Plum Rapture Cordial Recipes

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PLUM CORDIAL



Plum Cordial image

I ran across this recipe after I was in the chat and read that someone liked plum wine. So here you go girls! Enjoy

Provided by Beaner in Washington

Categories     Beverages

Time P30DT10m

Yield 4 serving(s)

Number Of Ingredients 3

1 quart sugar plum
1/2 cup sugar
vodka or whiskey

Steps:

  • Fill 1 quart jar with ripe wild sugar plums, pierce each plum with several holes.
  • Add 1/2 cup sugar per quart.
  • Fil jar with rum, vodka or whiskey. White liquor is best.
  • Store about 30-60 days.
  • Serve after straining.

Nutrition Facts : Calories 172.7, Fat 0.5, Carbohydrate 43.8, Fiber 2.3, Sugar 41.4, Protein 1.2

PLUM CORDIAL



Plum Cordial image

Sweet and lethal. A great way to give gifts over the holiday, using the fruit that's in season at the end of summer!

Provided by Mirj2338

Categories     Beverages

Time P1m29D

Yield 1 quart

Number Of Ingredients 4

1 1/2 lbs whole greengage plums or 1 1/2 lbs italian plums, pricked several times with a fork
1/3 cup granulated sugar
1 cinnamon stick
3 cups vodka (or enough to cover)

Steps:

  • Place the plums in a 1 quart glass container, being careful not to crush the fruit.
  • Add the sugar and the cinnamon stick.
  • Fill the container with the vodka.
  • Seal the lid and gently shake the jar, or move it around the counter to distribute the alcohol and sugar evenly.
  • The sugar will continue to dissolve over time.
  • Place the cordial in a cool, dark place for 2 months to allow the liquor to be infused with the flavor.
  • Jump start the process by placing the container on a sunny windowsill for the 1st two weeks.
  • The fluctuating temperatures of the daytime sun and the cool evenings will speed the flavor infusion.

Nutrition Facts : Calories 2112.2, Fat 1.9, SaturatedFat 0.1, Sodium 7.3, Carbohydrate 144.4, Fiber 9.5, Sugar 134, Protein 4.8

PLUM RAPTURE " CORDIAL "



Plum Rapture

Great straight for a cold Winter Day! Give away as Holiday gifts! Add to Cranberry,Apple Spiced Tea recipe #48626,hot apple juice,or tea. Soak a cooked chocolate cake with it(Chocolate spiced rum cake). Use the Liqueur to glaze pork roast, duck or a chicken!

Provided by Rita1652

Categories     Beverages

Time 20m

Yield 2 quarts

Number Of Ingredients 8

20 italian plums, pricked with a fork
1/2 cup vanilla sugar (Flavored Sugar or Splenda)
1 (2 quart) bottle rum
2 cloves
2 cardamom pods
1 piece orange zest, 1 x 3 inch
1 slice fresh ginger
1 cinnamon stick

Steps:

  • Place all the plums in a 2 quart canning jar follow with rest of ingredients saving rum for last so to use as much as needed.
  • Let sit 2 months till all flavors blend and sugar dissolves.

Nutrition Facts : Calories 2387, Fat 1.9, SaturatedFat 0.1, Sodium 9.2, Carbohydrate 75.6, Fiber 9.3, Sugar 65.5, Protein 4.6

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