Pomelospritz Recipes

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P.O.M. SPRITZER



P.O.M. Spritzer image

This delightful blend of citrus and tropical fruits would be a lovely nonalcoholic addition to a spring or summer brunch! The P.O.M. name stands as an abbreviation for the three fruits included.

Provided by thedailygourmet

Categories     Drinks Recipes     Smoothie Recipes     Orange

Time 10m

Yield 2

Number Of Ingredients 4

1 pomelo
1 mango
2 oranges
2 cups club soda

Steps:

  • Peel pomelo and separate the fruit from the pith. Place fruit segments into a high performance blender (such as a Vitamix®). Blend on variable 1, quickly switching to variable 10. Blend for 1 minute.
  • Peel mango, remove pit, and cut into slices. Add to the blender and blend for another minute.
  • Cut oranges in half and squeeze juice into a small container. Strain to remove pulp, if desired, and pour juice into the blender. Add club soda and blend on high speed for 1 minute. Serve chilled.

Nutrition Facts : Calories 177.8 calories, Carbohydrate 45.4 g, Fat 0.4 g, Fiber 5.1 g, Protein 3 g, SaturatedFat 0.1 g, Sodium 12.1 mg, Sugar 13.8 g

TRADITIONAL POPOVERS



Traditional Popovers image

This recipe is for traditional popovers. They can be served plain, but my family prefers them with raspberry butter.

Provided by J MILLER

Categories     Bread     Quick Bread Recipes     Popovers and Yorkshire Pudding Recipes

Time 50m

Yield 6

Number Of Ingredients 6

1 cup all-purpose flour
¼ teaspoon salt
3 eggs
1 cup milk
1 tablespoon unsalted butter, melted
2 tablespoons unsalted butter, chilled

Steps:

  • Preheat oven to 425 degrees F (220 degrees C).
  • Spray a popover pan with nonstick cooking spray. Place pan on center rack of oven and preheat for 2 minutes.
  • Blend flour, salt, eggs, milk, and melted butter until it looks like heavy cream, about 1 to 2 minutes.
  • Cut chilled butter into 6 even pieces. Place 1 piece of butter in each cup and place pan back in oven until butter is bubbly (about 1 minute).
  • Fill each cup half full with batter and bake 20 minutes. Reduce heat to 325 degrees F (165 degrees C) and bake for another 15 to 20 minutes.

Nutrition Facts : Calories 182.8 calories, Carbohydrate 18 g, Cholesterol 111.5 mg, Fat 9.2 g, Fiber 0.6 g, Protein 6.7 g, SaturatedFat 5 g, Sodium 149.8 mg, Sugar 2.2 g

POMELO SPRITZ



Pomelo Spritz image

Take your entertaining to the next level with in-season citrus cocktails using unique varietals of citrus that bring an exotic taste to a cozy night-in.

Provided by Mary Jenny

Categories     Beverages

Time 15m

Yield 1 serving, 1 serving(s)

Number Of Ingredients 6

3/4 ounce tequila
1/4 ounce french liqueur
3/4 ounce freshly squeeze pomelo juice
1/4 ounce freshly squeezed meyer lemon juice
1/4 ounce simple syrup
2 ounces dry sparkling wine

Steps:

  • Pour tequila, French liqueur, freshly squeezed pummelo juice, and freshly squeezed lemon juice, simple syrup and pinch of salt into shaker and shake with ice.
  • Strain into glass and top with sparkling wine.
  • Garnish with Meyer lemon zest.

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