Pink Frosties Recipes

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EASY-BAKE OVEN PINK SPARKLES FROSTING



Easy-Bake Oven Pink Sparkles Frosting image

Make and share this Easy-Bake Oven Pink Sparkles Frosting recipe from Food.com.

Provided by UnknownChef86

Categories     Dessert

Time 5m

Yield 2 serving(s)

Number Of Ingredients 5

4 teaspoons shortening
2/3 cup powdered sugar
1/4 teaspoon vanilla
2 teaspoons milk
colored crystal sugar (for decoration)

Steps:

  • Stir together shortening, powdered sugar, vanilla and milk until smooth and creamy.
  • Spread 2 teaspoons of frosting on top of 1st layer.
  • Add 2nd layer and continue frosting.
  • Sprinkle with colored crystal sugars.
  • Frosts a 2 layer cake.

Nutrition Facts : Calories 235.9, Fat 8.8, SaturatedFat 2.3, Cholesterol 0.7, Sodium 2.9, Carbohydrate 40.2, Sugar 39.2, Protein 0.2

PINK ICING COOKIES



Pink Icing Cookies image

My Granny's cake-like cookies that tasted best with pink icing...although she did use other colors.

Provided by Lisa Tomshack

Categories     Desserts     Cookies     Sugar Cookies

Time 25m

Yield 24

Number Of Ingredients 8

1 cup butter
2 cups white sugar
4 eggs
1 cup milk
5 cups all-purpose flour
½ teaspoon salt
3 teaspoons baking powder
1 teaspoon vanilla extract

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a cookie sheet.
  • In a large bowl, cream the margarine and sugar together. Add the eggs one at a time, mix well. Stir in the milk and vanilla. Sift together the flour, salt and baking powder; stir into the creamed mixture until everything is well blended. Drop cookie dough by heaping spoonfuls onto the prepared cookie sheet.
  • Bake for 10 to 12 minutes in the preheated oven. The tops of the cookies should spring back to the touch like a cake. Cool on wire racks before frosting.

Nutrition Facts : Calories 244.9 calories, Carbohydrate 37.3 g, Cholesterol 52.1 mg, Fat 9 g, Fiber 0.7 g, Protein 4.2 g, SaturatedFat 5.3 g, Sodium 180.2 mg, Sugar 17.3 g

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