PLUM CORDIAL
If you're familiar with the store-bought lime cordial, this recipe is going to become your new best friend and go-to. See how this simple recipe is thrown together.- Difficulty: Easy
Provided by Monica C
Number Of Ingredients 5
Steps:
- In a blender, add all your ingredients. Pulse approximately 10 times, until it's completely broken down.
- Pour into non reactive bowl, cover and place into the fridge for 24 hours.
- After the 24 hrs, simply strain into container/jar. Store in fridge.
PLUM RAPTURE " CORDIAL "
Great straight for a cold Winter Day! Give away as Holiday gifts! Add to Cranberry,Apple Spiced Tea recipe #48626,hot apple juice,or tea. Soak a cooked chocolate cake with it(Chocolate spiced rum cake). Use the Liqueur to glaze pork roast, duck or a chicken!
Provided by Rita1652
Categories Beverages
Time 20m
Yield 2 quarts
Number Of Ingredients 8
Steps:
- Place all the plums in a 2 quart canning jar follow with rest of ingredients saving rum for last so to use as much as needed.
- Let sit 2 months till all flavors blend and sugar dissolves.
Nutrition Facts : Calories 2387, Fat 1.9, SaturatedFat 0.1, Sodium 9.2, Carbohydrate 75.6, Fiber 9.3, Sugar 65.5, Protein 4.6
PLUM CORDIAL
I ran across this recipe after I was in the chat and read that someone liked plum wine. So here you go girls! Enjoy
Provided by Beaner in Washington
Categories Beverages
Time P30DT10m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Fill 1 quart jar with ripe wild sugar plums, pierce each plum with several holes.
- Add 1/2 cup sugar per quart.
- Fil jar with rum, vodka or whiskey. White liquor is best.
- Store about 30-60 days.
- Serve after straining.
Nutrition Facts : Calories 172.7, Fat 0.5, Carbohydrate 43.8, Fiber 2.3, Sugar 41.4, Protein 1.2
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