Potatoes And Hot Dogs Au Gratin Recipes

SCALLOPED POTATO AND HOT DOG CASSEROLE

Steps:

• Cook onions and potatoes in one inch of boiling watch to which the 2 tsps of salt has been added.
• After boiling 5 minutes, drain.
• Melt butter in top of double boiler.
• Stir in flour, salt, pepper, paprika and milk.
• Stirring constantly, cook until smooth and thick.
• In a 2 quart casserole, arrange 1/3 of the vegetable mixture, topped with half of the hot dogs, which have been sliced lengthwise.
• Repeat 2 more layers.
• Arrange cheese slices on top.
• Bake 45 mins 400F.

COMFORT SCALLOPED POTATOES N HOT DOGS

Steps:

• 1. Grease baking dish. Mix the milk and soup until smooth. Layer ingred starting with a little bit of the soup mix (enough to help stop sticking) Potatoes - Hot Dogs & Onions when half way thru Add Soup finish layering Top with Soup. Bake at 350 for about 45-60 minutes (until potatoes are cooked thru) Sprinkle the top with shredded cheese bake until melted. Remove from oven let sit to thicken.
• 2. I like more hot dogs so I will add more if I have available ... Milk & Cheese Soup amounts are at your descrition ... If you want this recipe is also good with other Cream Soups... Mix n Match... Easy to personalize....Add Bacon - Chopped Ham instead of Hot dogs
• 3. For a quick weekday dinner I use packaged Scalloped or Au Gratin mixes ...use dried onions to help save time.... With packaged potatoes I normally omit 1/4 of liquid to help make it thicken due to liquid from hot dogs... Bake as Directed but watch so they dont over cook...

SKILLET HOT DOG-POTATO DINNER

Steps:

• In 10-inch nonstick skillet, stir sauce mix (from box), hot water and milk until well blended. Add potatoes (from box); stir well to combine. Heat just to boiling over medium heat, stirring occasionally. Reduce heat. Cover and simmer 10 minutes, stirring occasionally.
• Uncover; stir in hot dogs and frozen corn; cook 6 to 8 minutes, stirring occasionally, until potatoes are tender and hot dogs and corn are heated through.
• Remove from heat; stir in cheese, and continue stirring until cheese is melted. Serve immediately.