Platanos Horneados Con Crema Y Queso Baked Banana With Crema And Cheese Recipes
BAKED RIPE PLANTAINS WITH CHEESE
Easy recipe for homemade baked ripe plantains stuffed with cheese.
Provided by Layla Pujol
Categories Appetizer Breakfast Brunch Side Dish Street Food
Time 50m
Number Of Ingredients 4
Steps:
- Pre-heat oven to 400 F
- Peel the plantains, place them on a baking sheet and rub them with butter or oil.
- Bake the plantains for 30 minutes, then turn each one and bake for another 15-20 minutes or until golden on both sides.
- Remove the plantains from the oven, made a horizontal slit on the middle of each plantain, and stuff them with the cheese slices.
- In a few minutes the cheese will have melted, serve immediately, with or without hot sauce.
PLÁTANOS HORNEADOS CON CREMA Y QUESO (BAKED BANANA WITH CREMA AND CHEESE)
This recipe for baked plantains shines for its simplicity. This is also a great dish to make on the grill. Place the unpeeled bananas on the cooler side of the grill.
Provided by Enrique Olvera
Categories Dessert Plantain Banana Quick & Easy cookbooks
Number Of Ingredients 3
Steps:
- Preheat the oven to 400°F.
- Place the whole bananas or plantains on a baking sheet and bake, turning them every 10 minutes, until the peel starts to split and the inside is tender when tested with a skewer, about 40 minutes. Remove from the oven but keep on the baking sheet. Carefully slice the peel lengthwise to just reveal the flesh and drizzle with some crema and sprinkle with cheese. Transfer to plates to serve individually, on a platter, or directly on the baking sheet on the table. Either way, people should carve out their own banana. Serve the remaining crema and cheese in bowls on the side, in case anyone wants more.
PLáTANOS ASADOS CON BOCADILLO Y QUESO (BAKED PLANTAINS WITH GUAVA AND CHEESE)
Plantains are eaten all over Colombia and South America. This delicious vegetable is made in different ways. Plátanos Asados con Bocadillo y Queso make a delicious side dish. Omit the guava paste for a classic plátano asado con queso or baked plantain with cheese.
Provided by Erica Dinho
Time 50m
Number Of Ingredients 4
Steps:
- Preheat the oven to 400°, cut the ends of the plantains and peel.
- Place them in a baking dish and brushed with the butter, bake for 30 to 40 minutes.
- Remove from the oven and slice the plantains lengthwise but not go all the way trough, stuff them with the guava paste and cheese slices.
- Return to the oven and bake 10 more minutes until the cheese melts and serve.
Nutrition Facts : Calories 329 kcal, Carbohydrate 58 g, Protein 9 g, Fat 10 g, SaturatedFat 4 g, Cholesterol 22 mg, Sodium 218 mg, Fiber 3 g, Sugar 32 g, UnsaturatedFat 4 g, ServingSize 1 serving
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