MINI LAMB BURGERS WITH PINEAPPLE SALSA
A dollop of bright, smoky pineapple salsa tops the burgers,which are spiced with toastedcumin and coriander andcapped by sprigs of freshoregano to evoke the far sideof the Mediterranean.
Provided by Martha Stewart
Categories Food & Cooking Appetizers Finger Food Recipes
Yield Makes 14
Number Of Ingredients 10
Steps:
- Toast cumin seeds and coriander seeds in a dry small skillet over medium heat, shaking pan often, until seeds are just beginning to brown, about 1 minute. Let cool. Finely grind seeds in a spice grinder. Pour through a fine sieve into a small bowl; discard any coarse pieces. Stir in salt, pepper, and dried oregano.
- Process salsa in a food processor until smooth. Using your hands, gently combine salsa, spice mixture, and lamb in a large bowl (do not overwork meat). Shape lamb mixture into 14 patties (about 2 inches in diameter and 1/2 inch thick). Refrigerate patties, covered, until cold, about 1 hour (or overnight).
- Using a 2-inch round cookie cutter, cut the centers out of top and bottom halves of buns.
- Preheat grill to medium-high (if using a charcoal grill, coals are ready when you can hold your hand 5 inches above grill for just 3 to 4 seconds). Brush grill and burgers with oil. Grill, flipping once, 3 minutes per side for medium-rare. Toast buns, cut sides down, on grill during the last minute of cooking, if desired. Serve burgers on buns. Top with salsa; garnish with fresh oregano, if desired.
PINEAPPLE SALSA FOR LAMB BURGERS
Use this salsa to top our Mini Lamb Burgers. If you have leftover salsa, try it with pork.
Provided by Martha Stewart
Categories Food & Cooking Lunch Recipes
Yield Makes about 2 1/2 cups
Number Of Ingredients 10
Steps:
- Toast pasilla chiles in a dry small skillet over medium-high heat, turning often, until skins begin to blister, about 3 minutes.
- Heat oil in a medium saucepan over medium heat. Add onion and garlic; season with salt and pepper. Cook, stirring, until onion is translucent, 4 to 5 minutes.
- Add toasted chiles, the pineapple, sugar, vinegar, mustard, and chipotle chiles to saucepan. Cover; simmer until pineapple is translucent, about 15 minutes. Discard pasilla chiles. Refrigerate salsa until cold, about 1 hour, before serving.
LAMB CHOPS WITH PINEAPPLE SALSA
Make and share this Lamb Chops with Pineapple Salsa recipe from Food.com.
Provided by Evie3234
Categories Sauces
Time 30m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Prepare and heat barbecue.
- Trim chops of excess fat and sinew.
- Brush chops with oil and season with pepper.
- Salsa--------.
- Peel onion and chop finely.
- Slit open chilli, scrape out seeds, chop finely.
- Combine pineapple, onion and chilli in medium bowl; mix lightly.
- Add vinegar, sugar, salt, pepper and mint; mix well.
- Place chops on lightly greased barbecue grill.
- Cook 4-5 minutes each side, turning once, cook until just tender.
- Serve with the salsa.
More about "pineapple salsa for lamb burgers recipes"
PINEAPPLE LAMB BURGERS RECIPE - BRAZILIAN KITCHEN …
From braziliankitchenabroad.com
- First make the goat cheese cream by pulsing the cheese, the sour cream and a few drops of water in a blender. Let it sit in the fridge until it's time to assemble the burgers.
- In a medium bowl, mix in all the spices, the Brazilian Sofrito and the salt and pepper with the ground lamb, and set aside.
- Brush the pineapple slices with some olive oil, and season it with some salt, pepper and a little pinch of cinnamon.
SLOW-COOKED LAMB BURGERS WITH FRESH PINEAPPLE SALSA …
From cbc.ca
- Get your lamb ribs out of the fridge at least an hour before you want to cook. Preheat your oven to 220°C (425°F/gas mark 7). If you’re using the outdoor grill, get it up to the same temperature — nice and hot! Lightly score the lamb fat with a sharp knife, and season the joint with salt and chilli flakes.
- Roast your lamb straight on a rack in the oven or right on the grill over direct heat, so the fat drips down and doesn’t suffocate the meat. Cook for 20 minutes, then drop the heat to 135°C (275°F/ gas mark 1). You’ll need to cover with foil for both indoors and outdoors (put the lid on outdoors, too). Slow-cook for another 1½ hours.
- While the lamb is cooking, get the pineapple salsa made. You need a high heat, so if you’re cooking outside, do it in the first 20 minutes of the lamb cook. Inside, use a griddle pan in your own time. Grill the pineapple steaks until you have a nice char. Set them aside to cool, then dice.
- Chuck the chopped pineapple into a bowl with all the other salsa ingredients, season with salt and pepper and mix well. Set aside for the main event.
LAMB STEAKS WITH PINEAPPLE SALSA RECIPE | WOOLWORTHS
From woolworths.com.au
GORDON RAMSAY LAMB BURGER RECIPE - TABLE FOR SEVEN
From ourtableforseven.com
PREMIUM GROUND LAMB BURGERS WITH CARAMELIZED PINEAPPLE AND …
From us.silverfernfarms.com
BBQ PORK WITH PINEAPPLE AND DRAGON FRUIT SALSA RECIPE - ALDI …
From aldi.com.au
SPICY JERK BURGERS WITH PINEAPPLE SALSA - FOOD4LIFE
From food4life.org.uk
JAMIE OLIVER LAMB BURGERS
From jamieoliverdishes.com
RECIPE: MUNCH ON LAMB BURGERS WITH GRILLED PINEAPPLE
From foodformzansi.co.za
LAMB RIB BURGER WITH PINEAPPLE SALSA | CONNECTICUT …
From content.ctpublic.org
GRILLED PINEAPPLE LAMB BURGERS - TASTEMADE
From tastemade.com
WHAT TO SERVE WITH LAMB BURGERS? 17 BEST SIDE DISHES
From corriecooks.com
PINEAPPLE SALSA FOR LAMB BURGERS RECIPES
From tfrecipes.com
20-MINUTE JUICY GREEK LAMB BURGER PATTIES WITH FETA
From fannetasticfood.com
FOOD LOVERS RECIPES | LAMB RIB BURGER WITH PINEAPPLE SALSA
From facebook.com
LAMB AND KAWAKAWA HERB BURGERS WITH CARAMELISED …
From recipes.co.nz
GROUND LAMB TACOS WITH PINEAPPLE SALSA AND AVOCADO CREMA
From superiorfarms.com
FOLLOW GIADA DE LAURENTIIS' LEAD AND WRAP LAMB BURGERS WITH …
From thetakeout.com
PINEAPPLE SALSA - THE SEASONED SKILLET
From seasonedskilletblog.com
SLOW-COOKED LAMB RIBS, SMOKED MARROWFAT PEA PURéE, GREEN …
From jamesmartinchef.co.uk
BEST LAMB BURGERS RECIPE - HOW TO MAKE LAMB …
From thepioneerwoman.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love