Pineapple Mango Smoothie Recipes

MANGO PINEAPPLE SMOOTHIE

Mango Pineapple Smoothie image

This mango pineapple smoothie is creamy and full of tropical flavor! It's a healthy fruit smoothie that's great for snacks or breakfast.

Provided by Sonja Overhiser

Categories Drink

Time 5m

Number Of Ingredients 7

Ingredients

1/2 cup Greek yogurt
1/3 to 1/2 cup milk
1 cup frozen diced mango*
1 1/2 cups fresh pineapple
1 banana (room temperature, broken into chunks)
1/2 cup ice cubes
1 drizzle maple syrup or honey, if desired**

Steps:

Place all ingredients in a blender in the order listed, breaking the banana into pieces. Blend until creamy and frothy, stopping and scraping down the sides as necessary, and adding a bit more liquid if necessary.
Taste and if necessary, add a drizzle of maple syrup depending on the ripeness of your pineapple (you likely will not need it). Serve immediately or store in a covered jar in the refrigerator for 1 day.

Nutrition Facts : Calories 254 calories, Sugar 36.6 g, Sodium 55.7 mg, Fat 4.3 g, SaturatedFat 1.9 g, TransFat 0 g, Carbohydrate 47.9 g, Fiber 4.6 g, Protein 10.5 g, Cholesterol 10.5 mg

MANGO, STRAWBERRY, AND PINEAPPLE SMOOTHIE

Mango, Strawberry, and Pineapple Smoothie image

Provided by Anne Burrell

Categories beverage

Time 10m

Yield 2 servings

Number Of Ingredients 4

Ingredients

1 mango, skin removed, cut into 1-inch dice, frozen
5 strawberries, stems removed, cut half, frozen
1 cup diced pineapple
1 cup orange juice

Steps:

Combine all ingredients in a blender and puree until smooth, about 2 to 3 minutes. Drink immediately.
Aloha!

PINEAPPLE MANGO SMOOTHIE

Pineapple Mango Smoothie image

Tropical mango pineapple coconut smoothie made with three simple ingredients for a creamy texture that tastes like your favorite piña colada. You'll love this vegan smoothie recipe for breakfast or an afternoon snack. Options to turn this tropical smoothie into a delicious, healthy cocktail included!

Provided by Monique of AmbitiousKitchen.com

Categories Breakfast Dairy Free Gluten Free Grain Free Snack Vegan

Time 5m

Number Of Ingredients 3

Ingredients

1 cup frozen mango chunks
¾ cup frozen pineapple chunks
1 ¼ cup light coconut milk, plus more as necessary

Steps:

In a large high-powered blender, add in all ingredients and blend on high for 1-2 minutes or until all ingredients are well combined. If necessary, add in more coconut milk to thin the smoothie. Makes 1 smoothie.

Nutrition Facts : ServingSize 1 smoothie, Calories 336 kcal, Fat 17.6 g, SaturatedFat 15.2 g, Sugar 25.5 g, Carbohydrate 39.2 g, Fiber 3.4 g, Protein 1.4 g

PINEAPPLE-MANGO SMOOTHIE

Pineapple-Mango Smoothie image

Provided by Food Network

Categories beverage

Number Of Ingredients 0

Ingredients

Steps:

Blend 1 cup each chopped pineapple and mango, 1 cup coconut water, a dash of ground allspice and 1 cup ice. Sprinkle with toasted coconut.

MANGO PINEAPPLE SMOOTHIE RECIPE

Mango Pineapple Smoothie Recipe image

Ripe mango and pineapple combined in a lip smacking fresh fruit smoothie is a marriage made in heaven that is blessed with lots of health benefits and sweet smooth taste. Mango pineapple smoothie prepared with this recipe is a lip smacking tropical delight to your taste buds as it also uses yogurt, milk and honey which gives thicker creamier slushy texture.

Provided by Foram

Yield 2 servings

Number Of Ingredients 6

Ingredients

1 cup Mango Chunks (fresh or frozen)
3/4 cup Pineapple Chunks (fresh or frozen)
1/3 cup Yogurt (Vanilla or Plain)
1/3 cup Almond Milk or Soy Milk
2 Ice Cubes or 1/4 cup Crushed Ice, optional
1/2 tablespoon Sugar or Honey

Steps:

You can use either fresh fruits or frozen fruits according to the availability. In this recipe, we have used the almond milk, however you can use any milk or same amount of mango juice instead of it.
Pour almond milk in a blender jar. Add plain yogurt.
Add mango chunks, pineapple chunks and honey.
Add ice cubes or crushed ice. if you are using frozen fruits, skip adding ice cubes.
Blend until fruits are well mixed and smooth. Check the consistency of smoothie. If required, add more milk to reduce thickness or add more fruits to thicken it. Creamy pineapple mango smoothie is ready. Pour it into two chilled serving glasses, garnish with a piece of pineapple or mango slice and serve.

PINEAPPLE MANGO COCONUT SMOOTHIE

Pineapple Mango Coconut Smoothie image

Our Coconut Almond Blend gives this fruit smoothie a great tropical flavor.

Provided by Almond Breeze

Categories Trusted Brands: Recipes and Tips Almond Breeze

Time 5m

Yield 2

Number Of Ingredients 5

Ingredients

1 cup Almond Breeze Vanilla Coconut Almond Blend Unsweetened almondmilk
1 cup fresh or frozen mango cubes
1 cup fresh, frozen, or juice-packed pineapple chunks
1 tablespoon toasted slivered or sliced almonds
1 teaspoon ground flax seeds

Steps:

Puree all ingredients in a blender until smooth.

PINEAPPLE, MANGO AND BANANA SMOOTHIE

Pineapple, Mango and Banana Smoothie image

Make and share this Pineapple, Mango and Banana Smoothie recipe from Food.com.

Provided by Luschka

Categories Smoothies

Time 5m

Yield 1-2 serving(s)

Number Of Ingredients 3

Ingredients

2 bananas, peeled and roughly chopped
1 mango, peeled, stoned and roughly chopped
1/2 pineapple, peeled and chopped

Steps:

Blend until smooth and creamy.
Pour and enjoy!

PINEAPPLE ORANGE MANGO SMOOTHIE MEAL PREP RECIPE BY TASTY

Pineapple Orange Mango Smoothie Meal Prep Recipe by Tasty image

Here's what you need: pineapple, orange, mango, milk, plain greek yogurt

Provided by Mercedes Sandoval

Categories Drinks

Yield 2 servings

Number Of Ingredients 5

Ingredients

1 cup pineapple, cubed
1 orange, sliced
1 mango, cubed
1 ½ cups milk, of choice
1 cup plain greek yogurt

Steps:

Put fruit in a freezer bag. Seal and store in freezer for up to 3 months.
When ready to use, put milk, Greek yogurt, and frozen fruit into a blender and mix until consistency is smooth.
Enjoy!

Nutrition Facts : Calories 367 calories, Carbohydrate 72 grams, Fat 3 grams, Fiber 7 grams, Protein 18 grams, Sugar 61 grams

MANGO-PINEAPPLE SMOOTHIE

Mango-Pineapple Smoothie image

I invented this one day when I had leftover mango and pineapple juice. A spoonful of cream of coconut added the sweetness and special flavor with a tropical flare. You may use frozen pineapple juice ice cubes instead for more of a slush drink (about 8 pineapple ice cubes). Enjoy!

Provided by STARFLOWER

Categories Drinks Recipes Smoothie Recipes Mango

Time 10m

Yield 4

Number Of Ingredients 6

Ingredients

1 cup vanilla yogurt
1 cup unsweetened pineapple juice
½ banana, sliced
1 mango - peeled, seeded, and chopped
½ cup nonfat milk
2 tablespoons cream of coconut

Steps:

In a blender, blend the vanilla yogurt, pineapple juice, banana, mango, milk, and cream of coconut until smooth.

Nutrition Facts : Calories 178.3 calories, Carbohydrate 35.7 g, Cholesterol 3.7 mg, Fat 2.7 g, Fiber 1.4 g, Protein 4.7 g, SaturatedFat 1.9 g, Sodium 60.6 mg, Sugar 31.2 g

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