CIASTECZKA Z ORZECHAMI (POLISH WALNUT COOKIES)
An old fashioned refrigerator cookie that adds variety to the cookie jar. Another I haven't made for awhile making serving size a guestimate.
Provided by Gerry
Categories Dessert
Time 17m
Yield 18 cookies, 18 serving(s)
Number Of Ingredients 7
Steps:
- Cream the butter with the sugar mixing well.
- Add the egg and vanilla beat five minutes
- Blend in the flour mixed with the baking powder combined with walnuts.
- Divide dough in half and shape into 2 rolls wrapping each roll in wax paper.
- Refrigerate overnight.
- Slice 1/8 thick, bake on a buttered cookie sheet at 400 for 5 - 7 minutes or until nicely golden ( I bake at lower temperature - ovens do vary).
Nutrition Facts : Calories 196.9, Fat 10.4, SaturatedFat 4.7, Cholesterol 29.8, Sodium 72.9, Carbohydrate 23.8, Fiber 0.8, Sugar 11.3, Protein 2.8
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