Polar Roll Bouvet Island Recipes
MEKITSI (BULGARIA)
This recipe was featured on week 40 of my food blog, "Travel by Stove." I am attempting to cook one meal from every nation on Earth, and Bulgaria is my 40th stop. Unless otherwise noted, my Travel by Stove recipes are taken from authentic or traditional sources, and this recipe has been posted without any alternations or additions to the ingredients.
Provided by GiddyUpGo
Categories Dessert
Time 1h20m
Yield 18 Pieces
Number Of Ingredients 7
Steps:
- Put the yeast in the warm water and let sit for five minutes or so, or until frothy.
- Mix the yeast and water with the egg and yogurt. Keep stirring until well-blended.
- Add the flour and salt and mix until you get a soft dough. Let stand one hour.
- Heat some oil in a pot (you'll need two inches or so). Roll the dough out and cut into circles.
- Drop the dough into the hot oil and fry, turning once, until golden and puffy.
- Dust with powdered sugar and serve.
Nutrition Facts : Calories 49.7, Fat 0.5, SaturatedFat 0.2, Cholesterol 8.7, Sodium 22.7, Carbohydrate 9.2, Fiber 0.3, Sugar 0.4, Protein 1.7
GRILLED CURRY CHICKEN ON A STICK (CAMBODIA)
This recipe was featured on week 45 of my food blog, "Travel by Stove." I am attempting to cook one meal from every nation on Earth, and Cambodia is my 45th stop. Unless otherwise noted, my Travel by Stove recipes are taken from authentic or traditional sources, and this recipe has been posted without any alternations or additions to the ingredients. This paricular recipe is by Mylinh Nakry and was originally posted on a site called Khmer Krom Recipes.
Provided by GiddyUpGo
Categories Chicken Breast
Time 4h10m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Mix all the ingredients together in a large bowl. Cover and refrigerate for at least 4 hours.
- Place the chicken strips on skewers and pour the rest of the marinade over. Cook on a grill over low heat until the chicken is golden brown all over (I just put mine under the broiler. They really do need an open flame.).
- Serve with mango salsa on the side.
Nutrition Facts : Calories 293, Fat 17.9, SaturatedFat 4, Cholesterol 72.6, Sodium 377.7, Carbohydrate 8.6, Fiber 1.5, Sugar 4.7, Protein 24.8
GILLIGAN'S ISLAND
Make and share this Gilligan's Island recipe from Food.com.
Provided by Slim PA
Categories Beverages
Time 3m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Shake and pour over ice.
More about "polar roll bouvet island recipes"
HOW TO MAKE HEAVENLY SWISS ROLLS USING ONLY FOUR INGREDIENTS
From polarpuffs-cakes.com
FRIED CHICKEN IN PEKING SAUCE @ HO'S - PINTEREST
ROCK RECIPES - THE BEST FOOD & PHOTOS FROM MY FAMILY KITCHEN IN …
From rockrecipes.com
POLAR BREAD – SWEDISH GRIDDLE BREAD - GEOFF'S BAKING BLOG
From geoffsbakingblog.com
POLAR ROLL (BOUVET ISLAND) – RECIPE WISE
From recipewise.net
18 BEST PINWHEEL RECIPES FOR AN EASY PARTY APPETIZER - THE PIONEER …
From thepioneerwoman.com
RECIPES FROM BASSAS DA INDIA | GINGER RECIPES, SPICY TUNA ROLL, …
From pinterest.co.uk
BOUVET ISLAND RECIPE - GIGACTIC.COM
From gigactic.com
POLAR ROLL (BOUVET ISLAND) RECIPE - FOOD.COM
From pinterest.com
FOODY MOMMY: SUGAR ROLL SUCCESS!
From foody-mommy.blogspot.com
7 BEST BOUVET ISLAND IDEAS | BOUVET ISLAND, ISLAND, …
From pinterest.com
RECIPES - POLAR
From mwpolar.com
MARY BERRY’S FOOLPROOF FLOATING ISLANDS - THE HAPPY …
From thehappyfoodie.co.uk
BOUVET ISLAND - COOKINGHUB
From cookinghub.com
MARY BERRY CHOCOLATE SWISS ROLL - BRITISHBAKINGRECIPES.CO.UK
From britishbakingrecipes.co.uk
FROM GIDDYUPGO: 10 DISHES AROUND THE WORLD - FOOD.COM
From food.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
