Poppy Seed Vinaigrette Recipes

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RASPBERRY POPPY SEED DRESSING



Raspberry Poppy Seed Dressing image

I love this creamy, fresh-tasting dressing! It's so quick to assemble and adds a summery gourmet touch when drizzled over a salad. -Kendra Stoller, Kouts, Indiana.

Provided by Taste of Home

Categories     Lunch     Side Dishes

Time 10m

Yield 2 cups.

Number Of Ingredients 7

6 tablespoons red wine vinegar
1/2 cup plus 2 tablespoons sugar
1 teaspoon salt
1 teaspoon ground mustard
1 cup canola oil
1 cup fresh or frozen raspberries, thawed
1 teaspoon poppy seeds

Steps:

  • In a blender, combine the vinegar, sugar, salt and mustard. While processing, gradually add oil in a steady stream. Add raspberries; cover and process until blended. Stir in poppy seeds. Serve immediately. Refrigerate leftovers.

Nutrition Facts : Calories 161 calories, Fat 14g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 148mg sodium, Carbohydrate 10g carbohydrate (8g sugars, Fiber 1g fiber), Protein 0 protein.

POPPYSEED DRESSING



Poppyseed Dressing image

This is a great dressing for a fresh fruit salad. Very tangy and sweet.

Provided by Paula

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes

Time 15m

Yield 14

Number Of Ingredients 7

⅓ cup white sugar
½ cup white vinegar
1 teaspoon salt
1 teaspoon ground dry mustard
1 teaspoon grated onion
1 cup vegetable oil
1 tablespoon poppy seeds

Steps:

  • In a blender or food processor, combine sugar, vinegar, salt, mustard and onion and process for 20 seconds. With blender or food processor on high, gradually add oil in a slow, steady stream. Stir in poppy seeds.

Nutrition Facts : Calories 160.7 calories, Carbohydrate 5 g, Fat 15.9 g, Fiber 0.1 g, Protein 0.2 g, SaturatedFat 2.5 g, Sodium 166.3 mg, Sugar 4.8 g

POPPY SEED VINAIGRETTE



Poppy Seed Vinaigrette image

Provided by Martha Stewart

Categories     Food & Cooking

Yield Makes 3/4 cup

Number Of Ingredients 5

1 tablespoon lemon juice
1 tablespoon balsamic vinegar
4 tablespoons extra-virgin olive oil
Kosher salt and freshly ground pepper
1 tablespoon poppy seeds

Steps:

  • In a small bowl, whisk together the lemon juice and vinegar. Add the olive oil drop by drop, whisking constantly.
  • Season with salt and pepper. Whisk in poppy seeds. The vinaigrette will keep, tightly covered, in the refrigerator for up to 2 days.

POPPY & SESAME SEED VINAIGRETTE



Poppy & Sesame Seed Vinaigrette image

This slightly sweet cider dressing converted my 3-yr-old into a "Salad Monster". She loves helping me make the vinaigrette, too!

Provided by DoubletheGarlic

Categories     Salad Dressings

Time 3m

Yield 1 salad

Number Of Ingredients 7

1/4 teaspoon paprika
1 teaspoon sesame seeds
1 teaspoon poppy seed
2 tablespoons sugar
2 tablespoons cider vinegar
1/8 teaspoon Worcestershire sauce or 1/8 teaspoon soy sauce
1/4 cup salad oil

Steps:

  • Combine the dry ingredients in a lidded jar and shake.
  • Add the wet ingredients and shake.
  • Good for one large or two small salads.

Nutrition Facts : Calories 615, Fat 56.7, SaturatedFat 7.8, Sodium 11.2, Carbohydrate 27.4, Fiber 1.1, Sugar 25.5, Protein 1.1

HONEY POPPY SEED VINAIGRETTE



HONEY POPPY SEED VINAIGRETTE image

Categories     Salad     Herb     No-Cook     Quick & Easy

Yield 1.25 Cups

Number Of Ingredients 6

1-2 Tablespoons poppy seeds
Pinch of salt
1 Dash of onion powder
1/2 Cup corn oil
1/3 Cup honey
1/4 Cup red wine vinegar

Steps:

  • Put all ingredients together into a bowel and aerate with a mixer or use a blender to aerate.

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