Pizza Tots Recipes

PIZZA TOTS RECIPE BY TASTY

Steps:

• Cut block of mozzarella into small cubes, about a ½ inch (1 ¼ cm).
• Cut pepperoni in half.
• In a mixing bowl, combine hash browns, Italian seasoning, salt, garlic powder, and egg. Mix well.
• Grab a small handful of the hash brown mixture and flatten out in the palm of your hand.
• Place 1 or 2 slices of pepperoni and a cube of cheese on top.
• Fold the hash brown mixture around the cheese and pepperoni. Squeeze and compress until the mixture completely covers the filling and stays in a cylindrical form. Repeat until all of the mixture is used.
• Freeze tots for 20+ minutes.
• In a large saucepan, heat oil to 350˚F (180˚C). Fry tots in batches, three at a time, until golden brown. Drain on paper towel.
• Serve immediately with marinara sauce.
• Enjoy!

TATER TOT PIZZA CASSEROLE

Steps:

• Heat oven to 375°F. Spray 8-inch square (2-quart) glass baking dish with nonstick cooking spray. In large skillet, cook ground beef and onion over medium-high heat until beef is thoroughly cooked, stirring frequently. Drain.
• Reduce heat to medium; stir in soup. Cook until mixture comes to a boil, stirring occasionally.
• Spoon beef mixture into sprayed baking dish. Spoon pizza sauce evenly over top. Arrange pepperoni and bell pepper over sauce. Sprinkle with cheese. Arrange potato nuggets over cheese. Cover with foil.
• Bake at 375°F. for 30 minutes. Remove foil; bake an additional 15 to 20 minutes or until thoroughly heated.

PIZZA TOT CASSEROLE

Steps:

• In a large skillet, cook the beef, pepper and onion over medium heat until meat is no longer pink; drain. Add the soup, mushrooms and Italian seasoning. , Transfer to a greased 13x9-in. baking dish. Top with cheese and potatoes. Bake, uncovered, at 400° for 30-35 minutes or until golden brown.

PIZZA TOTS

Steps:

• Bake Tater Tots according to package directions on a 12-in. pizza pan., Top with pizza sauce, cheese and pepperoni. Sprinkle with Italian seasoning and, if desired, pepper flakes. Bake 5-7 minutes longer or until cheese is melted.

PIZZA TATER TOT CASSEROLE

Steps:

• Preheat your oven to 450
• Brown beef in a skillet with onion over medium-high heat and drain
• Mix beef mixture with your soups
• Spray your 9x13 baking dish with cooking spray
• Pour your mixture into your baking dish and spread out evenly
• Pour your pizza sauce evenly across your mixture
• Add your pizza toppings on top of the pizza sauce
• Sprinkle your cheese on top
• Cover evenly with your tater tots
• Place in your oven for 25 minutes, turning part of the way through if your oven doesn't cook evenly, it is done when the tots are golden brown and the cheese is bubbly

PIZZA TATER TOT CASSEROLE

Steps:

• Heat a large skillet over medium high heat. Add ground beef, sausage and bacon. Cook for 7 minutes. Add in mushrooms, onions, garlic and green pepper. Cook an additional 5 to 7 minutes, or until meat is cooked and veggies are softened. Stir in pizza sauce.
• Preheat oven to 400F. Spray a 9x13 casserole dish with cooking spray. Spread pizza mixture evenly on the bottom. Cover completely with Tater Tots.
• Bake for 40 minutes. Remove from oven and sprinkle with mozzarella cheese and pepperoni. Bake an additional 5 minutes, or until cheese is melted. Remove from oven and top with Italian seasoning. Serve hot.

MEAT LOVER'S PIZZA TATER TOTS NACHOS

Steps:

• Heat oven to 425ºF.
• Bake TATER TOTS as directed on package.
• Meanwhile, cook peppers and onions in large skillet sprayed with cooking spray on medium heat 2 min., stirring frequently. Add meat; cook 1 to 2 min. or until heated through, stirring frequently. Remove from heat.
• Mix pizza sauce and sour cream in medium microwaveable bowl until blended. Microwave on HIGH 2 min. or until heated through, stirring after 1 min.
• Spread TATER TOTS onto ovenproof platter; top with pizza sauce mixture, 1 cup cheese and meat mixture. Sprinkle with remaining cheese. Bake 2 min. or until cheese is melted.