Porcupinecookies Recipes

NO-BAKE CHOCOLATE COCONUT COOKIES

Steps:

• Line a baking sheet with waxed paper.
• Mix oats and coconut in a large bowl until thoroughly combined.
• Stir sugar, cocoa powder, milk, and margarine together in a saucepan over medium heat until the mixture is smooth. Bring to a boil and cook for 2 minutes, stirring constantly. Pour over the oats and coconut and quickly mix to coat. Drop by tablespoon onto prepared baking sheet; let cookies cool and harden. Store in an airtight container.

NO BAKE CHOCOLATE PORCUPINE COOKIES

Steps:

• 1. Blend sugar, cocoa, and milk in a saucepan. Bring to a boil, then add butter and boil for one minute. remove from heat and add, peanut butter, vanilla, coconut, and oatts. Mix together well.
• 2. Using a small ice cream scoop, drop mixture in individual serving sizes onto waxed paper..Cool well before serving.
• 3. I have used both creamy and chunky peanut butter for this recipe with good results on both. I have also used a regular sized ice cream scoop for ADULT sized porions of this cookie and a small ice cream scoop for KIDS sized portions.

COCONUT PORCUPINES

Steps:

• Mix all ingredients except coconut.
• Thicken with coconut and roll into balls.
• Place on parchment paper or lightly greased cookie sheet.
• Cook 30 minutes in slow oven, 250°-275°.
• Makes approximately 18-20.