Pineapple Gelee With Kirsch And White Wine Recipes

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PINEAPPLE WITH KIRSCH SYRUP



Pineapple With Kirsch Syrup image

Tested Till Perfect by Canadian Living. Here's a delicious twist on the Swiss tradition of serving pineapple and kirsch at the end of a meal to aid digestion. Serve with steaming hot tea.

Provided by Dreamer in Ontario

Categories     Dessert

Time 20m

Yield 8 serving(s)

Number Of Ingredients 3

1/2 cup granulated sugar
1/3 cup kirsch or 1/3 cup orange juice
1 golden pineapple, peeled and cored

Steps:

  • In small saucepan, bring sugar, kirsch and 2 tbsp water to boil over medium-high heat, swirling to dissolve sugar.
  • Let cool. (You may make-ahead and refrigerate in airtight container for up to 2 days.).
  • Cut pineapple into bite-size pieces and place in large glass bowl. (Make-ahead: Cover and refrigerate for up to 24 hours; drain.)
  • Add half of the syrup and toss.
  • Divide among dessert dishes; pass remaining syrup.

Nutrition Facts : Calories 104.9, Fat 0.1, Sodium 1.3, Carbohydrate 27.3, Fiber 1.6, Sugar 23.6, Protein 0.6

PINEAPPLE WHITE WINE COCKTAIL



Pineapple White Wine Cocktail image

A refreshing and simple pineapple cocktail that's perfect for any occasion! It tastes like a mimosa or sweet white wine sangria. Try it with your favorite white wine! Make sure all your ingredients are chilled.

Provided by Brittany Scott

Categories     Drinks Recipes

Time 5m

Yield 1

Number Of Ingredients 4

⅔ cup white wine (such as Chateau Ste. Michelle Riesling)
⅓ cup lemon-lime-flavored carbonated beverage (such as 7Up®)
⅓ cup pineapple juice
3 pineapple chunks, chopped, or more to taste

Steps:

  • Pour white wine, lemon-lime beverage, pineapple juice, and pineapple chunks in a glass. Stir to combine.

Nutrition Facts : Calories 240.3 calories, Carbohydrate 30.8 g, Fat 0.1 g, Fiber 0.6 g, Protein 0.6 g, Sodium 19.4 mg, Sugar 16.9 g

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