Polish Sausages With Spicy Honey Mustard Recipes
TOP 10 POLISH SAUSAGE RECIPE COLLECTION
Try these Polish sausage recipes for an easy weeknight meal! From soup to pasta to potato pie, get a taste of Poland with these simple dishes.
Provided by insanelygood
Categories Recipe Roundup
Number Of Ingredients 10
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a Polish sausage recipe in 30 minutes or less!
Nutrition Facts :
POLISH SAUSAGES WITH SPICY HONEY MUSTARD
Make and share this Polish Sausages With Spicy Honey Mustard recipe from Food.com.
Provided by Boomette
Categories Potato
Time 1h5m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Roasted Veggies: Place the rack in the center of the oven. Preheat oven to 400°F.
- In an ovenproof skillet, brown rutabaga and potatoes in butter. Add onion and stir well. Add salt and pepper. Cook in oven about 40 minutes or until veggies are tender. Stir the veggies a few times during cooking.
- Sausages: Prick the sausages with a fork and put in a saucepan with water. Bring to boil and let simmer slowly about 5 minutes. Drain.
- In a skillet, brown the sausages in oil.
- Spicy Honey Mustard: Meanwhile, in a bowl, mix all the ingredients. Serve the sausages with roasted veggies, spicy honey mustard and sour cream.
KIELBASA WITH HONEY MUSTARD
This is another odd kielbasa recipe that surprises everyone. It's always a winner at parties. The best type of honey mustard for this recipe is a mustard with more honey texture than mustard. Very easy.
Provided by Megan
Categories Appetizers and Snacks Meat and Poultry Pork
Time 15m
Yield 5
Number Of Ingredients 4
Steps:
- Preheat oven to broil. Line a baking sheet with aluminum foil. Slice kielbasa diagonally into 1/4 inch pieces.
- In a medium-size skillet saute kielbasa in ginger ale until they are heated through. Drain well. Arrange the kielbasa on the prepared baking sheet, then sprinkle them with brown sugar.
- Broil the kielbasa until the brown sugar melts and begins to crystallize, check after 3 to 5 minutes. Serve the kielbasa with honey mustard for dipping.
Nutrition Facts : Calories 399.9 calories, Carbohydrate 28.8 g, Cholesterol 61.1 mg, Fat 27.9 g, Fiber 1 g, Protein 12.9 g, SaturatedFat 8.7 g, Sodium 1161.6 mg, Sugar 22 g
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POLISH SAUSAGE WITH SPICY HONEY MUSTARD | RICARDO - RICARDO …
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- Prick the sausages with a fork and place in a saucepan of water. Bring to a boil and simmer gently for about 5 minutes. Drain.
- Meanwhile, in a bowl, combine all the ingredients. Serve the sausages with the roasted vegetables, honey mustard, and sour cream.
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