Pomegranate Daiquiris Recipes

POMEGRANATE DAIQUIRIS

Pomegranate Daiquiris image

Pomegranate juice is the secret weapon in this magnificent cocktail.

Categories drinks cocktail recipes quick recipes easy recipes drink recipes frozen drinks frozen daiquiris pomegranate daiquiris

Yield 12

Number Of Ingredients 6

Ingredients

3 1/2 c. pomegranate juice
1 1/2 c. plain or raspberry-flavored light rum
1 c. cassis or cranberry liqueur
c. fresh lime juice
ice cubes
Pomegranate seeds, frozen green grapes, or kiwi slices

Steps:

Combine pomegranate juice, rum, cassis, and lime juice in a large pitcher. Cover and refrigerate until cold, at least 4 hours or up to 1 week ahead.
In a blender, combine 1 1/2 cups juice mixture and 1 cup ice cubes. Blend until slushy. Pour into large martini or wine glasses; garnish as desired. Repeat with remaining juice.

POMEGRANATE DAIQUIRI

Pomegranate Daiquiri image

Provided by John Hyland

Categories cocktails

Yield 1 cocktail

Number Of Ingredients 3

Ingredients

1 teaspoon pomegranate syrup or molasses
2 ounces Montecristo rum (or other dark rum)
2 ounces orange juice

Steps:

Pour the ingredients into a shaker filled partly with ice, shake and pour the contents, unstrained, into a rocks glass. Garnish with pomegranate seeds (optional).

Nutrition Facts : @context http, Calories 174, UnsaturatedFat 0 grams, Carbohydrate 10 grams, Fat 0 grams, Fiber 0 grams, Protein 0 grams, SaturatedFat 0 grams, Sodium 3 milligrams, Sugar 8 grams

POMEGRANATE DAIQUIRIS

Pomegranate Daiquiris image

Created by Alison Mesrop in "O, The Oprah Magazine" December, 2006 edition. Bright pomegranate juice is always a beautiful sight and serving these at a BBQ in the back yard or anything you may have planned that is fun. You need some time with this, from 4 hours up to 1 week ahead; didn't include time for chilling.

Provided by Manami

Categories Beverages

Time 4h10m

Yield 12 serving(s)

Number Of Ingredients 6

Ingredients

3 1/2 cups pomegranate juice
1 1/2 cups plain rum or 1 1/2 cups light raspberry rum
1 cup creme de cassis or 1 cup cranberry liqueur
1/3 cup fresh lime juice
ice cube
frozen green grapes, for garnish or kiwi, slices for garnish

Steps:

Combine pomegranate juice, rum, cassis and lime juice in a large pitcher.
Cover and refrigerate until cold.
In a blender, combine 1 1/2 cups juice mixture and 1 cup ice cubes.
Blend until slushy.
Pour into large martini or wine glasses; garnish as desired.
Repeat with remaining juice.

Nutrition Facts : Calories 66.8, Sodium 0.4, Carbohydrate 0.6, Sugar 0.1

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