Pinkgrapefruitmargaritas Recipes

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PINK GRAPEFRUIT MARGARITAS



Pink Grapefruit Margaritas image

Make and share this Pink Grapefruit Margaritas recipe from Food.com.

Provided by Brookelynne26

Categories     Beverages

Time 5m

Yield 6 serving(s)

Number Of Ingredients 7

1 lime, cut in wedges (optional)
kosher salt (optional)
1 cup ruby red grapefruit juice
1/2 cup freshly squeezed lime juice (4 limes)
1 cup orange liqueur, such a Triple Sec
2 cups ice
1 cup white tequila

Steps:

  • If you like a salt rim on the glasses, rub the lime around the edge of the glass and then dip the rim of each glass lightly in a plate of kosher salt. Set aside to dry.
  • Combine the grapefruit juice, lime juice, orange liqueur, and ice in a blender and puree until smooth. Pour into a large pitcher and stir in the tequila. If youre not serving the margaritas in salted glasses, stir 1/4 teaspoon of salt into the pitcher of margaritas. Believe me, it will make a difference!
  • Serve ice cold.

PINK GRAPEFRUIT MARGARITAS RECIPE BY TASTY



Pink Grapefruit Margaritas Recipe by Tasty image

Here's what you need: ruby red grapefruits, silver tequila, sugar, water, sugar

Provided by Tasty

Categories     Drinks

Time 30m

Yield 2 servings

Number Of Ingredients 5

8 ruby red grapefruits
6 fl oz silver tequila
sugar, for rim
¼ cup water
¼ cup sugar

Steps:

  • To make the simple syrup, bring the sugar and water to a boil in a saucepan. Wait until they're completely combined, then set aside to cool.
  • Squeeze the juice out of all the grapefruits, and combine with the tequila and the simple syrup you just made.
  • Wet the rim of your glasses (you can do this with a slice of grapefruit), and dip in sugar. Serve over ice!
  • Enjoy!

Nutrition Facts : Calories 444 calories, Carbohydrate 61 grams, Fat 0 grams, Fiber 6 grams, Protein 3 grams, Sugar 45 grams

GRAPEFRUIT AND HONEY MARGARITA



Grapefruit and Honey Margarita image

To create a lower-alcohol version of a grapefruit margarita, we replaced the usual orange liqueur with honey. The result is a light and refreshing cocktail just right for alfresco summer drinking.

Provided by Greg Lofts

Categories     Food & Cooking     Drink Recipes     Cocktail Recipes

Time 5m

Yield Makes 1

Number Of Ingredients 5

1 tablespoon clover or orange-blossom honey
1 tablespoon very hot water (from the tap)
2 ounces blanco tequila
1 strip peeled pink grapefruit rind plus 2 ounces fresh juice
3/4 ounce fresh lime juice

Steps:

  • In the bottom of a cocktail shaker, stir honey with 1 tablespoon very hot water (from the tap) until dissolved. Fill shaker halfway with ice and top with tequila, grapefruit juice, and lime juice. Shake vigorously until outside of shaker is cold and frosty, about 10 seconds.
  • Strain into a tall, narrow glass, such as a Collins, filled with crushed ice. Stir with a swizzle stick or straw until glass turns frosty, about 10 seconds. Garnish with grapefruit rind; serve immediately.

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