Plum Good Ham Steak Recipes

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HAM STEAK WITH PLUM SAUCE



Ham Steak with Plum Sauce image

Make and share this Ham Steak with Plum Sauce recipe from Food.com.

Provided by MizzNezz

Categories     < 15 Mins

Time 13m

Yield 1 Steak, 6 serving(s)

Number Of Ingredients 6

1 ham steak (1 inch thick--about 2 lbs.)
1/4 cup plum preserves
1 tablespoon prepared mustard
1 teaspoon lemon juice
1 pinch cinnamon
2 tablespoons butter

Steps:

  • In small bowl mix preserves, mustard, lemon juice, and cinnamon.
  • In saucepan saute the ham in butter on medium heat till the ham is brown and heated through.
  • Spread preserve mixture atop, cover and heat for another 2 minutes.

PLUM GOOD HAM STEAK



Plum Good Ham Steak image

Number Of Ingredients 9

2 tablespoons butter or margarine
1/4 cup brown sugar
1/2 teaspoon white vinegar
1/4 cup plum preserves
2 tablespoons mango chutney
1 1/2 teaspoons Dijon style mustard
1 clove garlic minced
1 ham center-cup, cut 1/2 " to 3/4 " thick (about
1 (8-ounce) can pineapple slice drained

Steps:

  • In a large skillet over medium heat melt butter or margarine add sugar and vinegar stir until sugar is dissolved. Stir in preserves, chutney, mustard and garlic.Add ham to skillet cook for 5 minutes on each side or until heated through. Transfer ham to a heated platter cover and keep warm.Add pineapple slices to plum sauce. Cook over medium heat, basting with sauce, for about 5 minutes or until heated through.To serve, arrange pineapple slices around ham on platter. Spoon remaining sauce over ham and pineapple.

Nutrition Facts : Nutritional Facts Serves

SWEET HAM STEAK



Sweet Ham Steak image

I need just three ingredients to fix this sweetly seasoned hamsteak. It's a quick-and-easy main dish for brunch or any meal. -Nancy Smits, Markesan, Wisconsin

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 15m

Yield 8 servings.

Number Of Ingredients 3

1 bone-in fully cooked ham steak (2 pounds)
5 tablespoons butter, cubed
5 tablespoons brown sugar

Steps:

  • In a large skillet over medium heat, brown ham steak on both sides; drain. Remove ham. , In the same skillet, melt the butter; stir in brown sugar. Return ham to skillet; cook until heated through, turning often.

Nutrition Facts : Calories 381 calories, Fat 28g fat (14g saturated fat), Cholesterol 98mg cholesterol, Sodium 1672mg sodium, Carbohydrate 8g carbohydrate (8g sugars, Fiber 0 fiber), Protein 22g protein.

5-SPICE PLUM GLAZE FOR HAM



5-Spice Plum Glaze for Ham image

Make and share this 5-Spice Plum Glaze for Ham recipe from Food.com.

Provided by Outta Here

Categories     Ham

Time 10m

Yield 1 cup, 1 serving(s)

Number Of Ingredients 6

1 cup plum jam
1 tablespoon cornstarch
1/4 teaspoon five-spice powder
1/8 teaspoon ground red pepper
2 tablespoons soy sauce
1 tablespoon vinegar

Steps:

  • In a small saucepan, using a small whisk, combine all ingredients.
  • Cook over medium heat until mixture is bubbly, stirring often. Continue cooking and stirring another 2 minutes.
  • Use to glaze ham or pork roast during last 15 minutes of roasting time.

More about "plum good ham steak recipes"

13 BEST SAUCES FOR HAM (+ EASY RECIPES) - INSANELY GOOD

From insanelygoodrecipes.com
5/5 (2)
Total Time 20 mins
Category Sauces
Published Jan 30, 2024
  • Pineapple Glaze for Ham. This delightful glaze transforms the robust flavors of ham with a touch of tropical paradise. Crafted with sweet, tangy pineapple juice, it perfectly complements holiday ham.
  • Orange Ham Glaze. Do you enjoy a citrusy twirl to your ham? Orange ham glaze is an exquisite choice. It’s infused with mustard, cinnamon, and warm spices for a delicate hint of richness.
  • Raisin Sauce for Ham. Drawing inspiration from age-old culinary traditions, raisin sauce brings a delicate balance of sweet, fruity goodness. The raisins are plumped up in a warm, spiced sauce and offer sweetness with every bite.
  • BBQ Sauce. There’s something undeniably comforting about the smoky, tangy richness of a good BBQ sauce. Its rich, savory flavors make it an evergreen favorite, especially over savory dishes like brisket.
  • Bourbon Glaze. This bourbon glaze is my go-to when I want to elevate a ham to gourmet standards. It’s infused with deep, oak-aged bourbon flavors, bringing a warm, caramel-like richness to every forkful.


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HAM STEAK WITH PLUM SAUCE RECIPES
Make and share this Ham Steak with Plum Sauce recipe from Food.com. Provided by MizzNezz Categories < 15 Mins Time 13m Yield 1 Steak, 6 serving (s) Number Of Ingredients 6 Ingredients
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