Ponchealexanderalexandereggnog Recipes

ALCOHOL-FREE BASIC EGGNOG

Alcohol-Free Basic Eggnog image

Make and share this Alcohol-Free Basic Eggnog recipe from Food.com.

Provided by Mirj2338

Categories Beverages

Time P1DT15m

Yield 8 serving(s)

Number Of Ingredients 5

Ingredients

12 eggs
1 1/2 cups sugar
1 liter cream
vanilla
nutmeg (to garnish)

Steps:

Separate room temperature eggs.
Beat yolks with half the sugar until creamy.
Beat whites with half the sugar until peaks hold.
Beat cream until stiff.
Fold everything together.
Add vanilla to taste.
Refrigerate in covered container at least 24 hours.
Put in serving bowl, sprinkle with nutmeg.

HOT CHOCOLATE EGGNOG

Hot Chocolate Eggnog image

Make and share this Hot Chocolate Eggnog recipe from Food.com.

Provided by EDahlen

Categories Beverages

Time 2m

Yield 1 serving(s)

Number Of Ingredients 3

Ingredients

1 (3/4 ounce) packet powdered cocoa mix
1 cup milk
1/8 cup low-fat eggnog

Steps:

Pour Eggnog and Milk into the cup.
Whisk until mixed throughly.
Place in Microwave for 1:15-1:30 minute.
Whisk in the Packet of Hot Cocoa Mix.
Enjoy!
OPTIONAL: Top with whipped cream.

Nutrition Facts : Calories 236.3, Fat 9.7, SaturatedFat 6, Cholesterol 34.4, Sodium 221, Carbohydrate 28.2, Fiber 0.7, Sugar 14.6, Protein 9.3

PONCHE ALEXANDER (ALEXANDER EGGNOG)

Ponche Alexander (Alexander Eggnog) image

Yummy eggnog!! Perfect for a cool winter night. This recipe is a traditional recipe from The Dominican Republic. Enjoy!! :)

Provided by Kitty Kat Cook

Categories Punch Beverage

Time 15m

Yield 4-5 serving(s)

Number Of Ingredients 6

Ingredients

1 (14 ounce) can evaporated milk
1 (12 ounce) can sweetened condensed milk
1 cup of caribbean dark rum
1 cup Creme de Cacao (optional)
5 egg yolks
ground nutmeg

Steps:

Blend all the ingredients together for about 1 minute.
Simmer over medium heat.
Stirring constantly for about 10 minutes.
Remove from heat.
Serve in your favorite mug.
Sprinkle with nutmeg.
May be served cold.

Nutrition Facts : Calories 596, Fat 20, SaturatedFat 11.1, Cholesterol 293.7, Sodium 222.9, Carbohydrate 56.9, Sugar 46.4, Protein 16.5

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