PLUM AND BANANA DESSERT
Sweet plum and banana dessert.
Provided by Melissa
Categories Desserts Fruit Desserts Banana Dessert Recipes
Time 10m
Yield 2
Number Of Ingredients 4
Steps:
- Layer plum slices in the bottom of 2 bowls. Top with a few spoons yogurt then layer with banana slices and remaining yogurt. Add small amounts of whipped topping on each dessert.
Nutrition Facts : Calories 225.7 calories, Carbohydrate 25.8 g, Cholesterol 22.5 mg, Fat 11.4 g, Fiber 2.5 g, Protein 7.1 g, SaturatedFat 6 g, Sodium 68.1 mg, Sugar 18.5 g
FRESH PLUM CRUMB DESSERT
My old-fashioned dessert has the perfect sweet-tart balance with its fresh-plum tang and sweet, crispy topping. Imagine it warm from the oven, served with a scoop of ice cream...yum! -Janet Fahrenbruck-Lynch, Cincinnati, Ohio
Provided by Taste of Home
Categories Desserts
Time 1h5m
Yield 8 servings.
Number Of Ingredients 10
Steps:
- In a large bowl, combine the plums, brown sugar, 3 tablespoons flour and cinnamon. Spoon into a greased 2-qt. baking dish. , In a small bowl, combine the sugar, baking powder, salt, mace and remaining flour. Add egg; stir with a fork until crumbly. Sprinkle over plum mixture. Drizzle with butter. , Bake at 375° for 40-45 minutes or until plums are tender and top is golden brown. Cool for 10 minutes before serving. Serve warm or at room temperature.
Nutrition Facts : Calories 358 calories, Fat 13g fat (7g saturated fat), Cholesterol 57mg cholesterol, Sodium 253mg sodium, Carbohydrate 60g carbohydrate (44g sugars, Fiber 2g fiber), Protein 3g protein.
OUR 30+ BEST PUFF PASTRY DESSERTS (+PUFF PASTRY PALMIERS)
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Provided by Cassie Marshall
Categories Dessert
Time 23m
Number Of Ingredients 2
Steps:
- Roll out dough onto a floured surface.
- Sprinkle the sugar generously over the dough and roll a rolling pin over it.
- Fold into the center, repeating until dough centers meet.
- Cut into cookies.
- Bake for six minutes at 450°F on both sides.
Nutrition Facts : Calories 222 kcal, ServingSize 1 serving
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