Pistachio Brioche Recipes

PISTACHIO BRIOCHE

Pistachio Brioche image

Time, rather than years of experience, is what you really need when making your own brioche. Along with a mixer fitted with a dough hook. Fortnum's chefs have been using this particular recipe for over 32 years. The reason? It works like a dream, every single time.

Provided by Tom Parker Bowles

Yield Makes 4 individual loaves

Number Of Ingredients 9

Ingredients

4 eggs, plus 1 egg yolk for brushing
375g strong white bread flour, plus extra for dusting
1 (7g) packet of dried yeast
1½ teaspoons salt
40g superfine sugar, plus 30g for the pistachio paste
200g unsalted butter, softened, plus extra for greasing
120g pistachios
1 teaspoon vanilla extract
1 tablespoon brandy

Steps:

Using a stand mixer that has both a whisk and a dough hook attachment, whisk 2 of the eggs.
Remove the whisk and attach the dough hook, then add the flour, yeast, salt, sugar and the remaining eggs to the bowl. Mix slowly for 5 minutes, then scrape down the sides of the bowl and continue to mix until the dough is uniform and stretchy. Add the butter, a little at a time, scraping down the sides every now and again until incorporated. Transfer the dough to a floured bowl, then cover and place in the fridge to rest overnight.
Before removing the dough from the fridge, blitz 80g of the pistachios with the remaining sugar, the vanilla and brandy in a food processor until a paste forms-this will take about 5 minutes. Scrape into a bowl. Roughly chop the rest of the pistachios.
While the dough is cold, roll it out on a floured surface to a rough 35cm x 40cm rectangle. Trim the edges of the pastry so that the edges are even. Dip a pastry brush into a bowl of water and use it to brush each edge. Spread the pistachio paste over the bottom half of the rectangle and scatter the chopped pistachios over the paste. Lift the top half of the pastry over the pistachio paste to meet the bottom edge and form a thin rectangle. Roll gently to seal and return to the fridge for 30 minutes.
Remove the dough from the fridge and cut into 4 pieces, roughly 9cm x 7cm. Make a 1cm incision in the centre of each piece and pull the pastry either side of the incision in opposite directions to meet the nearest end and to show an S shape of pistachio on the top of each piece of dough. Place each shaped piece of dough in a greased individual loaf tin and brush the top of each one with egg yolk.
Bake in an oven heated to 400°F/200°C/180°C fan/Gas Mark 6 for 15 minutes, until risen and golden. Allow to cool in the tin for 5 minutes, then transfer to a wire rack to cool further.

More about "pistachio brioche recipes"

SWEET PISTACHIO CREAM BRIOCHE ROLLS - MANGIA BEDDA

From mangiabedda.com
5/5 (1)
Total Time 5 hrs 45 mins
Category Breakfast, Snack
Published Nov 23, 2022

See details

BRIOCHE DANISH WITH GOAT CHEESE AND PISTACHIOS

Jan 28, 2013 Brioche Danish with Goat Cheese and Pistachios. 1 pound whole wheat brioche from Healthy Bread in Five Minutes A Day –The Challah recipe from Artisan Bread in Five …
From artisanbreadinfive.com

See details

APRICOT AND PISTACHIO BRIOCHE BREAD - COOKTOGETHER

Mar 21, 2021 Instructions. Put the main ingredients into your bread-maker pan in the order listed; Select the brioche setting and start; While the first kneading is taking place you’ll have …
From cooktogether.com

See details

UNLOCK THE ART OF BRIOCHE: A STEP-BY-STEP GUIDE TO MAKING …

2 days ago Bake for 25-30 minutes, or until the brioche is golden brown and sounds hollow when tapped. Shaping Brioche Dough. Brioche Loaves: Divide the dough into 3 equal pieces …
From flavorinsider.com

See details

BEST BRIOCHE FRENCH TOAST RECIPE - HOW TO MAKE …

Dec 21, 2023 Step 1 Preheat oven to 200º. On a large rimmed baking sheet, spread bread in a single layer. Bake bread until dried out, about 20 minutes. Let cool. Step 2 In a large, shallow baking dish, whisk ...
From delish.com

See details

10 PISTACHIO RECIPES THAT LIVE UP TO THE HYPE

6 days ago It's not just you, it really does seem like pistachios are making their way into all kinds of recipes so we put together a collection of our favorites.
From bettycrocker.com

See details

FRUIT MINCE AND PISTACHIO BRIOCHE WREATH - MINDFOOD

Nov 28, 2021 Serve the Fruit Mince and Pistachio Brioche Wreath slightly warm. Fruit Mince and Pistachio Brioche Wreath Recipe. Serves 12. Ingredients: 2 tbsp dried cranberries, roughly …
From mindfood.com

See details

PISTACHIO BRIOCHE – CHEF KEVIN ASHTON

Dec 2, 2018 A lot of the brioche recipes out there call for fresh yeast or to be proved for 12 hours in the fridge, but not everyone has access to local baker where you can buy fresh yeast, or …
From chefkevinashton.com

See details

SALMA HAGE’S SPICED PISTACHIO BRIOCHE - PASTRY AT HOME

Aug 20, 2021 This festive bread comes from author Salma Hage’s wonderful new book, Middle Eastern Sweets: Desserts, Pastries, Creams & Treats (Phaidon, 2021), a collection of delights …
From pastryathome.com

See details

PISTACHIO BRIOCHE WITH HOMEMADE PISTACHIO PASTE: A NUTTY TREAT

This recipe guides you through the process of making a soft, fluffy brioche dough, twisting it into an elegant shape, and filling it with a rich pistachio cream. The homemade pistachio paste …
From bestdessertrecipe.com

See details

PISTACHIO CREAM BRIOCHE FRENCH TOAST - DESERT ISLAND …

Jul 9, 2024 Pistachio cream: obviously this is a Pistachio Cream Brioche French Toast. However, you can ring the changes with different spreads. Lotus Biscoff Spread and Nutella are both delicious. M&S also have some wonderful sweet …
From desertislanddishes.co

See details

PISTACHIO ROLLS - BUT FIRST WE BRUNCH!

Jul 20, 2024 Fluffy brioche dough filled with rich pistachio cream, these Pistachio Rolls are cinnamon rolls’ sophisticated cousin. Decadent enough for dessert, but simple enough for …
From butfirstwebrunch.com

See details

BRIOCHE ROLLS WITH PISTACHIO FILLING - BEWITCHING KITCHEN

Jun 14, 2024 I went back to a favorite recipe to make brioche dough, found in Helen Fletcher's blog Pastries Like a Pro (click here to retrieve it). After the overnight proofing in the fridge, I …
From bewitchingkitchen.com

See details

CITRUS PISTACHIO BRIOCHE – RECIPE! - LIVE. LOVE. LAUGH. FOOD. - GENA …

Jul 13, 2017 Citrus Pistachio Brioche – Recipe! I love a good bakery, and Bouchon Bakery in Yountville, California is one of the best in the world. Thomas Keller created this little shop …
From genabell.com

See details

PISTACHIO BRIOCHE - VANDEMOORTELE

Make the pistachio topping by bringing the Révolution cream/dough, sugar, milk, and glucose to a boil. Let it boil for 5 min. Mix the flour with the milk and add it, together with the pistachio powder, to the boiling mixture. Let it boil for 1 minute.
From vandemoortele.com

See details

CHOCOLATE PISTACHIO BABKA BRIOCHE • SAF-INSTANT®

1. In a bowl add the Saf-instant® yeast to the warm milk (35°C) and stir. 2. Mix together the flour, sugar and salt in a mixing bowl. Make a well in the centre, add the egg and the yeast and milk …
From saf-instant.com

See details

HONEY, CRANBERRY AND PISTACHIO BRIOCHE - RECIPE | LE …

RECIPE Honey, Cranberry and Pistachio Brioche. Recipe Created For. 5.3 L Round Dutch Oven. Main Course. Flour. Cook Time. Over 2 hours. Serving Size. 10-12. Share Email Print Recipe Cook Mode INGREDIENTS. Dough. 1 cup …
From lecreuset.ca

See details

PISTACHIO ICE-CREAM MINI BRIOCHE BUNS - OCADO

“Inspired by the Sicilian brioche con gelato, you can’t beat these Pistachio Ice-Cream Mini Brioche Buns for a fun, easy way to round off a barbecue or other summer get-together,” says food …
From ocado.com

See details

BRIOCHE PISTACHIO SCROLLS WITH LEMON - TENINA.COM

Break up the pistachio paste into pieces and distribute evenly. Spread with lemon butter as close to the edges of the dough as possible. Put a few of the pistachios into the filling as well.
From tenina.com

See details

PISTACHAROOS RECIPE - BON APPéTIT

Dec 1, 2024 Preparation. Step 1. Lightly coat an 8x8" baking pan, preferably metal, with nonstick vegetable oil spray, then line with 2 sheets of overlapping parchment paper, leaving a generous overhang on ...
From bonappetit.com

See details

TOASTED BRIOCHE WITH PISTACHIO SPREAD - KITCHENAID

Insert the slices brioche bread into the toaster, select the desired level of browness and press the Toast Button. Spread the pistachio butter over the warm bread. Store the rest of the spread in …
From kitchenaid.co.uk

See details

PISTACHIO TRES LECHES CAKE RECIPE - THE COOKING FOODIE

4 days ago Egg yolks & egg whites: Key to creating a light and airy cake batter.; All-purpose flour: The base of the sponge cake, easy to work with.; Ground pistachios: homemade or …
From thecookingfoodie.com

See details

LEMON CURD, BERRY AND PISTACHIO BRIOCHES » DISH MAGAZINE

Brioche: Put 1½ cups of the flour, the yeast, sugar, salt and butter in the bowl of an electric mixer. Whisk the milk, egg and vanilla together and with the mixer going, pour onto the flour. Beat …
From dish.co.nz

See details

BRIOCHE FRENCH TOAST - KIM'S CRAVINGS

Feb 13, 2023 This French toast recipe is slightly adapted from Ina Garten’s irresistible recipe that uses pillowy soft slices of brioche bread that are soaked in a bright orange-, honey-, cinnamon-, and vanilla-spiked egg mixture. There …
From kimscravings.com

See details

PISTACHIO BRIOCHE | RICARDO - RICARDO CUISINE

Jul 24, 2019 Spread the pistachio filling over the dough, leaving a 2-inch (5 cm) border on one of the short sides of the rectangle. Starting with the opposite side, roll the dough into a cylinder. Place the roll seam side down in the prepared …
From ricardocuisine.com

See details