Pizza Sauce Spoon Lickin Good Recipes

OUR VERY FAVORITE HOMEMADE PIZZA SAUCE

Our Very Favorite Homemade Pizza Sauce image

This easy classic homemade pizza sauce simmers for a good long time to allow the tomatoes, garlic, and oregano to mingle and meld. Freeze the leftovers so you have pizza sauce at hand whenever you have a hankering for good homemade pizza.

Provided by Kare for Kitchen Treaty

Time 1h35m

Number Of Ingredients 8

Ingredients

1 tablespoon olive oil
1 tablespoon minced garlic (about two or three large cloves)
1 teaspoon dried oregano or 1 tablespoon fresh chopped oregano (if using fresh, add at the end of the cooking time)
2 (14.5 ounce) cans diced tomatoes (undrained) (or 2 pounds diced fresh tomatoes)
1 teaspoon granulated sugar (can substitute honey or agave nectar)
1/2 teaspoon red pepper flakes
1/2 teaspoon kosher salt
Black pepper to taste

Steps:

In a medium saucepan over low heat, warm the olive oil.
Add the garlic and cook, stirring, for about a minute. If you're using dried oregano, add that along with the garlic. If you're using fresh, add it to the sauce at the end of the cooking time.
Increase the heat to medium. Add the tomatoes, sugar, red pepper flakes, salt, and black pepper.
Leave over medium heat, stirring occasionally, until boiling. Reduce heat to low for a nice simmer.
Gently simmer uncovered for 90 minutes, stirring occasionally.
Stir in fresh oregano, if using that instead of dried.
Allow the sauce to cool to a safe temperature and then, using an immersion blender or working in batches with a blender, puree sauce.
Assemble pizza using your delicious homemade sauce, or refrigerate until ready to use. Keeps well in the fridge for about 4 days. I love to freeze this sauce in individual-pizza portions, too.

Nutrition Facts : Calories 75 kcal, Sugar 6 g, Sodium 589 mg, Fat 4 g, SaturatedFat 1 g, Carbohydrate 10 g, Fiber 2 g, Protein 2 g, ServingSize 1 serving

EASY RED AND WHITE PIZZA SAUCE WITH A KICK

Easy Red and White Pizza Sauce With a Kick image

There was a little pizza place in a town I used to live in that offered red sauce, white sauce or a combo. The combo was excellent. This is my version. The color ends up like the color of thousand island dressing but don't let that scare you, try it, it's yummy and different. Adjust amounts based on the size of pizza you will be making. Very good with recipe #263282

Provided by appetizerqueen

Categories Sauces

Time 5m

Yield 2 cups, 1 serving(s)

Number Of Ingredients 3

Ingredients

1 cup pizza sauce (your favorite from a jar or can)
1 cup alfredo sauce (again, your favorite from a jar, bottle, mix, or you very own)
2 tablespoons ranch salad dressing

Steps:

Mix all ingredients together and spread onto pizza dough or bread.
Adjust the amounts of the 3 different ingredients to suit your particular liking :~).

WHITE PIZZA SAUCE

White Pizza Sauce image

We love homemade pizza, but get bored with the same old tomato sauce version. This white sauce is a nice change of pace. Its great for a chicken pizza and is also a good pasta sauce.

Provided by tiersofjoy

Categories Sauces

Time 10m

Yield 2 pizzas

Number Of Ingredients 8

Ingredients

2 tablespoons butter
3 tablespoons flour
1 cup milk
1/4 teaspoon salt
1/8 teaspoon pepper
1 garlic clove, minced
2 tablespoons fresh basil, minced
1/2 cup parmigiano-reggiano cheese, shredded

Steps:

Heat butter in a small saucepan. Add flour and stir until thoroughly mixed.
Slowly whisk in milk, adding gradually. Stir in remaining ingredients. Will thicken upon standing.

Nutrition Facts : Calories 308.8, Fat 21.6, SaturatedFat 13.6, Cholesterol 62, Sodium 791.7, Carbohydrate 16, Fiber 0.4, Sugar 0.2, Protein 13.1

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