Pineapple Banana Candle Recipes
PINEAPPLE AND BANANA CANDLES
Although My Kids are not with Me anymore, (They Live in South Africa) I stil reminice about the time when they were small and we spend some quality time in the kitchen..they always had friends for sleepover or just to hang out with a movie and then they need some snacks..I always try to do Kid friendly Dishes, just because of the...
Provided by Elsa Dreyer
Categories Other Snacks
Time 1h
Number Of Ingredients 6
Steps:
- 1. Half Bananas (4 pieces) and dip in lemon Juice...cut a hole in pineapple the size of the Banana...I used a very small cookie cutter. arange Bananas in Pineappel hole...attach lemon rind with half of a toothpick for the handle and use the other half to attached the cherry on the Banana top for the flame...drizzle with mayonnaise to give the effec of candle wax...
MOIST PINEAPPLE BANANA BREAD
Our four kids like slices of this moist tropical-tasting banana bread for breakfast. I sometimes bake it in mini loaf pans, then freeze the loaves so we can enjoy a small portion at a time. -Mary Watkins, Chaska, Minnesota
Provided by Taste of Home
Time 1h15m
Yield 2 loaves (16 slices each).
Number Of Ingredients 10
Steps:
- In a large bowl, combine the flour, sugar, salt, baking soda and cinnamon. In another bowl, whisk the eggs, oil and vanilla; add pineapple and bananas. Stir into the dry ingredients just until moistened. Pour into two greased 8x4-in. loaf pans., Bake at 350° for 60-65 minutes or until a toothpick comes out clean. Cool for 10 minutes before removing from pans to wire racks.
Nutrition Facts : Calories 191 calories, Fat 9g fat (1g saturated fat), Cholesterol 20mg cholesterol, Sodium 120mg sodium, Carbohydrate 26g carbohydrate (16g sugars, Fiber 1g fiber), Protein 2g protein.
GRANDMA'S CANDLE SALAD
Make and share this Grandma's Candle Salad recipe from Food.com.
Provided by Dienia B.
Categories Pineapple
Time 10m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Place lettuce leaf on a plate.
- Add cottage cheese.
- Add pineapple ring.
- Put half of banana on pineapple ring.
- Dab (mayonnaise) salad dressing on top of banana.
- Place cherry on top.
BANANA-PINEAPPLE BREAD
This is my mom's recipe for banana bread with canned pineapple. It comes out nice and moist, but not overly oily as some banana breads do.
Provided by marinda123
Categories Bread Quick Bread Recipes Fruit Bread Recipes 100+ Banana Bread Recipes
Time 1h
Yield 24
Number Of Ingredients 10
Steps:
- Preheat the oven to 325 degrees F (165 degrees C). Grease and flour 2 loaf pans.
- Mix flour, sugar, bananas, oil, applesauce, pineapple, eggs, cinnamon, baking soda, and salt together in a large bowl until blended. Pour into the prepared loaf pans.
- Bake in the preheated oven until a toothpick inserted in the center comes out clean, 50 to 60 minutes.
Nutrition Facts : Calories 236.1 calories, Carbohydrate 35 g, Cholesterol 23.3 mg, Fat 10 g, Fiber 1.1 g, Protein 2.7 g, SaturatedFat 1.4 g, Sodium 158.8 mg, Sugar 20.9 g
PINEAPPLE BANANA CANDLE
Steps:
- place lettuce on plate place two pineapple rings (sliced canned pineapple) on lettuce place half of a small banana into hole of pineapple slices put a dollop or two of mmiraclewhip or mayonaise on top of banana sprinkle with paparika serve chilled
BANANA CAKE WITH PINEAPPLE
This is a banana cake recipe with pineapple, bananas, and cinnamon.
Provided by carolynruth
Time 1h45m
Yield Makes Cake
Number Of Ingredients 0
Steps:
- Preheat the oven to 180C/350F.
- Stir together the flour, baking soda, cinnamon, sugar, and salt into a large mixing bowl.
- Stir in the oil, pineapple, vanilla, eggs, and banana. Mix by hand until well blended.
- Pour into a greased and floured pan.
- Bake for 1hr30. Set aside to cool. When cooled, coat in a light layer of icing sugar.
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