Pizza Pan Cookies Recipes
GIANT CHOCOLATE CHIP COOKIE
A giant chocolate chip cookie, baked in a pizza pan.
Provided by Barb
Categories Desserts Cookies Chocolate Chip Cookie Recipes
Yield 16
Number Of Ingredients 10
Steps:
- In large bowl, beat butter, granulated sugar, brown sugar, and vanilla until light and fluffy. Add eggs, one at a time, beating well.
- Gradually add flour, salt, and baking soda, beating until well blended. Stir in chocolate chips and nuts.
- Spread in greased 14 inch round pizza pan. Bake at 375 degrees F (190 degrees C) for 20-25 minutes. Cool cookie in pan on a cooling rack. Decorate as desired.
Nutrition Facts : Calories 399.3 calories, Carbohydrate 47.2 g, Cholesterol 53.8 mg, Fat 23.4 g, Fiber 2.2 g, Protein 4.7 g, SaturatedFat 11.7 g, Sodium 320.2 mg, Sugar 31.1 g
COOKIE PIZZA
"I contribute this quick-and-easy treat to every bake sale our two daughters are involved in," writes Debbie Johnson of Centertown, Missouri. "Everyone seems to love the great-tasting combination of yummy chocolate and marshmallows on a homemade peanut butter cookie crust."
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 12 servings.
Number Of Ingredients 9
Steps:
- In a bowl, cream butter, peanut butter and sugars. Beat in egg and vanilla. Stir in flour until blended. , Spread dough onto a greased 12-in. pizza pan. Bake at 375° for 12 minutes. Sprinkle with marshmallows and chocolate chips. Bake 5-6 minutes longer or until lightly browned.
Nutrition Facts : Calories 354 calories, Fat 18g fat (8g saturated fat), Cholesterol 38mg cholesterol, Sodium 142mg sodium, Carbohydrate 47g carbohydrate (31g sugars, Fiber 2g fiber), Protein 6g protein.
PIZZA PAN CHOCOLATE CHIP COOKIES
From RecipeSource by Syd Bigger. My one concern was getting the cookie out of the pan intact and was groundless. Since I only wanted one I divided the recipe in half successfully. Watch the baking time closely.
Provided by Cathleen Colbert
Categories Dessert
Time 35m
Yield 2 giant cookies
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees.
- Lightly grease two 12 inch pizza pans.
- (I used butter flavored Pam) Cream butter, sugars, cream cheese and vanilla in a large bowl (thank God for KitchenAid stand mixers).
- Add eggs and beat until light.
- In a separate bowl, combine flour, baking soda, and salt.
- Slowly add flour mixture to butter mixture to form dough.
- Fold in chocolate chips and nuts.
- Divide dough in half and press each half evenly into pans.
- Bake 20 to 25 minutes or until lightly browned.
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