Pineappleapple Ginger Juice Recipes

APPLE, CARROT, PINEAPPLE & GINGER JUICE

Apple, Carrot, Pineapple & Ginger Juice image

Fresh pineapple juice is rich in the protein digesting bromelain enzyme, peroxidase enzyme which is thought to be a major antitumor component, vitamin C and potassium. What more can you ask for from this easy to make and sweet and delish cleansing drink. Carrot tops are toxic.Use organic or well wash the ingredients.

Provided by Rita1652

Categories Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 4

Ingredients

1 apple, seeds removed quarered
3 carrots, greens removed
3 inches pineapple slices, with skin
1/4 inch fresh ginger

Steps:

Alernating ingredients push through the hopper of a juicer.

PINEAPPLE,APPLE,& GINGER JUICE

Pineapple,apple,& Ginger Juice image

This is good to aid indigestion. Lots of enzymes from the pineapple and the mint helps settle the belly from gas.

Provided by Rita1652

Categories Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 4

Ingredients

4 inches fresh pineapple
1 fresh apple, seeded not peeled
1/4 inch fresh ginger
1 bunch fresh mint leaves

Steps:

Start with ginger and mint pushing through with hopper follow with pineapple then apple.

PINEAPPLE-GINGER RICE

Pineapple-Ginger Rice image

Similar to other pineapple fried rice recipes but requires no frying. This recipe maximizes time and flavor by cooking the rice in the pineapple juices and ginger.

Provided by MINI

Categories Rice Side Dishes

Time 30m

Yield 6

Number Of Ingredients 6

Ingredients

1 (20 ounce) can pineapple chunks with juice
¾ cup water, or as needed
¾ cup uncooked long-grain rice
½ teaspoon freshly grated ginger
½ teaspoon salt
3 medium green onions, white and green parts, finely chopped

Steps:

Pour pineapple juice into a 2-cup liquid measure; add water to reach 1 3/4 cups liquid. Pour into a saucepan. Reserve pineapple chunks.
Add rice, ginger, and salt to the saucepan and bring to a boil. Reduce heat to a simmer and cover; cook until rice is tender and the majority of the liquid is absorbed, 18 to 20 minutes.
Add pineapple chunks and green onions; fluff with a fork to mix.

Nutrition Facts : Calories 142.9 calories, Carbohydrate 33.7 g, Fat 0.2 g, Fiber 1.2 g, Protein 2.2 g, Sodium 198 mg, Sugar 13.7 g

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