PIZZA TURKEY BURGERS
Seeing this is the season for burgers I though I should submit this recipe put out by the Nova Scotia Turkey Producers. I have not tried it but it does sound tasty and healthy. Hope someone enjoys it. Will be interested to read comments.
Provided by waynejohn1234
Categories Lunch/Snacks
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Combine all ingredients in a large bowl.
- Mix thoroughly.
- Form into 4 -6 patties.
- Grill on med. for 5 - 7 minutes on each side.
- Top with Mozzarella cheese slices.
- sliced black olives and extra pizza sauce.
Nutrition Facts : Calories 267.3, Fat 11.8, SaturatedFat 3.2, Cholesterol 142.5, Sodium 299.5, Carbohydrate 15, Fiber 1.2, Sugar 3.7, Protein 24.1
PIZZA TURKEY BURGERS WITH QUICK MARINARA
An Italian twist on the turkey burger turns out a moist and flavorful, pizza-flavored patty for the grill or stovetop. No bun needed!
Provided by heatherl
Categories World Cuisine Recipes European Italian
Time 25m
Yield 4
Number Of Ingredients 9
Steps:
- Preheat an outdoor grill for medium-high heat and lightly oil the grate.
- Add 1/2 cup diced tomatoes to a large mixing bowl and mash with a fork until broken up. Add turkey, Parmesan cheese, bread crumbs, basil, egg, salt, and pepper. Gently mix until combined, then form into 4 patties.
- Cook burgers on the preheated grill until cooked through, about 5 minutes per side.
- Meanwhile, combine remaining tomatoes, oil, and Italian seasoning in a small blender or food processor; blend until smooth. Serve on top of cooked burgers.
Nutrition Facts : Calories 314.2 calories, Carbohydrate 13.7 g, Cholesterol 137.3 mg, Fat 16.4 g, Fiber 1.1 g, Protein 30.3 g, SaturatedFat 4.9 g, Sodium 523.1 mg, Sugar 2.8 g
TURKEY BURGER PIZZA
Make and share this Turkey Burger Pizza recipe from Food.com.
Provided by Chef mariajane
Categories < 15 Mins
Time 10m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 400°F In a large non-stick skillet, heat oil over medium-high heat . Cook the onion until tender, about 5 minutes. Add turkey, breaking up pieces with the back of a spoon. Cook until browned, about 8 minutes. Set aside.
- Place Pizza crust on a baking sheet. In a small bowl, combine pizza sauce with ketchup. Spread over crust. Top with turkey mixture, cheese, tomato slices, red onion and pickles, if using. Bake on middle rack of oven until crust is golden and cheese is melted and bubbling, about 10 minutes.
- Slice and serve topped with shredded lettuce.
Nutrition Facts : Calories 312.8, Fat 17, SaturatedFat 6.5, Cholesterol 98.9, Sodium 442.2, Carbohydrate 8.8, Fiber 1.3, Sugar 5.8, Protein 30.2
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- Preheat the broiler. Combine the turkey, half the Italian seasoning, basil, salt, and pepper in a bowl. Form into patties. Set aside.
- Heat half the olive oil in a skillet over medium high heat. Add the peppers and onion. Cook for 6-8 minutes until tender, adding the water if they begin to burn. Season with remaining Italian seasoning and set aside.
- Top the burgers with peppers, onions, 2 tbsp. marinara sauce, and 2 tbsp. cheese. Place in broiler until cheese melts.
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