Potato Sage And Rosemary Pizza Recipes

HOMEMADE POTATO PIZZA - TWO WAYS

Homemade Potato Pizza - Two Ways image

Authentic Italian Potato Pizza, the Perfect Pizza Dough is made into a Tasty Potato Pizza done two ways. Both easy and both so delicious.

Provided by Rosemary Molloy

Time 31m

Number Of Ingredients 11

Ingredients

1 Pizza Dough Recipe
1 large potato (sliced very thin)
2 sprigs rosemary (leaves only)
2-3 tablespoons olive oil
1-2 pinches salt
2 large potatoes (shredded) ((400 grams))
1 1/2 cups firm mozzarella (shredded) ((300 grams))
1 large Italian sausage (casing removed and broken into bits) ((100 grams))
1-2 pinches salt
1-2 sprigs fresh rosemary (leaves only)
2-3 tablespoons olive oil

Steps:

Make Pizza Dough as per instructions. Once dough has risen, pre-heat oven to 400F / 200C. Drizzle 2-3 cookie sheets or pizza pans with a tablespoon of olive oil, divide dough into 2-3 or balls and place on cookie sheet to rest for at least 20 minutes.

Nutrition Facts : Calories 299 kcal, Carbohydrate 32 g, Protein 11 g, Fat 14 g, SaturatedFat 4 g, Cholesterol 21 mg, Sodium 558 mg, Fiber 3 g, Sugar 2 g, ServingSize 1 serving

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