Pineapple Orange Soy Dip Preferably For Sweet Potato Fries Recipes

AIR FRYER SWEET POTATO FRIES WITH SPICY PINEAPPLE DIPPING SAUCE

Steps:

• Put the pineapple, 3 tablespoons water, vinegar, jalapeño, honey, and garlic in a small saucepan over medium heat. Cook, stirring occasionally, until it begins to simmer. Reduce the heat to medium-low and cook for 5 minutes, or until pineapple is very tender.
• In a small bowl, whisk together the remaining ¼ cup water and 1½ teaspoons cornstarch until the starch is dissolved.
• Whisk the starch slurry into the pineapple mixture. Increase the heat to medium, bring the mixture to a boil, and boil for 2 minutes, or until thickened. Remove from the heat and stir in the cilantro.
• Preheat a 3.3-quart or larger air fryer to 375°F for 5 minutes.
• In a large bowl, toss together the sweet potatoes, remaining 1 tablespoon cornstarch, oil, salt, garlic powder, and chipotle powder until evenly coated.
• Transfer the fries to you air fryer basket and air fry 30 minutes, or until the potatoes are crisp and fork-tender, shaking the basket every 5 minutes.
• Serve the sweet potato fries with the pineapple dipping sauce.

PINEAPPLE SWEET POTATOES

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Butter one 9x13 inch baking dish.
• Bring a pot of salted water to a boil. Add potatoes; cook until tender but still firm. Drain, and transfer to a large bowl to cool. Peel and quarter.
• In a sauce pan, combine pineapple, sugar, cinnamon, ginger, nutmeg and cloves. Bring to boil and reduce heat.
• Arrange potatoes in a single layer in baking dish. Pour sauce over potatoes and bake for 45 minutes.

SWEET POTATO, ORANGE & PINEAPPLE CRUNCH

Steps:

• Preheat oven to 350°. Place sweet potatoes in a large saucepan; add water to cover. Bring to a boil over high heat. Reduce heat to medium; cook, uncovered, until tender, 10-15 minutes. Drain., Place sweet potatoes in a large bowl; mash potatoes. Stir in sugar, pineapple, eggs, sour cream, orange zest, juice, butter and vanilla; transfer to a greased 13x9-in. baking dish. For topping, in a large bowl, mix coconut, pecans, brown sugar and flour. Add butter; mix until crumbly. Sprinkle over top., Bake, uncovered, until heated through and topping is golden brown, 40-45 minutes.

PINEAPPLE-ORANGE-SOY DIP (PREFERABLY FOR SWEET POTATO FRIES)

Steps:

• Mix all ingredients together. Add a little extra of "this "or "that" as your taste buds cry out.
• This dip is perfect with sweet potato fries or wedges.