ROAST PORK WITH PINEAPPLE-MUSTARD GLAZE
Impress guests with a tender pork roast brushed with a glaze of fruit preserves, honey mustard, pineapple juice, soy sauce and ginger during roasting.
Provided by My Food and Family
Categories Recipes
Time 1h50m
Yield 6 servings
Number Of Ingredients 6
Steps:
- Preheat oven to 325°F. Mix preserves, mustard, pineapple juice, soy sauce and ginger until well blended; set aside. Place roast, rib side down, in shallow roasting pan. Insert meat thermometer into roast without touching the bone.
- Bake 1-1/2 to 2 hours or until meat thermometer registers 155°F, brushing with the mustard mixture during the last 20 min. of the baking time.
- Cover roast with foil; let stand 10 min. before carving roast to serve. (Meat temperature will rise about 5°F during the standing time.) Garnish with orange wedges, if desired.
Nutrition Facts : Calories 180, Fat 7 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 30 mg, Sodium 210 mg, Carbohydrate 16 g, Fiber 0 g, Sugar 12 g, Protein 12 g
PINEAPPLE-MUSTARD-GLAZED HAM
The iconic Easter ham gets an enticing update with a new-fashioned glaze of country mustard and fresh pineapple. The roasted fruit tastes like candy and is irresistible. Along with the mustard, it creates a sweet yet savory glaze and sauce to complementevery slice of ham.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Pork Recipes
Number Of Ingredients 8
Steps:
- Bring pineapples, sugar, and waterto a boil in a large saucepan. Reduceheat; simmer, skimming foam. Cook until pineapples are translucent and mixture has reduced to 4 cups, 60 to 80minutes. Transfer to a large bowl; letcool. Stir in mustard. (Glaze will keep,covered and refrigerated, for 3 days.)
- Preheat oven to 350 degrees with rack in lowest position. Score ham with a sharp knife in a pattern of 1 1/4-inch diamonds. Press a clove into the center of each diamond. Place ham, cut side down, in a roasting pan; drizzle wine over top. Coat ham with half the glaze. Cover with parchment, then foil, and bake for 1 hour. Remove from oven.
- Increase oven temperature to 425 degrees. Uncover ham, and coat with remaining glaze (some will fall to the bottom of the pan). Bake, uncovered, bastingoccasionally, until browned, 40 to 45 minutes. (Tent bone with foil if it becomes too dark.) Transfer ham to a cutting board; let rest for at least 30 minutes before carving. Serve with pan drippings and pineapple. Garnish with mustard greens if desired.
HAM GLAZE WITH MUSTARD AND PINEAPPLE
To use, remove ham from oven. Increase oven temperature to 400 degrees F (205 degrees C). Pour half of mixture over scored ham. Return to oven for 20 minutes. Remove ham and pour on remainder of mixture. Decorate with pineapple slices and bake until golden brown.
Provided by Jeannine McCoy
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Ham Glaze Recipes
Time 10m
Yield 20
Number Of Ingredients 4
Steps:
- Mix brown sugar, mustard, pineapple juice, and flour together in a bowl until smooth.
Nutrition Facts : Calories 51.3 calories, Carbohydrate 12.8 g, Fat 0.1 g, Fiber 0.1 g, Protein 0.2 g, Sodium 12 mg, Sugar 11.3 g
PINEAPPLE MUSTARD SAUCE
Serve with pork chops or pork tenderloin.
Provided by ZELDA3333
Categories Side Dish
Time 6m
Yield 2
Number Of Ingredients 3
Steps:
- Stir the pineapple topping, Dijon mustard, and soy sauce together in a microwave-safe bowl.
- Heat on High for 1 minute. Serve hot.
Nutrition Facts : Calories 63.8 calories, Carbohydrate 15.9 g, Fiber 0.1 g, Protein 0.4 g, Sodium 495.1 mg, Sugar 4.5 g
HOT AND SWEET PINEAPPLE MUSTARD
Has the consistency of barbecue sauce and is actually quite good when used as barbecue sauce on chicken. Made for a neighbor who saw a pineapple mustard recipe online, but couldn't find it again. Prep time is mostly refrigeration.
Provided by Jmommy209
Categories Sauces
Time P2DT10m
Yield 1 1/2 cups, 24 serving(s)
Number Of Ingredients 6
Steps:
- Puree pineapple and juice in a blender.
- In a medium bowl with the pureed pineapple, whisk in the mustard powder and cider vinegar. Cover and refrigerate overnight.
- Add the sugar, eggs and flour to the mustard mixture. Pour into a saucepan. Bring to a boil over med-high heat, stirring continuously, until thickened.
- Refrigerate overnight to thicken completely.
Nutrition Facts : Calories 55.6, Fat 0.8, SaturatedFat 0.1, Cholesterol 15.5, Sodium 6.6, Carbohydrate 11.5, Fiber 0.4, Sugar 10.3, Protein 0.9
PINEAPPLE-RUM MUSTARD
Steps:
- Grind the mustard seeds in a mortar and pestle or a spice mill. Place the ground mustard seeds in a bowl with enough water to moisten and allow them to sit for 10 minutes. Replace the soaked seeds in the mortar or the bowl of a food processor and process with the remaining ingredients until the desired consistency is reached. Spoon the mustard into a small jar and cover tightly. The mustard should sit for at least 2 weeks before use.
PINEAPPLE MUSTARD
Steps:
- Just put it all in a small bowl and whisk until blended and smooth.
PINEAPPLE MUSTARD
Make and share this Pineapple Mustard recipe from Food.com.
Provided by DailyInspiration
Categories Sauces
Time 5m
Yield 1/2 cup
Number Of Ingredients 4
Steps:
- Combine all ingredients in a bowl and chill until ready to serve.
Nutrition Facts : Calories 658.8, Fat 5.3, SaturatedFat 0.3, Sodium 1466.2, Carbohydrate 151.9, Fiber 6.2, Sugar 113.2, Protein 6.3
More about "pineapple mustard recipes"
HAM WITH PINEAPPLE AND BROWN SUGAR GLAZE | I HEART RECIPES
From iheartrecipes.com
5/5 (11)Total Time 1 hr 20 minsCategory Main Dish
- In a large measuring cup, or medium sized bowl, combine the pineapple juice, cherry juice, brown sugar, mustard, honey, ginger, clove, nutmeg, and cinnamon.
SLOW COOKER HAM WITH PINEAPPLE AND MUSTARD GLAZE
From paleoleap.com
Estimated Reading Time 2 mins
HONEY PINEAPPLE MUSTARD - HICKORY FARMS
From hickoryfarms.com
Price $14.99
HONEY & PINEAPPLE MUSTARD - SOUTHERN DISCOURSE
From southerndiscourse.com
5/5 (1)Servings 4Cuisine AmericanCategory Appetizer
10 BEST HONEY PINEAPPLE MUSTARD RECIPES - YUMMLY
From yummly.com
HEAVENLY WARM PINEAPPLE SAUCE - HALF ... - HALF-SCRATCHED
From halfscratched.com
Reviews 149Calories 87 per servingCategory Snack
- Whisk pineapple, brown sugar, mustard, lemon juice, cornstarch, and sea salt in a small saucepan. Bring to a boil and simmer, stirring occasionally, 2 to 3 minutes until thickened. Serve warm.
- NOTE: If you're using this as a topping for sweet dishes, you'll want to cut the mustard way back or leave it out all together.
PINEAPPLE MUSTARD GLAZED SPIRAL HAM - PEANUT BLOSSOM
From peanutblossom.com
5/5 (1)Category Special OccasionCuisine AmericanTotal Time 3 hrs 40 mins
- Line a large roasting dish with tinfoil to help with clean up. Remove the ham from all of it's plastic wrappings and place cut side down inside the pan.
- Open the pineapple cans and drain the juice into a measuring cup. Reserve 3/4 cup of the juice. Combine the pineapple juice, brown sugar, and both mustards in a bowl.
- With a pastry brush, coat the ham with half of the glaze mixture. Cover the ham with pineapple rings, holding them in place with toothpicks. Be sure to leave enough of the toothpick poking out so that you can grab it and remove it later. (Don't push it all the way into the ham.)
- Brush the ham and pineapple rings with the remaining glaze. Wrap the outside of the ham in tin foil as tightly as possible. The toothpicks will poke through, that is just fine. You want the ham covered so it doesn't burn in the first stage of cooking.
GLAZED HAM WITH PINEAPPLE MUSTARD SAUCE RECIPE | EPICURIOUS
From epicurious.com
3.3/5 (21)Total Time 3 hrs 45 minsServings 10
MUSTARD-SAUCED CHICKEN & PINEAPPLE - DOLE
From dole.com
Servings 4Total Time 55 minsCategory DinnerCalories 330 per serving
HAM WITH BAKED PINEAPPLE AND MUSTARD AU JUS - CHATELAINE
From chatelaine.com
5/5 (1)Estimated Reading Time 2 minsServings 12-24Calories 216 per serving
PINEAPPLE MUSTARD SAUCE FOR HAM - BIGOVEN.COM
From bigoven.com
Reviews 1Servings 5Cuisine AmericanCategory Marinades And Sauces
BROWN SUGAR AND MUSTARD AND PINEAPPLE JUICE RECIPES (45 ...
From supercook.com
10 BEST HONEY PINEAPPLE MUSTARD RECIPES | YUMMLY
From yummly.com
PINEAPPLE MUSTARD - ALL INFORMATION ABOUT HEALTHY RECIPES ...
From therecipes.info
PINEAPPLE MUSTARD SAUCE RECIPE
From crecipe.com
PINEAPPLE MUSTARD SAUCE FOR HAM - ALL INFORMATION ABOUT ...
From therecipes.info
PINEAPPLE-MUSTARD GLAZED HAM WITH CARAMELIZED PINEAPPLE ...
From canadianliving.com
25 PINEAPPLE CHICKEN RECIPES | ALLRECIPES
From allrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #low-protein #healthy #5-ingredients-or-less #sauces #condiments-etc #fruit #american #easy #holiday-event #low-fat #dietary #low-cholesterol #low-saturated-fat #low-in-something #tropical-fruit #pineapple #brunch #3-steps-or-less
You'll also love