Pink Ombré Drink Recipe By Tasty

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MANGO GUAVA OMBRé COCKTAIL RECIPE BY TASTY



Mango Guava Ombré Cocktail Recipe by Tasty image

Impress your date with this ombré cocktail that looks fancy and complicated, but really comes together in just 5 minutes. If you can't find guava nectar, you can substitute orange juice or passion fruit juice.

Provided by Matt Ciampa

Categories     Drinks

Time 5m

Yield 2 servings

Number Of Ingredients 9

2 mangoes, peeled, pitted, and diced
¼ cup water
ice, for serving
1 cup guava nectar
2 tablespoons lime juice
1 oz liquor of choice, optional
2 tablespoons grenadine
fresh mint, for garnish
maraschino cherry, for garnish

Steps:

  • Add the mango and water to a blender and blend until smooth.
  • Fill 2 highball glasses with ice. Divide the guava nectar and lime juice between the glasses. Add liquor of choice, if using.
  • Slowly pour 1 tablespoon of grenadine syrup into each drink and let settle to the bottoms of the glasses.
  • Gently spoon ½ cup (120 ml) mango purée on top of each drink.
  • Garnish with maraschino cherries and a sprig of mint.
  • Enjoy!

Nutrition Facts : Calories 323 calories, Carbohydrate 75 grams, Fat 1 gram, Fiber 5 grams, Protein 3 grams, Sugar 69 grams

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