Pineapple Orange Wave Recipes

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PINEAPPLE ORANGE MIMOSAS



Pineapple Orange Mimosas image

Provided by Patrick and Gina Neely : Food Network

Categories     beverage

Time 10m

Yield 4 drinks

Number Of Ingredients 0

Steps:

  • Divide a bottle of champagne among 4 glasses. Stir together 1/4 cup pineapple juice and 1/4 cup orange juice; pour over the champagne. Top each mimosa with 1/2 tablespoon orange liqueur. Garnish with orange and pineapple wedges.

PINEAPPLE ORANGE SMOOTHIE



Pineapple Orange Smoothie image

Pineapple, oranges, and almondmilk blend up to make a refreshing and citrusy smoothie.

Provided by Almond Breeze

Categories     Trusted Brands: Recipes and Tips     Almond Breeze

Time 5m

Yield 1

Number Of Ingredients 3

½ cup frozen pineapple chunks
½ orange, peeled and chopped
¾ cup Almond Breeze Original Cashewmilk Almondmilk

Steps:

  • Place all ingredients into blender and blend on high until smooth.

Nutrition Facts : Calories 129.7 calories, Carbohydrate 28.1 g, Fat 2 g, Fiber 1.4 g, Protein 1.4 g, Sodium 113.8 mg, Sugar 20.1 g

PINEAPPLE ORANGE CAKE W/ PINEAPPLE GLAZE



Pineapple Orange Cake W/ Pineapple Glaze image

This cake came about last night, as I had leftover pineapple juice from other recipes I wanted to use...so I used it in this cake... I love orange and pineapples, so how could I go wrong?...the orange zest gives a wonderful flavor...it's so moist and delicious...this cake would also be great with an orange frosting, instead of...

Provided by Cassie *

Categories     Puddings

Time 1h5m

Number Of Ingredients 12

1 pkg duncan heinz yellow cake mix
1 small package instant vanilla pudding mix
1 c unsweetened pineapple juice
4 eggs
1/2 c oil
1 Tbsp orange zest
1 tsp orange extract
1/4 c chopped pecans - optional
GLAZE
1 stick unsalted butter
1 c sugar
1/2 c unsweetened pineapple juice

Steps:

  • 1. Preheat oven to 350 degree F. Spray a 9 cup Bundt cake pan with non stick cooking spray. Sprinkle pecans evenly in the bottom of cake pan. Set aside.
  • 2. In a medium sized mixing bowl; add all ingredients but the zest. Mix on low until moistened, then another few minutes on medium or until well blended.
  • 3. Fold in the zest.
  • 4. Pour evenly into prepared pan and bake for 55 - 60 minutes or until pick comes out clean.
  • 5. Prepare glaze during last 10 minutes of baking. Place butter, sugar and pineapple juice in a medium saucepan. ( I added a pinch of orange zest I had left) Bring to a boil and continue boiling for at least 3 minutes. If you want a thicker glaze, boil a few minutes longer.
  • 6. When cake is finished baking, pour glaze over the cake and let cool completely before removing from pan. After cooled, remove cake to serving platter and serve...enjoy!

PINEAPPLE-ORANGE FRUIT SALAD



Pineapple-Orange Fruit Salad image

Fruit salad recipe Grandma gave me over 24 years ago. Just made it last Easter. It was good.

Provided by Elizabeth

Categories     Salad

Time 1h5m

Yield 16

Number Of Ingredients 7

1 (6 ounce) package orange flavored Jell-O® mix
1 (16 ounce) package cottage cheese
2 (11 ounce) cans mandarin oranges, drained
1 (19 ounce) can crushed pineapple
3 (8 ounce) containers frozen whipped topping, thawed
1 (4 ounce) jar maraschino cherries
1 cup walnuts

Steps:

  • Pour gelatin mix over cottage cheese in a large bowl.
  • Fold mandarin oranges, crushed pineapple, whipped topping, maraschino cherries, and walnuts into the cottage cheese mixture.
  • Refrigerate at least 1 hour before serving.

Nutrition Facts : Calories 284 calories, Carbohydrate 31.4 g, Cholesterol 4.2 mg, Fat 16 g, Fiber 1 g, Protein 6.3 g, SaturatedFat 10.3 g, Sodium 164.5 mg, Sugar 27.3 g

PINEAPPLE-ORANGE PUNCH



Pineapple-Orange Punch image

Ice cream, orange sherbet, pineapple juice and ginger ale makes for a really great punch! Double this recipe for a large punch bowl.

Provided by JOYCEJJ111

Categories     Drinks Recipes     Shakes and Floats Recipes

Time 10m

Yield 25

Number Of Ingredients 4

1 ½ pints vanilla ice cream
1 pint orange sherbet
7 cups pineapple juice
3 cups ginger ale

Steps:

  • In a punch bowl combine ice cream, sherbet, pineapple juice and ginger ale.

Nutrition Facts : Calories 79.3 calories, Carbohydrate 15.3 g, Cholesterol 7 mg, Fat 1.8 g, Fiber 0.3 g, Protein 0.8 g, SaturatedFat 1.1 g, Sodium 17.7 mg, Sugar 12.9 g

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