PINEAPPLE CHOCOLATE CHIP COOKIES
These cookies are always popular at bake sales. I sometimes use 1 cup of coconut instead of the chopped walnuts.
Provided by Taste of Home
Categories Desserts
Time 20m
Yield about 4-1/2 dozen.
Number Of Ingredients 12
Steps:
- In a bowl, cream shortening and sugars. Add eggs, one at a time, beating well after each addition. Beat in pineapple and vanilla. Combine the flour, baking soda, baking powder and salt; gradually add to creamed mixture. Stir in chocolate chips and walnuts if desired., Drop by rounded tablespoonfuls 2 in. apart onto greased baking sheets. Press down lightly. Bake at 375° for 10-12 minutes or until lightly browned. Remove to wire racks to cool.
Nutrition Facts : Calories 116 calories, Fat 5g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 88mg sodium, Carbohydrate 17g carbohydrate (10g sugars, Fiber 0 fiber), Protein 1g protein.
PINEAPPLE CHOCOLATE CHIP COOKIES RECIPE - (4.4/5)
Provided by á-25101
Number Of Ingredients 12
Steps:
- Combine all wet and dry ingredients. Drop onto cookie sheets, leaving enough room in between each cookie in case they spread. Bake at 375° F for 12-15 minutes.
PINEAPPLE CHOCOLATE CHIP COOKIES
A true old fashion recipe that our familt has always called Grandma Quinn's Cookies. It's the only cookies I remember her making. A soft cookie that is great with milk or coffee. Use a good quality crushed pineapple. The taste will really be better. Batter may be chilled if too soft.
Provided by Just Janie
Categories Dessert
Time 25m
Yield 4 dozen
Number Of Ingredients 11
Steps:
- Cream together the shortening & sugars.
- Beat in eggs & vanilla until creamy.
- Stir in pineapple.
- Combine the flour, salt & soda & add to creamed mixture.
- Stir in chips & nuts.
- Bake on sprayed sheets at 400 for about 10 minutes.
CHERYL'S PINEAPPLE COOKIES
These are fun to make for something different--a great change from oatmeal and chocolate chip. They would be great for tea! Per Serving: 134 Calories; 5g Fat (34.9% calories from fat); 2g Protein; 21g Carbohydrate; 1g Dietary Fiber; 4mg Cholesterol; 24mg Sodium. Exchanges: 1/2 Grain(Starch); 0 Lean Meat; 1/2 Fruit; 1 Fat; 1/2 Other Carbohydrates.
Provided by Carmen @ DiscoverCreateInspire.com
Time 30m
Number Of Ingredients 9
Steps:
- Mix shortening, sugar and egg. Stir in pineapple. Sift together and stir in: flour, soda, salt and nutmeg. Stir in nuts. Chill at least 1 hour.
- Drop rounded teaspoonfuls about 2 inches apart on lightly greased baking sheet. Bake at 400 degrees for 8-10 minutes or until, when touched lightly with finger, no imprint remains.
Nutrition Facts : Calories 108 kcal, ServingSize 1 serving
PINEAPPLE OATMEAL CHOCOLATE CHIP COOKIES
THIS IS A COMBINATION OF 2 RECIPES I DON'T KNOW HOW OLD MAKES A VERY MOIST COOKIE I DID THE RECIPE FOR SINGLE BATCH OF COOKIES IF ANYONE WANTS I CAN POST THE ONE FOR A DOUBLE RECIPE THE AMOUNTS ARE DIFFERENT NOT JUST DOUBLED OK THESE ARE GREAT TO TAKE ON A TRIP
Provided by sandra criss
Categories Chocolate
Time 40m
Number Of Ingredients 11
Steps:
- 1. CREAM SHORTENING SUGAR AND SPICES ADD EGG AND PINEAPPLE MIX WELL
- 2. ADD FLOUR BAKING SODA AND SALT MIX WELL ADD OATS AND CHOCOLATE CHIPS
- 3. DROP BY TEASPOON ON GREASED COOKIE SHEET BAKE 350 ABOUT 10 MIN TILL LIGHT BROWN STORE IN AIR TIGHT CONTAINER
PINEAPPLE AND WHITE CHIP COOKIES
These are a cakelike cookie. The recipe was featured on a local morning news show, and was credited to Happy Cookies bakery in NE Wisconsin.
Provided by Vino Girl
Categories Drop Cookies
Time 27m
Yield 60 serving(s)
Number Of Ingredients 12
Steps:
- Heat oven to 350°F
- Lightly grease cookie sheets (or use parchment paper).
- Beat butter and sugar in large bowl until well-blended; add eggs and vanilla. Blend in pineapple and juice. In another bowl, stir together flour, baking soda, cinnamon, salt, and nutmeg. Gradually add to butter mixture, beating until well-blended.
- Stir in nuts and chips.
- Drop by tablespoons onto prepared cookie sheets.
- Bake 10 to 12 minutes or until light brown.
- Remove from cookie sheet to wire rack to cool.
Nutrition Facts : Calories 109.5, Fat 6.1, SaturatedFat 3, Cholesterol 15.8, Sodium 68.9, Carbohydrate 12.6, Fiber 0.4, Sugar 6.8, Protein 1.5
PINEAPPLE CHOCOLATE CHIP COOKIES
This is an old family recipe
Provided by Karen Vickers
Categories Cookies
Time 35m
Number Of Ingredients 11
Steps:
- 1. Cream shortening and sugars together. Mix in eggs, pineapple and vanilla.
- 2. Sift baking soda, baking powder, salt and four in a seperate bowl.
- 3. Mix both ingredients together. Add Chocolate chips. Drop by teaspoonfuls onto a cookie sheet. Bake 15 minutes at 350 degrees.
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