Pizza Turkey Burgers Recipes

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PIZZA TURKEY BURGERS



Pizza Turkey Burgers image

Seeing this is the season for burgers I though I should submit this recipe put out by the Nova Scotia Turkey Producers. I have not tried it but it does sound tasty and healthy. Hope someone enjoys it. Will be interested to read comments.

Provided by waynejohn1234

Categories     Lunch/Snacks

Time 30m

Yield 4-6 serving(s)

Number Of Ingredients 9

1 lb ground turkey
1 egg
1 medium onion, chopped
1/2 cup mushroom, finely chopped
1/2 teaspoon garlic powder
1/2 teaspoon oregano
1/4 teaspoon black pepper
1/4 cup pizza sauce
1/2 cup breadcrumbs

Steps:

  • Combine all ingredients in a large bowl.
  • Mix thoroughly.
  • Form into 4 -6 patties.
  • Grill on med. for 5 - 7 minutes on each side.
  • Top with Mozzarella cheese slices.
  • sliced black olives and extra pizza sauce.

Nutrition Facts : Calories 267.3, Fat 11.8, SaturatedFat 3.2, Cholesterol 142.5, Sodium 299.5, Carbohydrate 15, Fiber 1.2, Sugar 3.7, Protein 24.1

PIZZA TURKEY BURGERS WITH QUICK MARINARA



Pizza Turkey Burgers with Quick Marinara image

An Italian twist on the turkey burger turns out a moist and flavorful, pizza-flavored patty for the grill or stovetop. No bun needed!

Provided by heatherl

Categories     World Cuisine Recipes     European     Italian

Time 25m

Yield 4

Number Of Ingredients 9

1 (15 ounce) can diced tomatoes, drained and divided
1 pound ground turkey
½ cup shredded Parmesan cheese
½ cup panko bread crumbs
½ cup sliced fresh basil leaves
1 large egg, lightly beaten
1 pinch salt and ground black pepper to taste
1 tablespoon olive oil
1 teaspoon Italian seasoning

Steps:

  • Preheat an outdoor grill for medium-high heat and lightly oil the grate.
  • Add 1/2 cup diced tomatoes to a large mixing bowl and mash with a fork until broken up. Add turkey, Parmesan cheese, bread crumbs, basil, egg, salt, and pepper. Gently mix until combined, then form into 4 patties.
  • Cook burgers on the preheated grill until cooked through, about 5 minutes per side.
  • Meanwhile, combine remaining tomatoes, oil, and Italian seasoning in a small blender or food processor; blend until smooth. Serve on top of cooked burgers.

Nutrition Facts : Calories 314.2 calories, Carbohydrate 13.7 g, Cholesterol 137.3 mg, Fat 16.4 g, Fiber 1.1 g, Protein 30.3 g, SaturatedFat 4.9 g, Sodium 523.1 mg, Sugar 2.8 g

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