ pounds new red potatoes
1 tablespoon vegetable oil
1 onion, chopped
1 clove garlic, crushed
1 cup chicken broth
1 cup chopped fresh parsley
½ teaspoon ground black pepper

Steps:

  • Peel a strip of skin from around the center of each potato, place the potatoes in cold water. Set aside.
  • Heat oil in a large skillet over medium high heat. Saute onion and garlic for 5 minutes or until tender. Pour in broth and 3/4 cup of the parsley; mix well. Bring to a boil.
  • Place the potatoes into a large pot full of salted water. Bring the water to a boil; then reduce heat. Simmer covered, for 10 minutes or until the potatoes are tender.
  • Remove potatoes with a slotted spoon to a serving bowl. Sprinkle the black pepper into the skillet and stir.. Pour the peppered sauce over potatoes and sprinkle with remaining parsley.

Nutrition Facts : Calories 134.2 calories, Carbohydrate 23.5 g, Cholesterol 0.4 mg, Fat 2.9 g, Fiber 2.5 g, Protein 4.3 g, SaturatedFat 0.5 g, Sodium 272.5 mg, Sugar 1.9 g

SAUSAGE AND POTATOES



Sausage and Potatoes image

This recipe is from the package of Liptons Onion Soup, though I have written it in my own words with some tune ups for clarity. The children really like it, though I prefer it using the hot italian sausage rather than the sweet.

Provided by Jennifer Michele

Categories     One Dish Meal

Time 45m

Yield 4 serving(s)

Number Of Ingredients 4

1 lb Italian sausage (hot or sweet)
4 medium potatoes
1 package dry onion soup mix
2 cups water

Steps:

  • Cook sausage in a little bit of water until just done.
  • Cook off water, or pour out of pan and pan fry sausage until well browned.
  • Wash potatoes (or peel if desired) and cut into bite sized chunks.
  • Remove sausage from pan.
  • Mix soup mix with water and use to deglaze the pan.
  • Add potatoes.
  • Bring to a boil, cover, then simmer for about 10-15 minutes , until potatoes are done.
  • Cut Sausage into disks about 1/2 inch to and inch thick.
  • Add to pan and stir well.
  • Simmer, with the cover off until sausages are heated through and the liquid is slightly thick.
  • Serve with crisp green salad and saute'd onions and peppers with crusty italian bread.

SAUSAGE, PEPPERS, ONIONS, AND POTATO BAKE



Sausage, Peppers, Onions, and Potato Bake image

This is an Italian comfort food classic! The smell of this cooking in my kitchen transports me back to playing on the street in front of my Papa and Gigi's house in Brooklyn. I make 2 trays of this for every family get-together, and it's gone in a flash!

Provided by Beccabo73

Categories     World Cuisine Recipes     European     Italian

Time 1h5m

Yield 8

Number Of Ingredients 11

2 teaspoons olive oil
2 pounds Italian sausage links, cut into 2-inch pieces
¼ cup olive oil
4 large potatoes, peeled and thickly sliced
2 large green bell peppers, seeded and cut into wedges
2 large red bell peppers, seeded and cut into wedges
3 large onions, cut into wedges
½ cup white wine
½ cup chicken stock
1 teaspoon Italian seasoning
salt and pepper to taste

Steps:

  • Preheat oven to 400 degrees F (200 degrees C).
  • Heat 2 teaspoons olive oil in a large skillet over medium heat, and cook and stir the sausage until browned. Transfer the cooked sausage to a large baking dish.
  • Pour 1/4 cup of olive oil into the skillet, and cook the potatoes, stirring occasionally, until browned, about 10 minutes. Place the potatoes into the baking dish, leaving some oil in the skillet.
  • Cook and stir the green and red peppers and onions in the hot skillet until they are beginning to soften, about 5 minutes. Add the vegetables to the baking dish.
  • Pour wine and chicken stock over the vegetables and sausage, and sprinkle with Italian seasoning, salt, and pepper. Gently stir the sausage, potatoes, and vegetables together.
  • Bake in the preheated oven until hot and bubbling, 20 to 25 minutes. Serve hot.

Nutrition Facts : Calories 539.2 calories, Carbohydrate 45.8 g, Cholesterol 44.9 mg, Fat 29.8 g, Fiber 6.7 g, Protein 20.2 g, SaturatedFat 8.7 g, Sodium 1041 mg, Sugar 7.3 g

OVEN-ROASTED SAUSAGE AND POTATOES



Oven-Roasted Sausage and Potatoes image

Slices of potato and sausage plus green and red pepper, and onion are roasted until golden for an easy, one pan meal.

Provided by Christin Mahrlig

Categories     Dinner     Main Course

Time 35m

Number Of Ingredients 10

2 pounds red potatoes (cut into slices)
3 tablespoons butter (melted)
1 tablespoon olive oil
1/2 teaspoon garlic powder
1/2 teaspoon paprika
salt and pepper
1 (14-ounce) package Beddar with Cheddar Johnsonville fully cooked sausage, (cut into slices)
1 medium onion (peeled and chopped)
1/2 green bell pepper (seeded and chopped)
1/2 red bell pepper (seeded and chopped)

Steps:

  • Preheat oven to 450 degrees.
  • Place potatoes slices on a baking sheet, spreading out as much as possible.
  • Combine melted butter, olive oil, garlic powder, and paprika in a small bowl. Reserve 1 tablespoon and drizzle rest on potatoes. Toss to coat. Season to taste with salt and pepper.
  • Place in oven for 30 minutes, stirring halfway through.
  • On a second baking pan, combine sausage slices, onion, and peppers. Toss with the butter mixture that was set aside. Place in oven for 20 minutes, stirring halfway through.
  • If potatoes do not get browned enough, place under broiler for about 3 minutes.
  • Combine potatoes with sausage, onions, and pepper and serve.

Nutrition Facts : Calories 475 kcal, ServingSize 1 serving

POTATOES AND SAUSAGE WITH PARSLEY



Potatoes and Sausage with Parsley image

Called Dublin coddle, this traditional Irish dish is a quick main course.

Provided by Sharon Ryan

Categories     Herb     Pork     Potato     Bacon     Sausage     Winter     Bon Appétit     Ireland

Yield Serves 6

Number Of Ingredients 6

3 to 3 1/4 pounds russet potatoes, peeled, cut into 1-inch pieces
4 tablespoons chopped fresh parsley
2 onions, cut into 3/4- to 1-inch pieces
1 pound breakfast sausage links, cut into 1-inch pieces
4 bacon slices, coarsely chopped
1 14 1/2-ounce can beef broth

Steps:

  • Arrange potatoes in bottom of heavy large saucepan; sprinkle with 1 tablespoon parsley. Top with onions; sprinkle with 1 tablespoon parsley. Top with sausage and bacon. Pour broth over. Season with pepper. Bring to boil over high heat. Cover pan. Reduce heat to medium-low; simmer until potatoes are tender and sausage is cooked through, about 40 minutes.
  • Uncover pan. Boil until liquids are slightly reduced, about 5 minutes. Sprinkle with 2 tablespoons parsley.

More about "potatoes and sausage with parsley recipes"

SHEET PAN SAUSAGE AND POTATOES - AVERIE COOKS
sheet-pan-sausage-and-potatoes-averie-cooks image
2020-03-25 Sheet Pan Sausage and Potatoes — This EASY sheet pan sausage dinner with just 5 ingredients can be made with your pre-cooked …
From averiecooks.com
4.6/5 (39)
Total Time 50 mins
Category Sausage
Calories 764 per serving
  • Preheat oven to 425F (use Convection if you have it). Line a baking sheet with aluminum foil for easier cleanup if desired.
  • Add the sausage, potatoes, onions, evenly drizzle with olive oil, evenly seasoning with the Italian seasoning, salt, pepper, and toss with your hands to combine and coat evenly.
  • Bake for about 40 to 45 minutes, or until potatoes are tender and have as much color as desired; toss halfway through baking to ensure even cooking. Start checking at 30 minutes for doneness since all ovens, veggies, etc. vary.


POTATOES AND SAUSAGES WITH OLIVES, LEMON, AND PARSLEY …
potatoes-and-sausages-with-olives-lemon-and-parsley image
2010-12-22 Reduce heat to medium-low, stir in onion and garlic, and cook for 2 minutes. Cut reserved sausages into 2-inch slices and add to pan. Add 3/4 …
From countryliving.com
Cuisine American, Italian
Total Time 1 hr
Servings 6
Calories 411 per serving


10 BEST ITALIAN SAUSAGE POTATOES RECIPES - YUMMLY
10-best-italian-sausage-potatoes-recipes-yummly image
2022-01-25 Fritada de couve-de-bruxelas KitchenAid Brasil. creme de leite, queijo de cabra, Italian sausage, sal marinho and 6 more. Mei & Emily's Valencian Paella! AliceMizer. red bell pepper, butter beans, shrimp, broth, …
From yummly.com


10 BEST SAUSAGE POTATO BAKE RECIPES - YUMMLY
10-best-sausage-potato-bake-recipes-yummly image
2022-01-20 sweet onion, beef stock, garlic, sugar, potatoes, pork shoulder and 20 more. This Sausage & Potato Bake Is Perfect To Make For Breakfast Or Dinner! Recipe Station. dried rosemary leaves, red new potatoes, smoked …
From yummly.com


10 BEST POTATO SAUSAGE DINNER RECIPES - YUMMLY
10-best-potato-sausage-dinner-recipes-yummly image
2022-01-20 chicken sausage, chicken sausage, mesquite seasoning, onion, fresh parsley and 3 more Fragrant Fusilli with Crispy Sausage L'Antro dell'Alchimista extra-virgin olive oil, potatoes, fusilli pasta, black pepper and 4 …
From yummly.com


10 BEST SUMMER SAUSAGE AND POTATO RECIPES | YUMMLY
10-best-summer-sausage-and-potato-recipes-yummly image
Potato, Broccoli, and Ham Salad As receitas lá de casa. eggs, bacon, mozzarella cheese, ham, potatoes, frozen broccoli and 1 more. A Crabby Seafood Feast! AliceMizer. shrimp, old bay seasoning, clarified butter, corn-on-the-cob and 6 …
From yummly.com


ROASTED POTATOES AND KIELBASA (ONE-PAN RECIPE ...
2016-11-19 Place potatoes and kielbasa in a large mixing bowl. 2. Add parsley, 2 pressed garlic cloves, 1 tsp sea salt, and 2 Tbsp olive oil and toss to combine. Spread onto baking …
From natashaskitchen.com
4.9/5 (120)
Category Easy
Cuisine $6-$8
Total Time 55 mins
  • Cut potatoes into rings no larger than 1/2" thick. If potatoes are tiny baby red potatoes, you can half or quarter them so they are no larger than 1/2" thick. Slice Kielbasa into 3/4" thick rings. Place potatoes and kielbasa in a large mixing bowl.


SAUSAGE AND POTATO CROQUETTES - BUSY COOKS
2018-10-02 In a medium bowl, mix together cooked sausage, mashed potatoes and parsley until well combined. In a small shallow bowl, beat the eggs. In another shallow dish, put the …
From busycooks.net
Servings 4
Total Time 45 mins
Estimated Reading Time 3 mins
  • In a medium bowl, mix together cooked sausage, mashed potatoes and parsley until well combined.


20-MINUTE SAUSAGE AND POTATOES RECIPE
2021-07-20 Wash the potatoes, and dice them into 1-inch cubes. Preheat the air fryer. In a medium-sized bowl, mix the oil and seasonings with the potato cubes and toss them well to coat thoroughly. When the air fryer is preheated, add the potatoes and sausage to the basket, and cook for 10 minutes.
From mashed.com
5/5 (35)
Category Dinner, Side Dish, Brunch, Breakfast, Lunch
Author Melissa Olivieri
Calories 614 per serving


SAUSAGE AND POTATO SALAD RECIPE - ONTARIO PORK
2020-07-08 Let cool slightly. Slice sausages into 1/2-inch (1 cm) diagonal slices and add to potatoes. Add pickles. In a small bowl, whisk together oil, vinegar, mustard, salt and pepper. Pour over potatoes and sausage and toss to combine. Add parsley and basil; toss again to coat. Let stand about 15 minutes before serving to absorb flavours.
From ontariopork.on.ca
5/5
Total Time 45 mins
Category Sides, Salad
Calories 373 per serving


SAUSAGE AND POTATO SOUP - AROMATIC AND RICH
2021-10-17 Potatoes and seasoning; Stir in the chopped potatoes, dried basil, dried parsley, salt and pepper to taste. Stir. Add in chicken stock or broth. Bring to a …
From thesouthafrican.com
5/5 (1)
Category Main
Cuisine Global
Total Time 55 mins


BEST SAUSAGE BREAKFAST CASSEROLE WITH POTATOES - ALL ...
Easy Breakfast Casserole Recipe with Sausage and Potatoes trend deliciouslittlebites.com. Add the shallot and pepper and a pinch of salt and pepper. Cook until just soft, about 2-3 minutes. Add the ground sausage and cook, breaking up, until no longer pink, about 5-7 minutes. Meanwhile, heat a second large skillet over medium high, add 1 tablespoon of olive oil, and the potatoes. …
From therecipes.info


SAUSAGE AND POTATOES RECIPES
1 tablespoon Chopped fresh Italian parsley: Steps: Preheat oven to 450 degrees F (230 degrees C). Heat olive oil in a skillet over medium heat. Cook sausage links until browned and oil begins to render, about 3 minutes per side. While sausages are cooking, pierce them lightly here and there with the tip of a sharp knife so some fats and juices are released. Remove from heat and …
From tfrecipes.com


OVEN BAKED PARSLEY POTATOES RECIPES - ALL INFORMATION ...
Oven Baked Parsley Red Potatoes Recipe | Allrecipes top www.allrecipes.com. Preheat oven to 375 degrees F (190 degrees C). Place butter in a large baking dish and melt in preheating oven.Step 2 Toss potatoes and onion in melted butter to coat. Step 3 Bake in preheated oven until potatoes are tender, about 40 minutes. Sprinkle parsley over potatoes and season with …
From therecipes.info


POTATO SAUSAGE CASSEROLE | READER'S DIGEST CANADA
In a greased 2-qt. baking dish, layer half the potatoes, soup mixture and sausage. Repeat layers. Cover and bake until potatoes are tender, 60-65 minutes. Sprinkle with cheese; bake, uncovered, until cheese is melted, 2-3 minutes. If desired, garnish with parsley.
From readersdigest.ca


AUNT JOJO'S POLITICALLY INCORRECT POTATO AND SAUSAGE SOUP ...
2022-02-02 To a large stock pot, add potatoes and chicken stock. Bring to a simmer and cook until potatoes are fork tender, about 20 minutes. To a saute pan over medium heat, add sausage and chopped onion in pan and saute until completely cooked. Drain sausage mixture, add celery, and saute a few additional minutes. Add sausage mixture to stockpot with ...
From kitcheninfinity.com


POTATO WITH SAUSAGE RECIPES - ALL INFORMATION ABOUT ...
10 Best Potato Sausage Dinner Recipes - Yummly hot www.yummly.com. Potato and Sausage Casserole Madeleine Cocina cheese, buttermilk, potatoes, parsley, mushrooms, chicken bouillon and 5 more Squid Skewers with Butter Sauce As receitas lá de casa olive oil, lemon, onion, butter, salt, green pepper, garlic cloves and 5 more Oktoberfest Sausage Dinner Food.com
From therecipes.info


POTATOES AND SAUSAGE WITH PARSLEY RECIPE - EASY RECIPES
Potatoes and Sausage with Parsley Recipe. 4) Reduce the heat to medium, add the potatoes making sure they are in a single layer, and cook them for about 7 to 8 minutes giving them a toss every couple minutes to insure every piece is crispy and golden brown. 5) Stir in the parsley, remove from the heat and serve with the crispy sausage. Place the red potatoes and frozen …
From recipegoulash.com


POTATOES AND SAUSAGE WITH PARSLEY RECIPES
More about "potatoes and sausage with parsley recipes" POTATOES AND SAUSAGES WITH OLIVES, LEMON, AND PARSLEY … 2010-12-22 · Reduce heat to medium-low, stir in onion and garlic, and cook for 2 minutes. Cut reserved sausages into 2-inch slices and add to pan. Add 3/4 cup … From countryliving.com Estimated Reading Time 2 mins. See details. SCALLOPED …
From tfrecipes.com


Related Search