Pizzawiches Recipes

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PIZZAWICHES



Pizzawiches image

Want something even easier than homemade pizza and just as fun? Make pizzawiches, hot sandwiches with a pizza filling!

Provided by Jessica Fisher

Categories     Main Course

Time 45m

Number Of Ingredients 5

9 Italian sub rolls (or 18 small sandwich or club rolls)
16 oz mozzarella cheese (shredded) (can also use cheddar, jack, or a mix)
2 cup marinara sauce
1/2 5-ounce package pepperoni (sliced)
1/2 lb bulk Italian sausage (cooked and crumbed)

Steps:

  • Slice the rolls in half, leaving a hinge. Scoop out insides, leaving a shell. Crumble the removed bits into a large bowl
  • Add the cheese, pasta sauce, pepperoni, and sausage to the bowl. Mix to combine.
  • Fill the rolls with the mixture. Wrap the closed rolls in foil and bake as directed below or place the wrapped rolls in freezer bags and freeze.
  • To serve: bake in a 350 oven for 30 minutes or until the filling is hot. ALternatively, you can place the wrapped sandwiches in a slow cooker on LOW for 2 to 3 hours, turning once.

Nutrition Facts : Calories 465 kcal, Carbohydrate 37 g, Protein 23 g, Fat 25 g, SaturatedFat 11 g, Cholesterol 68 mg, Sodium 1221 mg, Fiber 2 g, Sugar 7 g, ServingSize 1 serving

PIZZA WITCHES I



Pizza Witches I image

These were my favorite thing at school. This was an old school lunch recipe and they no longer serve these anymore, so I was lucky to get the recipe.

Provided by MirandaLee

Categories     Lunch/Snacks

Time 40m

Yield 4 serving(s)

Number Of Ingredients 9

1 lb lean ground beef
1/2 cup chopped onion
1 can tomato soup, undiluted
1 teaspoon oregano
1 dash garlic salt
1/2 teaspoon salt
1/4 teaspoon pepper
1/2 lb American cheese, cubed
1 -2 package hamburger bun

Steps:

  • Brown hamburger and onion, drain, stir in remaining ingredients and then cheese until melted.
  • Put on hamburger buns and cook at 325 for about 8 minutes.

PIZZAWICHES



Pizzawiches image

Make and share this Pizzawiches recipe from Food.com.

Provided by hrlyhny

Categories     Meat

Time 20m

Yield 4 serving(s)

Number Of Ingredients 8

1 lb hamburger (cooked)
1/2-1 cup shredded cheese
1 (10 ounce) can tomato soup
1/4 cup oil
1/2 cup sliced black olives
1/2 teaspoon garlic salt
1/2 teaspoon oregano
1 medium chopped onion

Steps:

  • Mix all ingredients together.
  • Spread on hamburger buns and broil until bubbly.

Nutrition Facts : Calories 457.2, Fat 32.2, SaturatedFat 9.6, Cholesterol 85.1, Sodium 749.9, Carbohydrate 14.6, Fiber 1.8, Sugar 6.9, Protein 27.8

PIZZA WITCHES II



Pizza Witches II image

These were another old school lunch room recipe that is also no longer made. We got the recipe and really enjoy these.

Provided by MirandaLee

Categories     Lunch/Snacks

Time 1h9m

Yield 4-6 serving(s)

Number Of Ingredients 10

1 1/2 lbs ground beef
1 medium onion, chopped
1/2 can ripe olives
1 can tomato soup
1 teaspoon garlic salt or 1 teaspoon garlic powder
1/2 teaspoon oregano
1 teaspoon sweet basil
salt & pepper
2 (12 ounce) packages shredded pizza cheese
hoagie roll

Steps:

  • Brown hamburger and onion, drain well.
  • Add other ingredients except cheese.
  • Cut buns in half and butter them.
  • Put ground beef mixture on each and then cheese on each.
  • Bake on cookie sheet for awhile and then broil under broiler until cheese bubbles.
  • These can be frozen (before baking) and taken out when needed to bake and broil.

PIZZA SANDWICHES



Pizza Sandwiches image

I give grilled cheese a special treatment by using slices of mozzarella cheese and adding delicious extras like pepperoni and fresh tomatoes. Dipped in warm pizza sauce, this will be a fast favorite! -Mary Monaco, Columbus, Ohio

Provided by Taste of Home

Categories     Lunch

Time 20m

Yield 4 servings.

Number Of Ingredients 8

8 slices Italian bread (3/4 inch thick)
8 slices part-skim mozzarella cheese
8 slices tomato
4 teaspoons grated Parmesan cheese
1/4 teaspoon garlic salt
24 slices pepperoni
1/4 cup butter, softened
Pizza sauce, warmed

Steps:

  • On four slices of bread, layer one slice of mozzarella, two slices of tomato, 1 teaspoon Parmesan cheese, a dash of garlic salt and six slices pepperoni. Top with remaining mozzarella and bread. Spread outside of sandwiches with butter., On a hot griddle, toast sandwiches until golden brown, 3-4 minutes on each side. Serve with pizza sauce.

Nutrition Facts : Calories 495 calories, Fat 31g fat (16g saturated fat), Cholesterol 79mg cholesterol, Sodium 1121mg sodium, Carbohydrate 33g carbohydrate (4g sugars, Fiber 2g fiber), Protein 22g protein.

PIZZA WICHES



Pizza Wiches image

When I went to Junior High School we where served this open faced sandwich on Wednesdays. And this was the only day I would eat at school. I loved this so much that I asked for the recipe. I still serve this to kids in the family now and then and of course I will sneak one for myself. Don't let the time scare you that is mostly refrigerator time.

Provided by Cookin In Texas

Categories     Lunch/Snacks

Time 4h15m

Yield 16-32 serving(s)

Number Of Ingredients 6

1 lb ground beef
3/4 lb shredded cheddar cheese
1 (10 ounce) can tomato soup
1 teaspoon oregano
1 teaspoon garlic salt
1 (12 ounce) package hamburger buns

Steps:

  • Brown beef drain and let cool.
  • Mix together the cheese, tomato soup, oregano, garlic salt and meat.
  • Let stand in the refrigerator 4 hours before using the spread.
  • You can use a little at a time Just Keep it refrigerated.
  • To make Pizza Wiches spread a rounded Tablespoon onto half of a hamburger bun then broil until cheese is melted and bubbly.

Nutrition Facts : Calories 217.1, Fat 12.3, SaturatedFat 6.4, Cholesterol 41.6, Sodium 351.1, Carbohydrate 13.3, Fiber 0.7, Sugar 2.9, Protein 12.9

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