Pineapple Licuado Recipes

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FRUIT BATIDO



Fruit Batido image

Cool, refreshing drink with a milk base that is a common drink in Latin America, namely Panama. Can be made with almost any type of meaty fruit. Any type of fruit can be used in place of the papaya, such as cantaloupe or peaches. Serve immediately or store in refrigerator. If stored, be sure to stir before serving. Enjoy!

Provided by Mommy1b2g

Categories     Drinks Recipes     Smoothie Recipes

Time 10m

Yield 6

Number Of Ingredients 6

1 (12 fluid ounce) can evaporated milk
1 cup chopped papaya
¼ cup white sugar, or more to taste
1 teaspoon vanilla extract
1 pinch ground cinnamon
1 tray ice cubes

Steps:

  • Blend milk, papaya, sugar, vanilla extract, and cinnamon together in a blender until smooth; add ice and blend until slushy.

Nutrition Facts : Calories 128.3 calories, Carbohydrate 17.2 g, Cholesterol 18.3 mg, Fat 4.8 g, Fiber 0.5 g, Protein 4.4 g, SaturatedFat 2.9 g, Sodium 69.2 mg, Sugar 16.1 g

PINEAPPLE AGUA FRESCA (AGUA DE PIñA)



Pineapple Agua Fresca (Agua de Piña) image

Pineapple Agua Fresca (Agua de Piña) is a delicious, light, and refreshing beverage. Served in a cold glass over ice, it's hard to resist this sweet, Mexican drink. Perfect for summer months and outdoor BBQs.

Provided by Maggie Unzueta

Categories     Drink

Time 8m

Number Of Ingredients 3

1 pineapple
6 cups water ((divided))
½ cup sugar

Steps:

  • Chop the pineapple into pieces, removing the tough core.
  • Add the pineapple and 1 cup of water to a blender.
  • Blend until smooth.
  • Strain the pineapple mixture.
  • Add the strained pineapple mixture to a large pitcher.
  • Also add the remaining water and sugar to the pitcher.
  • Mix until combined.
  • Taste for good measure.
  • Serve in a glass over ice.
  • Enjoy!

Nutrition Facts : Calories 105 kcal, Carbohydrate 27 g, Protein 1 g, Fat 0.2 g, SaturatedFat 0.01 g, Sodium 10 mg, Fiber 2 g, Sugar 24 g, UnsaturatedFat 0.05 g, ServingSize 1 serving

TROPICAL MINT PINEAPPLE LIME SMOOTHIE



Tropical Mint Pineapple Lime Smoothie image

Tropical Mint Pineapple Lime Smoothie recipe from Pati's Mexican Table Season 5, Episode 8 "Valladolid: A Day to Explore"

Provided by Pati Jinich

Categories     Drinks

Time 10m

Number Of Ingredients 5

4 to 5 cups fresh pineapple (cut into chunks)
1 lime (zested and juiced)
1/4 cup mint leaves (packed, plus extra for garnish)
1 cup ice
1 tablespoon agave syrup ((optional))

Steps:

  • Add all ingredients to a blender and puree until smooth. Garnish with mint and/or pineapple cubes and serve.

SKINNY PINEAPPLE SMOOTHIE



Skinny Pineapple Smoothie image

A sweet and tangy pineapple smoothie this is secretly healthy! No added sugar AND there is a dairy-free option!

Provided by Tiffany

Categories     Drinks

Time 5m

Number Of Ingredients 5

1 cup frozen pineapple
½ medium banana
½ cup crushed ice
½ cup vanilla yogurt ((or greek vanilla yogurt))
1 ½ cups fat free milk (OR coconut milk)

Steps:

  • Add pineapple, banana, yogurt and ice to blender. Add 1 cup of the milk. Pulse until mixture is smooth. Add more milk about 1/4 cup at a time until desired consistency is reached (I wanted to be able to slurp mine with a straw and it ended up being about 1 1/2 cups of milk). Pour into a glass and drink up!

Nutrition Facts : Calories 364 kcal, Carbohydrate 70 g, Protein 20 g, Fat 2 g, SaturatedFat 1 g, Cholesterol 13 mg, Sodium 243 mg, Fiber 4 g, Sugar 59 g, ServingSize 1 serving

PINEAPPLE LICUADO



Pineapple Licuado image

Yield makes 8 cups

Number Of Ingredients 5

2 cups pineapple juice (preferably unsweetened, from the refrigerator section of the market)
1/2 fresh pineapple, peeled, cored, and cut into large chunks, plus more chunks for garnish
5 cups cold water (preferably spring water)
5 tablespoons sugar
2 tablespoons freshly squeezed lime juice

Steps:

  • In the jar of a blender, add all the ingredients and pulse briefly until the pineapple chunks are finely chopped (but not a puree). You will have to add the ingredients in 2 batches. Strain through a medium-mesh strainer. Chill well in the refrigerator. Serve over ice with a garnish of fresh pineapple.

LICUADOS



Licuados image

Categories     Pineapple     Spring     Chill

Number Of Ingredients 13

Pineapple Licuado
2 cups pineapple juice (preferably unsweetened, from the refrigerator section of the market)
1/2 fresh pineapple, peeled, cored, and cut into large chunks, plus more chunks for garnish
5 cups cold water (preferably spring water)
5 tablespoons sugar
2 tablespoons freshly squeezed lime juice
(makes 8 cups)
Tangerine Licuado
3 cups tangerine juice (preferably unsweetened, from the refrigerator section of the market)
1 cup freshly squeezed tangerine, clementine, or orange juice
4 cups cold water (preferably spring water)
6 tablespoons sugar
(makes 8 cups)

Steps:

  • Pineapple Licuado
  • In the jar of a blender, add all the ingredients and pulse briefly until the pineapple chunks are finely chopped (but not a puree). You will have to add the ingredients in 2 batches. Strain through a medium-mesh strainer. Chill well in the refrigerator. Serve over ice with a garnish of fresh pineapple.
  • Tangerine Licuado
  • Combine all ingredients in a large bowl and whisk to blend. No need to strain. Chill well in the refrigerator. Serve over ice with a tangerine wheel for garnish.

PINEAPPLE LICUADO



Pineapple Licuado image

Adapted from Thoroughly Modern Milkshakes by Adam Ried. The original recipe called for 6 tablespoons of sugar, if your pineapple is a bit sour you might need that amount.

Provided by Lille

Categories     Smoothies

Time 10m

Yield 2-4 serving(s)

Number Of Ingredients 5

1 1/2 cups ice cubes (or crushed ice)
1/2 cup water, cold
1 tablespoon lime juice, freshly squeezed
4 cups fresh pineapple (well-chilled, cut in 1 1/2-inch chunks)
4 tablespoons sugar

Steps:

  • Place ice cubes in blender and pulse to crush.
  • Add water, lime juice, pineapple and sugar to blender. Pulse several times. Use a flexible spatula to mash fruit down.
  • Continue blending until mixture is slushy, about 30 - 90 seconds.

Nutrition Facts : Calories 248.2, Fat 0.4, Sodium 6.4, Carbohydrate 65, Fiber 4.4, Sugar 54, Protein 1.7

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