Plum Puffs Recipes
PLUM PUFFS
This recipe, from Bluebird Hill Farms, was named for Marilla's famous plum puffs in the Anne of Green Gables books by L.M. Montgomery. They are a plummy muffin, dipped into butter and then cinnamon sugar; I've seen other muffin recipes called "puffs", too, and they seem to me a more likely produce from an old-timey farm kitchen than something more akin to cream puffs--which is how some fans envision plum puffs. Since there is no "official" recipe, we can only guess--but this recipe fits my vision to a "T"! Instructions for preparing plum pulp are included at the end of the recipe; it may be frozen or used for jam, as well. While the recipe doesn't specify, I'd think a cooking or dual-purpose English plum, such as Victoria, would be ideal. Times are estimated, and do not include preparation of plum pulp or cooling time.
Provided by Halcyon Eve
Categories Low Protein
Time 35m
Yield 12 puffs, 12 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 375°F Grease a 12-cup muffin pan.
- Mix together flour, baking powder, salt, 1/2 cup sugar, and 1/2 tsp cinnamon. Add 1 cup plum pulp (see instructions at end of recipe), cream, egg, and 1/4 cup melted butter and stir until combined (should still be lumpy, not smooth).
- Spoon batter into muffin cups to about 2/3 full. Bake about 20 minutes or until centers are set. Remove puffs from pan immediately.
- While puffs are baking, combine cinnamon and sugar. As soon as the puffs are removed from the pan, dip tops into melted butter, then into cinnamon-sugar mixture.
- To make plum pulp: Wash plums and place in a large pot. Add a little water (about 1/4 to 1/2 cup) to pot--just enough to make some steam. Cover and heat over very low heat until the fruit is soft. Pour the juice and some fruit into a colander set over a large bowl (to catch juices and pulp). Mash the fruit around with a potato masher (not too hard--you don't want to break the pits!) until most of the pulp and skins have been pressed through the colander. Discard the pits, add some more fruit to the colander, and repeat until all the fruit has been pressed through. 2 lbs of plums should yield about 3 cups pulp, which may be used for this recipe, frozen in containers or freezer bags, or made into jam. Look for European plums, not Asian plums as they are not as good for cooking.
More about "plum puffs recipes"
SPICED PLUM PUFFS - PINCH OF NOM
From pinchofnom.com
FRUIT MINCE PUFF PASTRY PINWHEELS - IT'S NOT COMPLICATED RECIPES
From itsnotcomplicatedrecipes.com
PERFECT PLUM PUFFS RECIPE - YUMMLY
From yummly.com
PLUM PUFFS RECIPE - ANNE OF AVONLEA – THE INN AT THE …
From innatthecrossroads.com
PLUM TARTE TATIN | FRUIT RECIPES - JAMIE OLIVER
From jamieoliver.com
EASY MINI PLUM TART RECIPE - 31 DAILY
From 31daily.com
PLUM PUFF DUMPLINGS RECIPE - GRACE PARISI - FOOD & WINE
From foodandwine.com
EASY PUFF PASTRY PLUM TARTS - WHERE IS MY SPOON
From whereismyspoon.co
PERFECT PLUM PUFFS - COOKIES FOR ENGLAND
From cookiesforengland.com
RAISIN PUFF (AKA PLUM PUFF) - MY ISLAND BISTRO KITCHEN
From myislandbistrokitchen.com
MARILLA’S MATCHLESS PLUM PUFFS - 36 EGGS
From 36eggs.com
SARAH MCCOY: MARILLA’S PLUM PUFFS FROM MARILLA OF …
From bookclubcookbook.com
RECIPES FROM AVONLEA: PLUM PUFFS | WE HAVE OUR HANDS ON
From facebook.com
MADE MARILLA’S PLUM PUFFS (RECIPE IN THE ANNE OF GREEN ... - TUMBLR
From tumblr.com
PLUM PUFF DUMPLINGS RECIPE - DELISH
From delish.com
EASY MAPLE PLUM PUFF PASTRY TARTS - FORK KNIFE SWOON
From forkknifeswoon.com
EASY PLUM GALETTE: A SIMPLE RECIPE - ALL DAY IN THE OVEN
From alldayintheoven.com
PUFF PASTRY PLUM TARTS RECIPE - SERIOUS EATS
From seriouseats.com
EASY PUFF PASTRY ROLLS FOR A SPECIAL CHRISTMAS BREAKFAST - CAMILLE …
From camillestyles.com
EASY PLUM AND ALMOND PUFF PASTRY RECIPE - RACHEL'S RECIPE PANTRY
From rachelsrecipepantry.com
FLUFFY PLUM MUFFINS WITH HONEY AND SPICE - ABC NEWS
From abc.net.au
PLUM PUFFS - ANNE OF GREEN GABLES
From anneofgreengables.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #preparation #low-protein #dietary #low-in-something
You'll also love