Pizzastylemeatloaf Recipes

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PIZZA MEAT LOAF



Pizza Meat Loaf image

This is a fun and flavorful loaf that will please the palates of those who like pizza. The sauce and cheese really star.-Jim Hopkins, Whittier, California

Provided by Taste of Home

Categories     Dinner

Time 1h40m

Yield 6-8 servings.

Number Of Ingredients 8

2 eggs
1 jar (14 ounces) pizza sauce, divided
1 cup shredded mozzarella cheese
1 cup Italian-seasoned bread crumbs
1/4 teaspoon garlic salt
1/8 teaspoon pepper
2 pounds ground beef
1/2 pound bulk Italian sausage

Steps:

  • In a large bowl, beat eggs. Add 3/4 cup of pizza sauce, cheese, bread crumbs, garlic salt and pepper; mix well. Combine beef and sausage; add to egg mixture and mix well. Press into a 9x5-in. loaf pan. Bake at 350° for 1-1/4 hours. Drain. Spoon remaining pizza sauce over meat loaf; bake 15 minutes longer or until no pink remains. Let stand 10 minutes before slicing.

Nutrition Facts :

PIZZA MEATLOAF



Pizza Meatloaf image

Make and share this Pizza Meatloaf recipe from Food.com.

Provided by MizzNezz

Categories     Meat

Time 1h20m

Yield 8 serving(s)

Number Of Ingredients 11

2 eggs, lightly beaten
8 ounces pizza sauce, divided
1 cup cracker crumb
1/2 cup grated parmesan cheese
1/2 cup shredded mozzarella cheese, divided
1/2 cup chopped onion
1/4 cup chopped green pepper
1 teaspoon seasoning salt
1 teaspoon oregano
1/4 teaspoon pepper
2 lbs ground beef

Steps:

  • Mix eggs, 3/4 cup pizza sauce, crumbs, parmesan, half the mozzarella, onion, green pepper, salt, oregano, and pepper.
  • Add beef; mix well.
  • Pat into a greased 8x8 baking pan.
  • Bake at 350* for 50 minutes.
  • Drain.
  • Spread remaining pizza sauce on top, bake another 10 minutes.
  • Sprinkle with remaining mozzarella, bake until bubbly.

Nutrition Facts : Calories 385.2, Fat 22.1, SaturatedFat 9.2, Cholesterol 135.5, Sodium 287.4, Carbohydrate 15.8, Fiber 1.2, Sugar 1.3, Protein 28.7

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