Plantation Cassarole Recipes

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PLANTATION CASSEROLE



Plantation Casserole image

We all looked forward to supper when Mom served this. Not difficult to make, but special all the same.

Provided by Cynthia Weaver

Categories     Casseroles

Time 1h

Number Of Ingredients 15

1/2 lb bulk pork sausage
1/2 lb ground beef
1/4 c onion, chopped (half a medium)
15 oz creamed corn (one regular can)
15 oz peas, canned (one regular can or 1 cup frozen)
1/4 lb american cheese or velveeta, cubed
8 oz evaporated milk - reserve 1/2 cup for topping
1 Tbsp worcestershire sauce
salt and pepper to taste
BATTER:
1 c baking mix (bisquick or similar brand)
1/2 tsp salt
1 Tbsp sugar
1 egg. beaten
1/2 c reserved evaporated milk

Steps:

  • 1. Brown meats and soften onion and set aside while next group of ingredients are assembled.
  • 2. In large casserole or 9 by 13 inch baking pan, combine together peas, corn, cheese - which has been cubed or melted, - evaporated milk (don't forget to reserve 1/2 cup)and worcestershire sauce. Add the browned meats and onion and mix together thoroughly. You may want to add some salt and pepper at this point, it depends on how salty and seasoned your sausage and cheese is, and, of course, your own taste.
  • 3. Place dish in preheated 400 degree F oven and bake while mixing the batter (about 10 minutes). Remove pan from oven and pour the batter over the dish being sure to cover the sides and corners well. Leave an open area in the center. Not only does that make for a nicer presentation, it allows steam to escape without breaking through your crust.
  • 4. Continue baking at 400 degrees for 20 more minutes. Cool slightly, cut into squares and serve.

PLANTATION SUPPER



Plantation Supper image

A Great one pot meal.Great for winter suppers.I found it on the web.A View of America.com/recipes/beef

Provided by muntscbellsouth.net

Categories     One Dish Meal

Time 25m

Yield 4-6 serving(s)

Number Of Ingredients 10

1 lb ground beef
1 small onion
3/4 cup milk
1 (10 3/4 ounce) can cream of mushroom soup
1 (8 ounce) package cream cheese, softened
1 1/2 cups whole kernel corn, drained
1/4 cup pimentos, drained
8 ounces noodles, cooked
1 teaspoon salt
1 dash pepper

Steps:

  • Brown ground beef in skillet,stirring until crumbly.
  • Add onion,cooking until tender.
  • Stir in milk, soup, cream cheese until well blended.
  • Add remaining ingredients,mixing well.
  • Cook until heated through.

Nutrition Facts : Calories 814.6, Fat 46.1, SaturatedFat 22, Cholesterol 193.8, Sodium 1551.1, Carbohydrate 63.2, Fiber 3.6, Sugar 4.9, Protein 38.1

OUR FAMILY FAVORITE JOHN WAYNE CASSEROLE



Our Family Favorite John Wayne Casserole image

We just love John Wayne movies and a friend in Az. gave us this recipe John Wayne is famous around the Maricopa, Arizona, area as he was one of the owners of Red River Farms, a large feed lot near there.

Provided by wjorma

Categories     One Dish Meal

Time 1h15m

Yield 8 , 8 serving(s)

Number Of Ingredients 9

8 ounces canned diced green chiles
1 lb monterey jack cheese, coarsely grated
1 lb cheddar cheese, coarsely grated
3/4 cup evaporated milk
4 eggs, separated
1 tablespoon flour
1/2 teaspoon salt
1/8 teaspoon pepper
2 tomatoes, thinly sliced

Steps:

  • Preheat oven to 325 degrees F.
  • Mix chiles and cheeses and put into a buttered shallow casserole.
  • In a small bowl combine milk, egg yolks, flour, salt and pepper.
  • In a large bowl beat egg whites to stiff peaks.
  • Gently fold whites into the yolk mixture.
  • Then pour the mixture over the cheese and chile mixture and carefully blend.
  • Bake for 30 minutes.
  • Remove from oven and lay tomato slices over the entire top.
  • Return to oven and bake 30 minutes longer, or until an inserted knife comes out clean.
  • Garnish with a sprinkling of green chiles. Serves 8.

Nutrition Facts : Calories 524, Fat 40.4, SaturatedFat 24.7, Cholesterol 210.2, Sodium 979, Carbohydrate 7, Fiber 0.9, Sugar 1.5, Protein 33.4

PLANTATION SWEET POTATO PONE



Plantation Sweet Potato Pone image

Make and share this Plantation Sweet Potato Pone recipe from Food.com.

Provided by BogeysMom

Categories     Yam/Sweet Potato

Time 1h30m

Yield 8 serving(s)

Number Of Ingredients 12

4 large sweet potatoes, raw,grated
1 fresh lemon rind, grated
1/2 orange rind, grated
2 eggs, beaten
1/2 cup brown sugar
1/2 teaspoon cinnamon
1/2 teaspoon nutmeg
1/2 teaspoon ground cloves
1/2 cup molasses
2/3 cup milk
1/3 cup Bourbon
1/2 cup butter

Steps:

  • Combine the potatoes, lemon rind, and orange rind.
  • Beat eggs, sugar and butter and stir into potato mixture.
  • Add the spices, molasses, milk, and bourbon.
  • Mix thoroughly and bake in a slow oven (about 300 degrees) for an hour in a buttered casserole.

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