TRADITIONAL PORK POSOLE
Traditional New Mexican spicy stew. Red chile and pork come together with hominy to warm your belly and your palate. Serve with tortillas or corn bread.
Provided by mic_babe
Categories Soups, Stews and Chili Recipes Soup Recipes Pork Soup Recipes
Time 2h10m
Yield 8
Number Of Ingredients 13
Steps:
- Set oven rack about 6 inches from the heat source and preheat the oven's broiler. Line a baking sheet with aluminum foil.
- Place the peppers with cut sides down onto the prepared baking sheet.
- Cook under the preheated broiler until the skin of the peppers has blackened and blistered, 5 to 8 minutes. Place the blackened peppers into a bowl and tightly seal with plastic wrap. Allow the peppers to steam as they cool, about 20 minutes. Remove plastic wrap and carefully remove and discard pepper skins. Dice peppers.
- Heat olive oil in a large pot over medium-high heat. Cook and stir onion and garlic in hot oil until tender and fragrant, 5 to 10 minutes.
- Stir pork into onion and garlic; cook and stir until pork is browned, 5 to 10 minutes. Add diced green chiles to pork; cook and stir until fragrant, 5 minutes.
- Pour white hominy, yellow hominy, chicken broth, water, cumin, chili powder, salt, and black pepper into pork mixture. Bring mixture to a boil and cook for 15 minutes; reduce heat to medium-low and simmer until flavors blend and pork is tender, at least 1 hour.
Nutrition Facts : Calories 317.4 calories, Carbohydrate 37.7 g, Cholesterol 26.8 mg, Fat 12.9 g, Fiber 7.6 g, Protein 14.1 g, SaturatedFat 2.8 g, Sodium 3113.8 mg, Sugar 4.3 g
PORK TENDERLOIN POSOLE WITH BOTTOM OF THE BOWL NACHO SURPRISE
Provided by Rachael Ray : Food Network
Categories main-dish
Time 1h25m
Yield 6 servings
Number Of Ingredients 19
Steps:
- Heat the broiler. Broil the chile peppers, turning occasionally with tongs and leaving the oven door ajar to allow steam to escape, until the skins are blackened all over. Transfer to a bowl, cover and let cool. Reserve 3 of the chiles (2 if using poblano or Anaheim) for another use, such as Mexican Chorizo Strata. Peel, seed and chop the remaining 6 (or 4) chiles.
- Meanwhile, heat the EVOO in a large Dutch oven or other heavy pot. Add the pork and sprinkle with salt and pepper. Cook until browned and the edges are crisp. Remove the pork to a plate and add the garlic, celery and onions. Cook until soft, about 5 minutes. Add the tomatillos, coriander, cumin and oregano and season with salt and pepper; cook for 5 minutes more. Stir in the stock, honey, hominy and roasted chiles. Transfer half the soup to a food processor and puree until smooth. Return the puree to the pot along with the pork and simmer at a low bubble until the pork is tender, 20 to 30 minutes.
- Preheat the oven to 350 degrees F.
- Spread the tortilla chips on a baking sheet and toast in the oven until browned and very crisp. Pile a handful of chips in each of 6 shallow bowls and top with the cheese, avocado and a squeeze of lime. Top with the posole and sprinkle with cilantro. Serve immediately.
More about "pork tenderloin posole with bottom of the bowl nacho surprise recipes"
PORK TENDERLOIN POSOLE WITH BOTTOM OF THE BOWL NACHO …
From cookingchanneltv.com
Category Main-DishTotal Time 1 hr 25 mins
PORK TENDERLOIN POSOLE WITH BOTTOM OF THE BOWL NACHO ...
From pinterest.com
280 HEALTHY DINNER IDEAS | DINNER, HEALTHY, COOKING RECIPES
From pinterest.jp
284 pins42 followers
PIN ON RACHAEL RAY
From pinterest.ca
PORK TENDERLOIN POSOLE WITH BOTTOM OF THE BOWL NACHO SURPRISE
From barbiscooking.blogspot.com
POSOLE | REBBTHOUGHTS
From rebbthoughts.wordpress.com
PORK POSOLE RECIPE | INA GARTEN | FOOD NETWORK
From carrot.recipes.does-it.net
PORK TENDERLOIN POSOLE WITH BOTTOM OF THE BOWL NACHO ...
From crecipe.com
PORK GOULASH WITH APPLE AND ONION | RECIPE | PORK GOULASH ...
From pinterest.nz
RACHAEL RAY PORK TENDERLOIN RECIPES | DANDK ORGANIZER
From dandkmotorsports.com
BEST POSOLE RECIPE EASY PORK LOIN | DEPORECIPE.CO
From deporecipe.co
SWANER FAMILY RECIPES: PORK TENDERLOIN POSOLE
From swanerfamilyrecipes.blogspot.com
PORK TENDERLOIN POSOLE WITH BOTTOM OF THE BOWL NACHO ...
From pinterest.ca
PORK TENDERLOIN POSOLE WITH BOTTOM OF THE BOWL NACHO ...
From copymethat.com
PORK TENDERLOIN POSOLE WITH BOTTOM OF THE BOWL NACHO ...
From crecipe.com
RACHAEL RAY PORK TENDERLOIN RECIPE | DANDK ORGANIZER
From dandkmotorsports.com
RACHAEL RAY'S WEEK IN A DAY - COOKING CHANNEL - RECIPES ...
From cookingchanneltv.com
RECIPES | REBBTHOUGHTS
From rebbthoughts.wordpress.com
PORK TENDERLOIN POSOLE RECIPE
From pinterest.fr
91 POSOLE RECIPES IDEAS | RECIPES, POSOLE, MEXICAN FOOD ...
From pinterest.fr
DOUBLE TAKE | RACHAEL RAY'S WEEK IN A DAY | FOOD NETWORK
From foodnetwork.com
PORK GOULASH WITH APPLE AND ONION | RECIPE | PORK GOULASH ...
From pinterest.nz
SWANER FAMILY RECIPES: JULY 2013
From swanerfamilyrecipes.blogspot.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love