QUICK & EASY PITA PIZZA (10-MINUTE PIZZA)
Simple pita pizzas with mozzarella cheese, tomatoes, and basil are flavorful and filling, a perfect quick meal when short on time.
Provided by Natalia-Flavorful Home
Categories Breakfast Main Course Snack
Time 10m
Number Of Ingredients 6
Steps:
- Preheat oven to 425 F degrees. Gather the ingredients.
- Arrange pita bread on the baking sheet. First spread two tablespoons of tomato sauce on each pita, sprinkle with salt. Next, add sliced tomatoes and cubed mozzarella.
- Bake for 5 minutes. Sprinkle with fresh basil before serving.
Nutrition Facts : Calories 206 kcal, Carbohydrate 42 g, Protein 8 g, Fat 1 g, SaturatedFat 1 g, Cholesterol 1 mg, Sodium 490 mg, Fiber 5 g, Sugar 8 g, ServingSize 1 serving
PITA PIZZA RECIPE | 10 MINUTE PIZZA HACK
This pita pizza recipe is the easiest and coolest way to make pizza. All you need is pita bread, tomato sauce, cheese and come topping. The result will surprise you! This pizza hack makes your life easier and now you can make homemade pizza with your kids and family anytime they want.
Provided by TheCookingFoodie
Categories Lunch Recipes Dinner Recipes Side Dishes Easy Recipes
Yield 4
Number Of Ingredients 5
Steps:
- Preheat oven to 400F 200C).Cut each pita bread and arrange on baking tray lined with parchment paper.Spread 1-2 tablespoons of tomato sauce on each pita bread. Then sprinkle 40-50 grams of mozzarella cheese.On top of each pizza place your favorite topping.Bake for 10 minutes or until the cheese is melted.MORE EASY RECIPES:Zucchini Pizza CrustPizza MuffinsBroccoli Salad
PITA PIZZA
Great little pizzas. Use this basic recipe and add, remove, modify with your favorite ingredients. Great for low-fat diets when you're craving some 'zaah!
Provided by Devon S
Categories Lunch/Snacks
Time 15m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 400.
- Spread pasta sauce evenly over both pitas.
- Sprinkle with onion, green pepper and ham.
- Cover with cheese.
- Place on a cookie sheet or baking stone and bake for 10 minutes (or until cheese starts to brown).
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