Piquant Peach Dessert Recipes

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PIQUANT PEACH DESSERT



Piquant Peach Dessert image

Four ingredients: Peaches, cream, chocolate and almonds. What's not to like? Bananas can also be used in place of peaches. Cooking time includes chilling time.

Provided by CulinaryQueen

Categories     Dessert

Time 1h10m

Yield 4 serving(s)

Number Of Ingredients 4

4 fresh peaches
10 ounces light cream
2 ounces almonds, flaked
2 ounces semisweet chocolate

Steps:

  • Preheat grill/broiler.
  • Place peaches in a saucepan, pour boiling water over them and leave for one minute.
  • Drain and remove skins, cut in half and remove stones.
  • Place peaches, cut side down, in a large, shallow, ovenproof dish.
  • Spoon cream over peaches to cover.
  • Scatter almonds over the peaches.
  • Grill slowly for 3-4 minutes until the cream becomes 'fudgy' and almonds just lightly browned.
  • Chill in fridge for 1 hour.
  • Melt the chocolate in a bowl over hot water.
  • Dribble over the peaches and cream.
  • Serve immediately.

Nutrition Facts : Calories 338.2, Fat 29.4, SaturatedFat 13.8, Cholesterol 47.1, Sodium 82.9, Carbohydrate 19.1, Fiber 5.6, Sugar 9.2, Protein 8

PEACH PORK PICANTE



Peach Pork Picante image

This one skillet dish is just peachy! Salsa, seasoning, pork and peach preserves all add up to one fruity, tangy treat.

Provided by CHRISTYJ

Categories     Meat and Poultry Recipes     Pork

Time 30m

Yield 6

Number Of Ingredients 4

1 pound boneless pork loin, cubed
1 (1 ounce) package taco seasoning mix
1 cup salsa
4 tablespoons peach preserves

Steps:

  • Season pork with taco seasoning. Heat oil in a large skillet over medium high heat. Add seasoned pork and saute until browned, 5 to 7 minutes. Add salsa and peach preserves and mix well. Cover skillet and reduce heat. Let simmer gently for about 10 minutes and serve.

Nutrition Facts : Calories 132.7 calories, Carbohydrate 15.1 g, Cholesterol 23.4 mg, Fat 3.4 g, Fiber 0.7 g, Protein 9.9 g, SaturatedFat 1.3 g, Sodium 617.5 mg, Sugar 10.6 g

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